Long Sheng Hot & Cold Drink in Bukit Merah Menu

Long Sheng Hot & Cold Drink in Bukit Merah has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. Yu Jun Special chicken steamboat offers many options including Chicken Rice and Half Chicken. BALI Thai includes a wide range like Prosperity Thai Yu Sheng or Vegetarian Thai Yu Sheng. 6 Pieces Tom Yum Wingettes and Drumettes and 6 Pieces Tom Yum Wingettes and Drumettes Combo from . 4 Fingers offers Teh Tarik Time and Plain Prata.

Nearby Sample Menus

  • Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
    • Must try.
  • Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
  • Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
    • Signature.
  • Freshly Fried Dough Stick 现炸油条 $2.14
    • Must try.
  • Glutinous Rice Balls (Black Sesame) 汤圆 (黑芝麻) $2.68
  • Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
  • Pork Tail Soup 猪尾汤 $8.56
  • Glutinous Rice Balls (Mix) 汤圆 (混合) $2.68
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Coke Light $4.07
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Fresh Coconut $4.00
  • Belachan Kang Kong $9.90
  • Egg Omelette with Prawns $13.90
  • Baby Kailan $13.90
  • Red Curry Pork $11.90
  • Rice with Basil Leaves Minced Pork & Egg $7.90
  • Garlic Chicken (Deep-Fried) $11.90
  • Egg Omelette with Onions $7.50
  • Stir-fried Baby Kailan with Mushroom In Vegetarian Sauce $13.80
  • Thai Accent Combo $26.64
    • Mixed of breaded calamari ring, crispy prawn cake, crispy spring roll & chicken satay (3 pieces), served with green papaya salad.
  • Vegetarian Creamy Coconut Soup (For 2-4 Pax) $28.78
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Vegetarian Stir-fried Spaghetti with Hot Basil Leaves $14.87
  • Vegetarian Green Curry Served with Roti Prata $18.08
  • Crispy Prawn Cake (4 Pieces) $13.80
  • Pirates' Treasure
    • Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
  • Singapore Fish & Chips
    • Crispy Fish & Chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • Chicky Coop
    • Golden Chicken Drumlets
  • [Premium side] Grilled Salmon with Tangy Peri-Peri Sauce
  • Garden Salad
    • Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
  • Sneak Preview
    • An array of light bites with tantalising sauces to get you started on your meal.
  • Black Pepper Chicken Pizza
    • A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
  • [Premium side] King Prawn with Lemon Butter
  • -Crispy calamari
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • -Jalapeño
  • -Black olives
  • -Button mushrooms
  • -Tiger prawns
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Our Famous Prawn Linguine $23.49
    • Garlicky prawns with fennel, tomatoes, chilli & rocket.
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Seafood Risotto $30.98
    • Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Ravioli Con Carne $32.05
    • Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
  • Mushroom Fritti $17.07
    • Herby bread crumbed portobello mushrooms with garlicky mayo.
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Ginger Tea (Non Caffeine) $5.90
  • Blueberry Cheese $8.80
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Lemon Cheese $8.80
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Dao Gua 卤豆干 $4.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Fried Fish 马鲛鱼 $5.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Tendergrill chicken
  • Nacho cheese fish’n crisp
  • Taro turnover
  • Hershey's sundae pie
  • Bk nuggets
  • Whopper jr
  • Turkey bacon croissan'wich with egg
  • Long chicken
  • Fragrant nestum prawn
  • Mongolian pork ribs (boneless)
  • Crispy fish skin with fried kang kong salad
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Braised assorted mushrooms with broccoli
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Pumpkin broth with scallops
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Mango Fresh Milk Pudding 芒果鲜奶布丁 $8.58
    • Per person.
  • La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
  • Double-boiled Tender "Lion Head" Meatball 清炖狮子头 $11.88
  • Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $20.68
    • Choice of quantity.
  • Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 $10.78
    • 6 pcs.
  • Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
  • Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
  • Fried Mixed Grain Rice with Conpoy in Hot Stone Pot 瑶柱五谷炒饭 $20.68
  • tamarind curry gravy. $13.70
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Long Sheng Hot & Cold Drink

Long Sheng Hot & Cold Drink

location

Address

6 Jalan Bukit Merah, #01-14 Abc Brickworks Food Centre 150006

phone

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email

Email

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clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
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Type

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Service

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cuisine

Cuisine

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features

Features

Location
6 Jalan Bukit Merah, #01-14 Abc Brickworks Food Centre 150006
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