Lotus Vegetarian in Novena Menu

Lotus Vegetarian in Novena has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Sushi Express. Siam Kitchen offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Usman Restaurant Pte Ltd includes a wide range like Haleem or Nihari. Insalata Alla Casare (Ceasar Salad) and Salumi E Mozzarella (Italian Cured Meat Platter with Buffalo Mozzarella) from . La Forketta offers Pizza Hut and Wow! take-away.

Nearby Sample Menus

  • -Box of 10 $14.00
  • Curry'O $1.50
    • Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
  • -Box of 10 $15.00
  • Crab Nugget Onstik $1.70
    • Taste the goodness of crab nuggets that are delicious when served with your favourite sauce or without any! Non-spicy.
  • Sotong Head Onstik $1.70
    • Lightly battered QQ Squid Karage. Non-spicy.
  • -2 Pcs $3.00
  • Gyoza Onstik $1.50
    • Fried Japanese dumpling with shrimps that gives it its rich umami flavor. Non-spicy.
  • Curry'O
    • Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
  • -Roasted pumpkin (V)(GF) $6.50
  • Tuna mayo $7.00
  • -Peppery chicken hotpot (GF) $8.20
  • Spicy wedges (V) $4.20
  • Carrot walnut
  • Smoked salmon $9.50
  • -Slice $4.90
  • 8 Ways to eat soup
  • 12. Wok Fried Chicken with Szechuan Peppercorns $19.25
  • 20. Plain Rice $1.30
  • 4. Braised Fish Maw Soup with Crab Meat (Per Pax) $15.00
  • 1. Deep Fried Prawn Balls $23.55
  • 7. Deshelled Prawns Wok Fried with Salted Egg $27.80
  • 203. JUMBO Cereal Prawn Premix $4.80
  • 8. Deshelled Prawns Sautéed with Asparagus $27.80
  • 2. Deep Fried 'Ngoh Hiang' $13.90
  • Curry Mixed Vegetables $19.50
  • ‘San Bei’ Mushrooms $19.50
  • Fragrant Mushroom Tea $23.50
  • Stir-Fried Eggplant with ‘Gan Xiang’ Sauce $17.00
  • Crispy ‘Ma Po’ Beancurd $12.90
  • Firecracker Monkey Head Mushrooms $23.50
  • Stir-Fried French Beans in Fragrant Spicy Sauce $15.00
  • Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
  • G6. Grass Jelly with Attap Seed $3.30
    • Cold
  • G10. Grass Jelly with Mixed Fruits $5.00
    • Cold
  • D2. Durian Mango Sago with Pomelo $5.80
    • Cold
  • D3. Durian Mango Sago $5.30
    • Cold
  • O1. Chinese Herbal Jelly $3.80
    • Cold
  • B2. Rock Sugar White Fungus Papaya with Almond Paste $4.00
    • (Hot)
  • R4. Ice Lemon Tea $3.00
  • H1. Hashima & Hawaiian Papaya Boiled with Fresh Milk $9.50
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Tomato Egg 番茄蛋 $9.42
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Claypot Tofu 砂煲豆腐 $13.70
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Tofu Prawn 豆腐虾 $22.26
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • S360 Braised Squid Paste with Golden Mushroom & Beancurd Skin $0.00
  • S307 Fried Crab with Mashed Salted Egg Yolk (800g) $85.39
  • S2203 Roasted Duck $0.00
  • S672 Steamed Barbecued Pork Bun $6.21
  • S328B Soon Hock Fish Braised-Traditional Hong Kong Style $0.00
  • S520 Longevity Peach Bun (3 pcs) $6.21
  • S3303 Baked Crab with Chili Pepper and Black Bean Sauce (800g) $85.39
  • S701A Milk Tea (Hot) $4.07
  • Vegetarian Curry Mixed Vegetable Rice $8.00
  • Curry Chicken Noodle Soup $9.10
  • Nasi Lemak With Curry Chicken $9.60
  • Sprite $2.20
  • Mala Chicken Nasi Lemak $10.60
    • Free chrysanthemum tea (hot or cold).
  • Otah (Per Piece) $2.00
  • Tomato Chicken Noodle $9.10
  • Curry Chap Chye $6.70
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Vegetarian Tomato Spaghetti $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, tomato sauce.
  • Vegetarian Aglio Olio $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
  • Seafood Arrabiata $11.00
    • Prawns, fish, squid, spaghetti, spicy tomato sauce.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • Spicy Ham and Corn Spaghetti $9.50
    • Chicken ham, corn, spaghetti, spicy cream sauce.
  • Penne Al Funghi $9.00
    • Mushrooms, penne, cream sauce.
  • Turkey Bacon Carbonara $10.00
    • Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Chicken, salted fish & chinese sausage claypot rice $15.00
  • Pan fried prawns with seafood sauce or superior soya sauce $7.00/100g
    • Min. 400g
  • Braised fish maw with angle gourd $18.00
  • Fried fish fillet with black bean sauce $15.00
  • -Additional $1.50
    • Per piece
  • Shark's fin soup $36.00
    • 2 Bowls
  • Deep fried beancurd with thai style sauce $8.00
  • Fried long bean with beancurd cube, nuts and minced pork $10.00
  • Chicken cutlet rice set $18.50
  • Salmon Teriyaki Rice Set Meal $23.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Scallop Ramen $13.00
  • Takoyaki $7.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Salmon Teriyaki $19.50
  • Kumamoto Ramen $13.00
  • Ayataka Japanese Green Tea (Non-Sugared) $2.50
  • Roasted Chicken (Whole) $43.00
    • No rice included
  • Roasted Chicken Drumstick Noodle $9.50
  • 5 Spiced Chicken Roll (3 Rolls) $18.00
  • Sinn Ji Speciality Chilli Sauce (50ml) $2.50
  • Beansprout in Homemade Oyster Sauce $8.00
  • Lime Juice $3.00
  • Aloe Vera (Peach) $3.00
  • H1 Mustard Chicken Salad $6.21
  • K5 Heaven & Earth Iced Lemon Tea $2.14
  • J1 Yaki Gyoza (4pcs) $3.00
    • Pan-fried pork gyoza.
  • K2 Coca-Cola $2.14
  • G4 Cha Shu Don $10.60
    • Diced cha shu, onsen tamago.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • B2 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma.
  • J1 Yaki Gyoza (6pcs) $4.28
    • Pan-fried pork gyoza.
Lotus Vegetarian

Lotus Vegetarian

location

Address

201 Balestier Road Quality Hotel Marlow, Singapore, Singapore

phone

Phone

062540090

email

Email

None

clock

Opened hours

Sunday 11:30 - 15:0017:00 - 22:00 Monday 11:30 - 15:0017:00 - 22:00 Tuesday 11:30 - 15:0017:00 - 22:00 Wednesday 11:30 - 15:0017:00 - 22:00 Thursday 11:30 - 15:0017:00 - 22:00 Friday 11:30 - 15:0017:00 - 22:00 Saturday 11:30 - 15:0017:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly

Location
201 Balestier Road Quality Hotel Marlow, Singapore, Singapore
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