Ms Haji Abdul Rahim Muhibbi Stall in Bukit Merah Menu

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Ms Haji Abdul Rahim Muhibbi Stall in Bukit Merah has no menu available, but can choose from many other options such as $12 Pho Set Meal or NamNam Pho Set Meal from Comnam. Prata Wala offers many options including Chicken Tikka and Combo A (1 Pax). Tandoori Corner - Balestier Road includes a wide range like Ginger Ale or Vegetable Samosa. Continental and Croissant with scrambled eggs from . Rocky Master offers Bismillah BIRYANI and Naan.

Nearby Sample Menus

Braised Peanuts 卤花生 $3.21
Salted Vegetable 咸菜 $3.21
Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片（肉骨）汤 $12.84
- Higher in wholegrains and lower in calories.
Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
- Signature.
Pork Cartilage Soup 软骨汤 $8.56
Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
- Signature.
Braised Egg (2pcs) 卤蛋（2粒） $2.14

Iced Ginger Tea $5.35
Thai Green Curry Beef Served with Roti Prata $18.08
Thai Massaman Curry Chicken Served with Roti Prata $18.08
Vegetarian Thai Fried Rice $14.87
Stir-fried Kang Kong with Garlic $13.80
Chilled Mango Juice $5.35
Stir-fried Japanese Bean Curd with Mixed Vegetables & Sliced Chicken $17.01
Thai Fried Rice with Prawns Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94

Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
-Parmesan cheese
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw

Claypot Tofu 砂煲豆腐 $13.70
Coke Light $4.07
Tomato Egg 番茄蛋 $9.42
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Yong Chow Fried Rice 扬州炒饭 $13.70
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Sprite $4.07
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.

Thai Fried Vermicelli $6.50
Bean Sprouts with Ikan Bilis $9.90
Papaya Salad $8.50
Braised Fish Maw Soup $12.00
Claypot Prawns with Vermicelli $18.00
Red Wine Prawns $20.00
Prawn Salad $12.00
Pork with Ginger & Spring Onions on Hotplate $11.90

Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
Pirates' Treasure
- Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
Mediterranean Pizza
- Go meatless with this delightful tomato-based pizza of olives, shallots, cheese and more tomatoes.
Mermaid's Tales
- Fish Fingers
New York Fish & Chips
- Signature Fish & Chips stuffed with Parmesan cheese and topped with lemon butter sauce.
Salmon Cajun
- Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
Seafood Spaghetti
- A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
[Premium side] King Prawn with Lemon Butter

Pork Chop Kuro Fried Rice a la carte $16.00
Seafood Ramen $13.00
Fish Cake $7.00
Fried Tofu $7.00
Fried Chicken $7.00
Spicy Boiled Gyoza $6.00
Osaka Ohsho Gyoza (6pcs) $4.50
Spicy Cha Shu Ramen $11.50

Ultimate angus mushroom swiss
Chick’n crisp platter
Bbq chick‘n crisp
Nacho cheese fish’n crisp
Whopper jr
Onion rings
Mexican drumlets
Hash browns

Caramel Milk Tea $3.90
Jasmine Mint $2.90
Tea Egg $1.50
Hot & Sour Soup with Rice $7.90
Plum Red $2.90
Mixed Vegetable Noodle $8.20
Honey Chicken Rice $7.90
Meatball Soup $5.50

Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 $9.68
- 3 pcs.
Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
Song's Thick Fish Soup 宋嫂鱼羮 $11.88
Pan-fried Mala Bun 麻辣煎包 $8.03
- 3 pcs.
Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
Pan-fried Shanghai Pork Bun 生煎包 $8.58
- 3 pcs.
Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
Steamed Original Xiao Long Bao 上海小笼包 $11.88
- Choice of quantity.

Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.

Braised Chicken Feet 卤鸡脚 $4.00
Dao Gua 卤豆干 $4.00
Preserved Sichuan Vegetables 四川榨菜 $3.00
Braised Pig Skin 卤猪皮 $3.00
Beancurd Dao Po 卤豆卜 $4.00
Hae Bee Hiam 虾米香 $4.00
White Rice 白饭 $1.20
Braised Beancurd Skin 卤豆支 $4.00

Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Soup $6.00
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.

Braised mushrooms in chinese wine
Mongolian spare ribs
Stir fried seafood bee hoon with fish sauce
Old-style steamed fish slices / hong kong style steamed fish slices
Superior steamed rice
Silver cod fish in superior soy sauce
Stewed Ee-fu noodle with conpoy & golden mushroom
Superior steamed rice

Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.