Masons in Bukit Merah Menu

Masons in Bukit Merah has no menu available, but can choose from many other options such as Cheeseburger Combo Meal or Sides Platter from Burger Joint New York. Kfc offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Sin Chie Toke Huan Hainanese Curry Rice includes a wide range like Hainanese Curry Rice 海南咖喱饭 or Plain Rice 白饭. Thai style otah and Lerk's combo platter from . Lerk Thai Restaurant offers Caffe Zeppin and Coke Zero.

Nearby Sample Menus

  • Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
  • Salted Vegetable 咸菜 $3.21
  • Grey Mullet Topped With Salted Vegetable 咸菜淋乌鱼 $34.24
    • Signature.
  • Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
    • Signature.
  • Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Floral Tea 花茶 $8.56
    • Choice of jasmine 茉莉, lily 百合, green tea 银针.
  • Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片(肉骨)汤 $12.84
    • Higher in wholegrains and lower in calories.
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Claypot Tofu 砂煲豆腐 $13.70
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • White Fish with Ebiko Gratin
  • Citrus-crusted Barramundi
    • Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
  • Pirates' Treasure
    • Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
  • [Premium Side] Golden Fried Fish with Lemon Butter
  • Bowline
    • Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
  • Gratinated Scallops with Mushroom Cheese
  • -Chips
  • All 'Bout That Bouillabaisse Broth-Pot
    • Brimming with the essence of fresh seafood is this pot of ocean gems lovingly-cooked in tomato broth enhanced with aromatics. Served with paella rice.
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • -Pepperoni
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • -Grilled chicken
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Rice $1.00
  • Seafood Salad $12.00
  • Mineral Water $1.50
  • Crab Meat Fried Rice $9.90
  • Sweet & Sour Pork $11.90
  • Thai Prawn Cake (Per Piece) $3.00
  • Thai Fried Vermicelli $6.50
  • Sea Bass - Steamed (Thai Style) $28.00
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Braised Beancurd Skin 卤豆支 $4.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Preserved Salted Vegetables 菜未 $3.00
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • White Rice 白饭 $1.20
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Silver cod fish in superior soy sauce
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Home-cooked chicken in chinese wine
  • Fish maw thick soup with seafood
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Baby kai-lan with salted fish & lime
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Hawaiian Wave Sandwich (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Tropical Island Tomato with Ham $11.80
    • Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Classic Lychee $8.80
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Mini Seafood Steamboat $11.80
  • Red Tea $2.90
  • Mushroom Chicken Noodle $8.20
  • Mixed Vegetable Noodle $8.20
  • Sesame Chicken with Rice $7.90
  • Seaweed Fries $4.50
  • Salted Chicken Wrap $5.50
  • Jasmine Honey $2.90
  • Turkey sausage croissan'wich
  • Whopper
  • Strawberry sundae
  • Double whopper with cheese
  • Long chicken
  • Ultimate tendercrisp chicken
  • Bk nuggets
  • Salad
  • Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
    • Per person.
  • Spinach 菠菜 $17.38
  • Yang Chun Noodles with Sakura Ebi 樱花虾阳春面 $14.08
  • Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
  • Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
  • Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
  • Fantastic Fish Stew $12.84
    • Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
  • Ji Chicken Caesar $33.12
    • Chargrilled chicken, crispy romaine & chicory with crunchy croutons, garlicky dressing, parmesan, red onion, toasted hazelnuts & chervil.
  • Gennaro's Tagliatelle Bolognese $23.49
    • Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
  • 5-A-Day Super Food $29.91
    • Your five-a-day dished up in a refreshing bowl of quinoa, fennel, peas, crunchy red chicory, grapes, radish & plenty of herbs, with a lemony extra virgin olive oil dressing.
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Italian Nachos $16.00
    • Crispy fried three-cheese ravioli, served with arrabbiata.
  • Chicken Al Mattone $42.75
    • Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • Chicken Teriyaki Rice Set Meal $16.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Chicken Karaage Rice Set $16.00
  • Kuro Fried RIce a la carte $14.00
  • Chijimi $7.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Osaka Ohsho Fried RIce A la carte $13.00
  • Kimchi Fried Rice a la carte $14.00
Masons

Masons

location

Address

8 Lock Road Gillman Barracks, Gillman Barracks, Singapore 108936, Singapore

phone

Phone

066942216

clock

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
8 Lock Road Gillman Barracks, Gillman Barracks, Singapore 108936, Singapore
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