Lao Yao in Bedok Menu

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Lao Yao in Bedok has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Old Street Bak Kut Teh offers many options including Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings. Siam Kitchen includes a wide range like Thai fish cakes or Deep fried spring rolls. Peperoni Pizza CNY Bundle (U.P. $72) and Classico Combo for 2 from . Pepperoni PIzza offers Super Loco Robertson Quay and Corn Chips.

Nearby Sample Menus

Cereal Prawn $37.45
Extra Egg $1.35
Sambal Prawn $37.45
Homemade Iced Lemon Tea $2.68
Kailan with Beef $17.12
Black Pepper Sotong $17.12
Fresh Iced Lemon $2.68
Oyster Sauce Sliced Fish $13.91

Pandan leaves chicken $6.00
Green curry $8.00
- Chicken beef prawn
Honey chicken
Stir-fried beef with oyster sauce $8.00
Stir-fried kang kong thai style $6.00
Stir-fried squid with thai yellow curry powder $10.00
Claypot tanghoon with prawns
Honey chicken $6.00

Milo Dinosaur $3.80
Black Pepper Sotong $6.00
Nasi Goreng Ayam Black Pepper $6.50
Spring Onion Beef $6.00
Coins Prata (2pcs) $2.50
Nasi Goreng Daging Merah $6.50
- Beef sambal with fried rice.
Maggie Kuah $5.00
Black Sauce Beef $6.00

Pan Seared Bacon Scallops $12.90
- Seared to golden brown, rested on salad greens with vinaigrette dressing.
Bitter Lemon $5.00
Oyster Bay Pinot Noir $75.00
Bridge Roast Bling IPA $15.00
Jinro Grapefruit $18.00
Garlicky Bread $6.90
- Flavour - packed crusty slices with fresh minced garlic spread.
Cream of Mushroom $6.90
- Medley of mushrooms with onion and garlic.
Benriach 12 Years $210.00

Diced Chicken Stir-Fried with Dried Chilli and Cashew Nuts $10.00
Seafood Tunghoon $10.00
Salted Egg Calamari (Large) $19.00
Fresh Squid Cooked in Lime Juice and Lemongrass Broth (Small) $14.00
Lat Na Seafood Hor Fun $10.00
Black Pepper Beef (Small) $14.00
Tom Yum Seafood Soup (Large) $17.00
Gong Bao Chicken (Large) $14.00

Sliced Pork with Black Pepper $12.00
Fried Spinach with Whitebait $12.00
King Pork Ribs $12.00
Oyster Omelette $10.00
Sweet & Sour Pork $12.00
Preserved Salted Vegetables with Pork $8.00
Fried Chicken with Onion Ginger in Claypot $10.00
Fried Sambal Clams (Sand Clams) $10.00

Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.

Stir fried lotus root with macadamia nut
Baby kailan with salted fish & lime
Chinese spinach in superior stock
Baby kai-lan with salted fish & lime
Mongolian spare ribs
Hong Kong style steamed fish slices
Chinese spinach in superior stock
Silver cod fish superior soy sauce

Milano doria lunch $6.90
Buffalo mozzarella cheese $5.90
Genovese $5.90
Mozzarella di ravioli $5.90
-8 Pcs $7.90
-2 Pcs $2.00
Vanilla ice cream $1.90
Crispy chicken $3.90

Masala Dosa $9.10
- Rice flour pancake stuffed with spiced potatoes. Served with fresh coconut chutney, tomato chutney and sambar.
Kathi Kebab (Paneer) $12.84
- Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
Bhaigan Bhartha $12.84
- Roasted brinjal mashed and simmered with chef's special spices.
Yellow Dal Tarka $11.24
- Traditional healthy delicacy of yellow lentils and tempered garlic.
Samosa $8.03
- Deep fried flour wraps filled with spicy potatoes and green peas, served hot with Indian chutney.
Gulab Jamun $5.89
- Deep fried cottage cheese balls in hot cardamom flavoured syrup.
Butter Chicken $13.91
- A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
Bhel Puri $8.03
- A delectable combination of crispy flour pancakes, puffed rice, sev, onions and potatoes mixed with spices.

Nasi Lemak with Ayam Masak Merah $10.50
- Chicken thigh meat slow cooked till tender in a popular sweet & spicy sauce served with hard-boiled egg, peanut and ikan bilis, cucumber and homemade sambal.
Iced Latte $5.50
- Double espresso + milk + ice.
600g Hazelnut Crunch Cake (6-Inch, Square) $56.80
Rainbow Cake $6.80
Classic Mint Lemonade $5.00
Hot Tea (Earl Grey & Honey) $4.50
American Carrot Cake $6.80
600g Dark Chocolate Truffle Cake (6-Inch, Square) $56.80

K3 Coca-Cola Light $2.14
J3 Mustard Chicken $4.07
- Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.
J2 Crispy Chicken Gyoza $3.00
E2 Toroniku $11.67
- Toroniku, ni tamago, menma, seaweed, diced onion.
A4 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
H3 Mini Vegetable Salad $3.00
K2 Coca-Cola $2.14

Magnificient appetizer pack
- Enjoy 4 different appetizers pack in our new magnificient appetizzer pack. Includes 4 pcs mozzarella stiks, honey roasted wings, chicken tenders and battered chicken with cheese sauce
-Simply cheese
- Freshly grated cheddar and mozzarella cheese, baked with diced tomatoes in alfredo sauce.
Team party
- 6 pcs sweet and spicy dumlets, 6 pcs honey roasted wings, 6 pcs honey soy wings, 6 pcs spicy tangy wings
Hershey´s chocolate chip cookie
- A soft and chewy cookie laden with crynchy chocolate chips, served warm.
Double cheesy deal
- 1 regular cheesy 7 loaded puffs original, 1 regular cheesy 7 loaded puffs extreme
Country pie
- A combination of roasted chicken and turkey bacon, complemented by onions, mushrooms and tomato sauce, covered in velvety mash and parmesan cheese.
-Curry chicken
- Italian classic meets local favourite. Spicy chicken chunks, potatoes, onions and diced tomatoes come together for an authentic flavour of rich spices.
-Ocean delight
- Taste the freshness in this combination of succulent squid and tasty tuna, topped with a mix of mushrooms, onions and capsicums.

Benediktiner German Wheat Beer $10.70
100 Plus $3.00
Fried Pork Rice $8.56
Ginger & Onion Venison $16.05
Sliced Fish w Ginger Onion $16.05
Sambal Chilli $26.75
Broccoli w Garlic $12.84
Fried Chicken Rice $8.56

Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.