Melt Cafe in Downtown Core Menu

DIM SUM DIM SUM
  • V = Vegetarian selection
  • Steamed prawn dumplings with spinach
  • Steamed pork siew mai with baby abalone
  • Steamed juicy pork xiao long bao
  • Steamed sha cha beef dumplings
  • Steamed kurobuta char siew bao
  • Crystal dumplings with assorted fresh mushrooms and zucchini (V)
  • Fragrant lotus chicken and wild rice dumplings
  • Crispy bean curd roll filled with chives
  • Wafer-wrapped cod fillet with black pepper
  • Deep fried coriander infused chicken spring rolls
  • Wok fried waxed meat radish cake with silver sprouts in XO sauce
  • Steamed spare ribs in garlic sauce
  • Steamed chicken claws in spicy black bean sauce
  • Deep fried escargot dumplings
  • Steamed custard bun with yam
SOUPS AND APPETIZERS SOUPS AND APPETIZERS
  • Imperial hot and sour seafood soup
  • Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
  • Double boiled chef soup of the day
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • Drunken chicken in hua diao and rose dew chinese wine
  • Chilled jellyfish with top shell and cucumber
  • Cantonese style roasted pork belly
  • Honey glazed kurobuta pork char siew
  • Cherry wood charcoal roasted duck
SEAFOOD AND MEAT SEAFOOD AND MEAT
  • Crispy wasabi-aioli prawns with fresh mango and fish roe
  • Crisp-fried shredded squids with salt and pepper
  • Deep fried chinese bun served with chili crab meat sauce
  • Steamed live prawns with minced garlic
  • Braised cod fillet with spinach tofu
  • Braised mid joint duck wings
  • Braised beef fillet with five spices
  • Casserole of braised beef tendon and brisket with daikon
  • Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
  • Wok-fried chicken with cashew nuts and dried chilli
VEGETABLES VEGETABLES
  • Wok fried seasonal vegetables and fresh mushrooms in XO sauce
  • Sauteed hong kong young vegetables with garlic (V)
  • Poached chinese spinach with wagyu beef and egg white
  • Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce
CONGEE, RICE AND NOODLES CONGEE, RICE AND NOODLES
  • Shredded pork and century egg congee
  • Ying yang black sesame fried rice
  • Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
  • Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives
DESSERTS DESSERTS
  • Chilled cream of mango with sago pearls, pomelo and lime sorbet
  • Homemade organic black bean pudding with japanese sesame ice cream
  • Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
  • Cream of almond with glutinous rice dumpling
  • Chilled osmanthus jelly

Nearby Sample Menus

  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • Mini Pizza (Cheese) $12.84
  • Mini Pizza (Ham & Cheese) $12.84
  • Mini Fish N Chips $23.54
    • May contain fish bones.
  • Corn Chips with Salsa $10.70
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Sauvignon Blanc (South Eastern Australia) $66.34
  • HRH Scotch Eggs $12.84
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Viet Nachos $6.50
    • Spicy pulled pork, Viet crackers, salsa & avo house.
  • Buddha's Rice Paper (2pc) $6.50
    • Salt and pepper tofu & vegetables.
  • Salmon $6.00
  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Pearfect Oolong $3.00
  • Salad $2.00
  • Side Soup $2.00
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Shishamo $7.00
  • Tempura Tamago $8.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • Gyoza Set $13.00
    • Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
  • Tontoro Ramen $17.50
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Fried Tofu $7.00
  • Vegetables $7.90
  • Fresh Green $8.90
    • Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
  • Aglio Olio e Funghi (V) $16.80
    • Shiitake & button mushrooms, extra virgin olive oil, fresh garlic & chilli.
  • N Cake $10.50
    • Chocolate cake with nutella® and rich chocolate fudge.
  • Choc Chip Scone $4.80
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Baked Ham $7.90
  • Grilled Chicken $7.90
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Tiger Beer 啤酒 $12.73
  • Thai Iced Coffee $5.35
  • Tom Yam Mee Hoon Soup with Seafood $14.45
  • Stir Fried Japanese Beancurd $12.73
  • Chilled Lime Juice $5.35
  • Steamed Seabass $38.41
  • Red Base Tom Yam Seafood Soup $10.59
  • Sprite $4.28
    • Can.
  • Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
  • Veg Kathi Roll $10.11
    • Assorted vegetables wrapped in Rumali roti.
  • Panner Bhurji Thosai $8.99
  • Kashmiri Pulao $12.36
  • Mixed Vegetable Curry $13.48
    • Assorted vegetables with onion, tomato gravy
  • Masala Thosai $6.74
  • Set Meal 8 $9.55
    • Onion Uthappam, Sambar Idly
  • South Indian Thali $10.50
  • Aloo Jeera $11.24
    • Potatoes cooked with cumin & fresh coriander leaves
  • -Per adult $53.00
  • Big lemon tart
  • -Per child $34.00
    • 6 to 12 years old
  • Thyme-roasted holland potato
  • Traditional condiment
  • Mushroom & spinach ragout
  • Slipper lobster (dinner)
  • Poached local vegetables, assorted mushroom
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Tempe Pete $9.80
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Ayam Kari Padang $9.80
    • Smooth and creamy padang-style curry chicken stew.
  • Ayam Bakar Kalasan $9.80
    • Sweet and tender coconut marinated fried chicken.
  • Sate Ayam Madura (5 Pcs) $10.80
    • Charcoal-grilled chicken skewers.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Sambal Cobek $2.00
    • Garlic, shallot, onion and chili sambal.
  • Calamari Cone in Andalusian Style $19.26
  • Iberian Ham with Bread Tomato $37.45
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Wok Tagliatelle with Vegetables $21.40
  • US Wagyu Ribeye (MS5) (200g) $53.50
  • Stir-fried Potato Shreads with Pickled Rod Chilli $9.70
  • Braised Spicy Lamb Chops $26.20
  • Fried Eggplant & Long Bean $10.80
  • Stir-fried Pork with Green Chili $17.40
  • Celtuce with Chinese Chives $11.90
  • Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) $18.70
  • Deep Fried Crispy Prawns $20.70
  • Vegetable Combo (2 Sets) $14.30
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Coke Zero $3.00
  • Spicy (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade spicy mayo dressing.
  • Green Tea $1.00
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Tonic water $2.50
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • 428 Oshinko Maki $2.60
  • 1821 Roasted Egg with Spicy Salmon $5.30
  • 1412 Grilled Yellow Tail Head & Jaw $9.40
  • 229 Roasted Duck Breast Sushi $2.90
  • Abalone Gold Flakes “Lo Hei” Yu Sheng $62.06
  • 724 California Handroll $4.30
  • 1014 Fatty Tuna w/ Spring Onion Mini Rice $6.40
  • 115 Bluefin Tuna Sushi $4.00
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Chocolate Pudding $14.98
    • With espresso ganache and vanilla custard and fresh berries.
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Age Buster $10.70
    • Orange, pineapple, strawberry.
  • Spaghetti Alle Vongole $25.68
  • Roasted Stuffed Chicken $29.96
    • Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
  • Truffle Mushroom Risotto $26.75
  • Revitalizer $10.70
    • Pear, lime, mint leaves.
Melt Cafe

Melt Cafe

location

Address

5 Raffles Avenue, Marina Square 039797

phone

Phone

68853500

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 6:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , European , Indian , Japanese , Seafood , Singaporean

features

Features

Location
5 Raffles Avenue, Marina Square 039797