Mang Kiko's Lechon in Downtown Core Menu

Mang Kiko's Lechon in Downtown Core has no menu available, but can choose from many other options such as or Fusion Pasta Executive Meal from PastaMania - Sengkang Sports & Recreation Centre. The Soup Spoon offers many options including 8 Ways to eat soup and Add for premium soup. The Halia at Singapore Botanic Gardens includes a wide range like Eggs Any Style or Smashed Avocado on Toasted Sourdough. Ciabatta Box (Steamed Chicken Breast) and Ciabatta Box (Cheese Sausage) from . O’briens offers Canton Paradise and Prosperity Abalone Yu Sheng 乐天鲍鱼捞起.

Nearby Sample Menus

  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • Crispy Whitebait $10.70
  • Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
  • Button Mushroom Toasties $16.05
  • Peroni $14.98
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Chicken Quesadilla $16.05
  • Cabernet Sauvignon (South Eastern Australia) $66.34
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Tiger Beer 啤酒 $12.73
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Truffle Fries $9.10
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Old Bay Fries $6.96
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Americano $4.50
  • Acai Pie $5.90
    • Organic acai, blueberry, soy, banana, probiotic yoghurt
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Omu Beef Rice $12.90
    • Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
  • Salmon & Avo Deluxe $13.90
    • Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
  • The Kensington $5.50
    • Carrot, mango, ginger, apple
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Coke Zero $3.00
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Bottled Water $2.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Crisp-fried shredded squids with salt and pepper
  • Double boiled chef soup of the day
  • Braised mid joint duck wings
  • Drunken chicken in hua diao and rose dew chinese wine
  • Wok-fried chicken with cashew nuts and dried chilli
  • Steamed pork siew mai with baby abalone
  • Steamed spare ribs in garlic sauce
  • Cream of almond with glutinous rice dumpling
  • Tempe Goreng $5.80
    • Fried tempe.
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Gado Gado Ulek $10.80
  • Nasi Putih $1.70
    • Plain rice.
  • Udang Bakar Jimbaran $18.80
    • Grilled prawn with our special sauce.
  • Ikan Goreng Kremes $11.60
    • Fried marinated pomfret fish.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Spicy Mushroom Tortellini Arrabbiata (V) (Spicy) $18.19
    • House-made tortellini, spicy herb tomato sauce and shaved parmesan.
  • Coke Light $5.35
  • Omega-3 Boost! Grilled Salmon with Shiro Miso Cream $24.08
    • Norwegian salmon, shiro miso sauce, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Baked Salmon With Cauliflower Cream Sauce (Healthier Choice) $26.54
    • Norwegian salmon, braised negi, forest mushroom, kale, earl grey mashed potato, cauliflower cream sauce, tobiko, pomegranate seed and bamboo charcoal crisp. 484 kcal.
  • Tofu Ball with Japanese Curry (V) $19.26
    • House-made tofu ball, japanese curry, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Grilled King Prawn and Clam Pasta $27.82
  • Charcoal Prawn Salad $17.66
    • Bamboo charcoal prawn, tobiko, pomegranate seed, mesclun green, grated parmesan and yuzu-tropical fruit dressing.
  • Coke $5.35
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Barossa Meat Platter $95.23
    • Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
  • White Wine Mussels $19.26
    • Cooked with bacon, garlic and parsley served with garlic bread.
  • Classic Margherita (V) $23.54
    • Buffalo mozzarella, roma tomato, herb tomato sauce, fresh basil.
  • Angus Beef Meatball Pasta $24.61
    • Choice of pasta, herb tomato sauce, seasonal mushroom, parmesan cheese.
  • Hickory Smoked Pulled Pork $23.54
    • Slow cooked pork shoulders, purple coleslaw, hickory barbeque sauce.
  • Pan Fried Foie Gras $24.61
    • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
  • Classic Double Cheese with Bacon $29.96
    • Char-grilled beef patty with juicy bacon, caramelized onion, gruyere cheese, cheddar cheese, gherkin and house cheese sauce.
  • Barossa Crispy Prawn Paste Chicken Wing $13.91
    • With house cheese dip.
  • Sencha $5.20
  • Handbrew: V60 $6.20
  • Teriyaki Chicken Ciabatta $10.20
  • Flat White $6.20
  • Choc Truffle Cake $6.80
  • Coconut Water $3.20
  • El Salvador Picacho Anpaneca $18.00
  • Iced Mocha $7.70
  • Traditional Fried Rice + Fried Chicken $12.00
  • Hilsa Fish Curry $20.00
  • Glossy Red Pork $20.00
    • County style pork curry.
  • Fried Kway Teow (Seafood) $11.00
    • Fried Kway Teow served with assorted fresh seafood and steamed yellow bean.
  • Kyay Oae Vermicelli Meat Ball Dry (Pork) $11.00
    • Rice vermicelli served with pork balls.
  • Crispy Eel with Chilli $18.00
    • Eel well fried with chili to golden perfection.
  • Mixed Vegetable Soup $20.00
    • Chicken broth of an assortment of vegetables.
  • Seafood Glass Noodle Salad $10.00
    • Glass noodle salad served with an assortment of seafood.
  • 1521 Heaven & Earth Green Tea $2.90
  • 1211 Miso Soup with Clam $3.70
  • 1114 Curry Beef $15.80
  • 724 California Handroll $4.30
  • 527 Sword Fish Sashimi $9.80
  • 215 Roasted Scallop Sushi $3.70
  • 421 Eel Spring Roll $4.70
  • 228 Roasted Squid Leg Sushi $2.80
  • Truffle Mushroom Spaghetti $21.00
    • Shimeiji, button, truffle oil.
  • Ayataka Green Tea $2.00
  • Sprite $2.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Popcorn Chicken $12.00
  • Armoury Bacon Cheese Fries $17.00
  • Aburi Mentaiko Grilled Salmon $25.00
  • Coke $2.00
  • Japanese scallops
  • Vegetable fried rice
  • Strawberry dome cake, blueberry nugget
  • Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
  • Parmigiano polenta
  • Condiments
    • Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge
  • Reblochon
  • Sun-dried tomato focaccia
Mang Kiko's Lechon

Mang Kiko's Lechon

location

Address

18 Raffles Quay Telok Ayer Festival Market, Stall 71, Lau Pa Sat Festival Market, Singapore 048582, Singapore

phone

Phone

097436545

email

Email

None

clock

Opened hours

Sunday 10:30 - 21:00 Monday 10:30 - 21:00 Tuesday 10:30 - 21:00 Wednesday 10:30 - 21:00 Thursday 10:30 - 21:00 Friday 10:30 - 21:00 Saturday 10:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Philippine

features

Features

Location
18 Raffles Quay Telok Ayer Festival Market, Stall 71, Lau Pa Sat Festival Market, Singapore 048582, Singapore
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