KFC - Bedok Reservior in Bedok Menu

KFC - Bedok Reservior in Bedok has no menu available, but can choose from many other options such as Fruit Salad and Homemade Granola or Egg Sally from Flock Cafe. Yu Jun Special chicken steamboat offers many options including Chicken Rice and Half Chicken. Bangkok Jam includes a wide range like Peek gai tod nam pla or Goong pun takrai. Vegetable Samosa and Vegetable Pakoras from . Indline offers Subway and Italian B.M.T.™.

Nearby Sample Menus

  • Sambal Prawn $37.45
  • Steamed Prawn $37.45
  • Baby Squid Oyster $17.12
  • Prawn with Dried Chilli $37.45
  • Black Soya Sauce Garoupa (Steamed) $37.45
  • Beef with Ginger & Spring Onions $17.12
  • Black Pepper Prawn $37.45
  • 7 Up $2.68
  • 2014 Plaster Blaster $7.10
    • Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce.
  • Cheese $3.50
    • South-Indian flat bread with cheese.
  • Egg Floss Prata $5.50
    • A south India flat bread made by frying stretch dough with Egg Floss.
  • Kway Teow Goreng $5.80
    • Spicy fried kway teow (rice floor noodle) with onions and vegetables.
  • Chicken (Large) $31.20
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Paper $2.90
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Hotdog (With Egg) $4.30
    • Prata with hotdog and egg.
  • Haliah Chino $3.60
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Salted egg and honey toasties
    • Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
  • Southern style chicken and waffle
    • Crispy, juicy, crunchy pieces of chicken stacked on a fluffy golden waffle drizzled with lusciously decadent maple syrup - what's not to love about this ultimate american comfort food?
  • Pulled chicken salad
    • Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
  • Swensen's ultimate chicken burger
    • Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
  • Nutty mighty
    • Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel
  • Chick and fries
    • Breaded chicken strips and signature fries
  • Pesto salmon
    • Grilled salmon topped with pesto sauce, served with mashed potatoes and vegetables-of-the-day, rich in omega-3, salmon is regarded as one of the healthiest foods in the world and a great boost for that extra brainpower!
  • Home-cook Barley $2.00
  • Braised Tow Pok $1.10
  • Bak Kut Teh Soup Small - 1 pax $8.50
  • Pig Stomach Soup $8.00
  • Assorted Mixed Vegetable {New} $6.90
  • Green Tea $2.20
  • Chrysanthemum Tea $3.00
  • Dried BKT Large - 2 pax $18.90
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Beef Soup $8.00
  • Hor Fun $7.50
  • Chicken $2.00
  • Paprik $12.00
  • Nasi Goreng Kampung $6.50
  • Hong Kong $7.50
  • Sayur Kampung $8.00
  • Soup Ekor $9.50
  • Fruit Punch $0.00
  • Sprite $0.00
  • Georges Wings $8.45
    • Choice of original or spicy.
  • Clam Ala Vino $18.08
    • Sauteed with white wine sauce, garlic and chilli flakes served with garlic bread.
  • Cheese Dip $3.11
  • Cucumber Cooler $8.03
  • Bolognese $17.01
    • Ragu alla bolognese with spaghetti.
  • Georges Platter $31.99
    • Grilled bratwurs, crispy fish fingers, pork ribs, chicken masala and garlic bread.
  • Hot Chocolate $8.00
  • Frank $8.50
    • Double espresso over tonic water served with slice of grapefruit.
  • Piccolo $5.50
  • Granola Bowl $13.00
    • Home baked granola, yogurt, berries, chia seed and honey.
  • Barista Hand Brew $9.00
  • Long Black $5.50
  • Single Origin Hot Chocolate $9.50
    • 72% Dominican Republic dark chocolate.
  • French Toast $15.00
    • With mixed Berries, kinako (soy) powder and maple syrup.
  • Hara Bara Kebab $12.84
    • A blend of green vegetables, potatoes, fresh coriander and mint baked in the tandoor. Served with katchumber, mint sauce and lime wedge.
  • Mutton Biryani $17.66
    • Long-grained basmati rice flavored with exotic spices and saffron layered with lamb, cooked in a thick gravy.
  • Cheese Dosa $10.17
    • Rice flour pancake lined with cheddar cheese. Served with fresh coconut chutney, tomato chutney and sambar.
  • Plain Dosa $8.03
    • Thin and crispy rice flour pancake served with fresh coconut chutney, tomato chutney and sambar -a tangy lentil gravy.
  • Tandoori Fish Tikka $16.05
    • Boneless fish morsels marinated in yogurt and spices.
  • Tandoori Chicken $16.05
    • An all time popular tandoori chicken special. Served with katchumber, mint sauce and lime wedge.
  • Rasmalai $7.49
    • Rich flat cottage cheese dumplings served chilled in cardamom flavouredmilk and topped with diced pistachios and almond.
  • Pani Puri $9.63
    • Hollow puri, fried crisp and filled with a mixture of mint flavored water served with, tamarind chutney, sprout, potato and chickpeas.
  • Spaghetti Alle Vongole $24.50
    • Spaghetti cooked with fresh lived clams, garlic, red onions, extra virgin oil and white wine
  • Penne Al Amatriciana $24.50
    • Penne with bacon, red and white onion, fresh red chili, fresh tomatoes and basil in tomato sauce
  • Sunny Side Up $17.14
    • Eggs with grilled baked ham. On toasted ciabatta bread.
  • Spaghetti Alla Carbonara $24.50
    • Spaghetti with cream, egg yolk, bacon and Parmesan cheese
  • Margherita Pizza $20.82
    • With mozzarella cheese and basil
  • Calzone $27.71
    • With mozzarella cheese, baked ham, mixed mushrooms
  • Champagne Lhuillier NV Brut Tradition 3 years (FD0013) $69.00
    • 80% Pinot Noir and 20% Chardonnay.
  • Bistecca Alla Griglia $43.13
    • (approx. 250gm) Premium Grilled Rib-Eyed Steak (grass-fed)
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
    • Indulgent starter of slow cooked egg topped with charred foie gras.
  • Smoked Pork Egg with Rendang Oil $6.99
    • Savoury combination of slow cooked egg with house-smoked pork.
  • Charcoal Grilled Butter Nut Squash (V) $12.90
  • Garang Caesar Salad (Good for 1 - 2 Persons) $14.99
    • Caesar salad given a Garang zing with house smoked bacon bits, seasoned edamame and herbed dressing.
  • Olive Grain Rice $5.99
    • A flavourful multi-grain experience - split green beans, pearl barley, brown rice, and white rice with olives & vegetables.
  • USDA Black Angus Beef Short Rib Bone-In (300gms) Comes with Complimentary Garang Rice (150gms) $55.99
    • Slow cooked short ribs with gula Melaka glaze & grain mustard.
  • Smoked Pork Carbonara (1 -­ 2 persons) $18.99
    • House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
  • Crispy Powl Jowl $12.00
  • Hot Tea (Organic Lemongrass Ginger) $3.50
  • Tiramisu in Cup $5.50
  • Hazelnut Crunch Cake $6.80
  • Hot Milo $3.00
  • 1kg Salted Caramel Cake (8-Inch, Round) $78.50
  • 1kg Hazelnut Crunch Cake (8-Inch, Square) $78.50
  • 800g Ondeh Ondeh Cake (6-Inch, Round) $65.50
  • Meatball Linguine in "Homemade" Tomato Sauce with Parmesan Cheese $15.50
    • Meatballs contains beef & chicken.
  • Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
    • Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Pizza 6 $26.00
    • Tomato, Mozzarella, Parma Ham & Rocket.
  • Antipodes Sparkling $5.80
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Blackcurrent Organic Sparkling Juice $6.00
  • Tuatara Handcrafted NZ Beer - Hefeweizen $10.50
  • Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
    • Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
  • Salad Yu Teow $10.70
  • 100 Plus $3.00
  • Sprite $3.00
  • Prawn Paste Chicken $10.70
  • Coffee Pork Ribs $10.70
  • Seafood Beancurd Soup $12.84
  • Salted Fish Fried Rice $8.56
  • Prawn Omelette $12.84
KFC - Bedok Reservior

KFC - Bedok Reservior

location

Address

632 Bedok Reservoir Road Eunos Grove, #01-872, Singapore 470632, Singapore

phone

Phone

064479140

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Location
632 Bedok Reservoir Road Eunos Grove, #01-872, Singapore 470632, Singapore
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