Address
32 Seah Street, Singapore 188388, Singapore
Ninja Cut in Downtown Core Menu
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Ninja Cut in Downtown Core has no menu available, but can choose from many other options such as Profiterole or Ice cream with nuts from Brotzeit. Tandoori Corner - Balestier Road offers many options including Ginger Ale and Vegetable Samosa. Fish & Chicks includes a wide range like Full Lobster or Best of Both Worlds - Fish & Chips with Choice of 2 Sauces. Original Crispy Fried Duck + Rice (Bebek Goreng Original + Nasi) and Original Smash Fried Chicken + Rice (Ayam Penyet Original + Nasi) from . Bebek Goreng Pak Ndut offers Fish & Co and Coke Zero (320ml Can).
Nearby Sample Menus
- Vegetarian Assorted Cold Salad $14.85
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Sausage Platter $29.90
- Veal sausage, chicken cheese sausage, coarse pork sausage, garlic pork sausage, mashed potato + sauerkraut.
- Mövenpick Champagne Exclusive! Champagne Premier Cru Brut by Frederic Maletrez (France) $102.70
- Riesling Trocken Mosel, Weingut Fritz Haag (Ger) $73.80
- Ribeye Steak $26.60
- Chicken Cheese Sausages $8.45
- Brownie $5.85
- Mushrooms Savoury Crepe $18.05
- Longan Red Date 红枣龙眼 $4.50
- Green Tea 绿茶 $3.50
- Water Chestnut Drink 马蹄水 $4.50
- Lime Juice 酸柑汁 $4.50
- Mapo Tofu 麻婆豆腐 $9.20
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Pork Cutlet Bento 炸猪排套餐 $14.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
- Hot Plate Crispy Fried Noodles 烧盘生面 $12.90
- Tang Hoon Paradise 蚂蚁上树 $11.80
- Thai Iced Green Tea $5.35
- Creamy Coconut Chicken Soup $10.59
- Stir Fried Kangkong $12.73
- Vegetarian Fried Kway Teow with Thai Soya Sauce $13.80
- Minced Chicken Wraps (4 Pieces) $9.52
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Pineapple Fried Rice $14.45
- Topped with chicken floss.
- Stir Fried Beancurd with Hot Basil Leaves $11.66
- Chilled Lychee Juice $5.35
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Bhindi Dopiaza $11.24
- Onion tomato masala tossed with long bhindi
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Flavoured Roti $4.49
- Butter/Garlic
- Onion Masala Thosai $7.86
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Set Meal 3 $7.86
- Podi Thosai, Idly, Vadai
- Plain Thosai $4.49
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Sambar Idly $5.61
- Small Idly 11 pcs
- Pav Bajji $6.74
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Bhindi Masala $11.24
- Onion tomato & cashew gravy, with bhindi
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Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
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Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
- Bottled Water $2.00
- Sprite $3.00
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Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.
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Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
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Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
- Coke Zero $3.00
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Udang Balado $17.80
- Our tasty sweet and spicy prawns.
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Ayam Goreng Kremes $10.80
- Spice marinated fried chicken served with tofu and tempe.
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Perkedel $7.30
- Made from fresh potato, mashed and fried with egg.
- Gado Gado Ulak $10.80
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Kentang Kacang $5.80
- Crispy potato chips mixed with peanut and glazed in honey.
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Ayam Bakar Kalasan $9.80
- Sweet and tender coconut marinated fried chicken.
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Tempe Goreng $5.80
- Fried tempe.
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Sayur Asem $5.80
- Mixed sweet and sour vegetable soup.
- Grilled Green Asparagus with Romesco Sauce $16.05
- Grilled Sea Bass Fillet in Donostiarra Style $32.10
- Truffle Fries $13.91
- Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
- Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
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Ideal For Sharing $46.01
- Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
- Grilled Octopus Leg with Potato Truffle Cream $38.52
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Tagliatelle All'aglio Sauteed $24.61
- With prawns, garlic, chilli pepper and topped with a sunny side up egg.
- Salmon sashimi
- Assorted sushi and maki
- Vegetable fried rice
- Three cheese potato au gratin
- Hot chocolate pudding
- Classic holiday bread
- Reblochon
- Rye buerli
- Homecooked chicken in chinese wine
- Fish maw thick soup with seafood
- Jiangnan baked king prawns
- Superior steamed rice
- Stir fried lotus root with macadamia nut
- Mongolian spare ribs
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Jiangnan baked king prawns
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Plentyfull's Granola Bowl (V) $14.98
- House-granola with honeycomb, poached fruits & fresh fruits on buttermilk yoghurt.
- Fentimans Soda - Wild Elderflower $7.49
- Carrot Juice $7.49
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Tofu Caprese, Plum Tomatoes & Crispies (V) $8.56
- Organic tofu, plum salted tomatoes, aged ponzu, crispies.
- Fentimans Soda - Cola $7.49
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House Flat Bread with Nori Butter (V) $8.56
- Plentyfull's signature griddled flatbread served with seaweed butter.
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Plentyfull of Pancakes (V) $14.98
- French butter & Canadian maple syrup.
- House-Smoked Bacon (80g)(GF) $6.42
- Iced Café Latte $8.35
- Iced Cheese Cake Latte $8.88
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Prawn Laksa Pasta (Locally-Inspired) $24.61
- Otah-stuffed prawn, squid ink spaghetti, spiced coconut sauce and laksa herb crumble.
- Evian (500ml) $6.42
- Red Velvet $6.96
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Chicken Rendang (Locally-Inspired) (Spicy) $19.80
- Boneless chicken leg rendang, butternut squash, brussel sprout, kale, pickled onion, onsen egg and choice of organic red quinoa or red rice.
- Iced Taro Latte $8.88
- tcc Café Latte $7.81
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Myanmar Chicken Curry $20.00
- Traditional Myanmar curry served with chicken.
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Rakhine Noodle (Fish Paste) $11.00
- Heavily laced in chili spices of rice noodles and fish sauce.
- Shwe Toung (Chicken) $11.00
- Rice + Catfish Curry $14.00
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Myanmar Fish Cake Curry $26.00
- Fragrant curry served with Myanmar fish cake.
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Fried Vermicelli (Chicken) $11.00
- Rice vermicelli stir fired with chicken bits.
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Tofu Fritter $10.00
- Tofu fritters well fried for a golden finish.
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Tofu Salad $10.00
- Yellow tofu served with tamarind sauce and garlic oil.
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Minute Steak Sandwich $29.96
- Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
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Lemon Meringue Sponge $10.70
- Citrus, sponge lemon cake iced with torched meringue.
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Chicken Caesar and Kale Salad $24.61
- chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
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Revitalizer $10.70
- Pear, lime, mint leaves.
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Morning Zing $10.70
- Pineapple, orange, ginger.
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Citrus Fruits & Tuna Salad $25.68
- Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
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Crabmeat Caesar and Kale Salad $26.75
- crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
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Pan-Seared Barramundi $29.96
- Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
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Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
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Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
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Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
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Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Spinach in supreme stock $13.50
- The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
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Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
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Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
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2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
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Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
- Chicken Wing Platter $34.50
- Chicken Drumstick (3 Pieces) $12.50
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Kim Mari $4.50
- Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
- Chicken Drumstick (6 Pieces) $23.90
- Ice Green Tea $3.50
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Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
Ninja Cut
Phone
062647727
Opened hours
Monday: 9:30 AM – 9:30 PM, Tuesday: 9:30 AM – 9:30 PM, Wednesday: 9:30 AM – 9:30 PM, Thursday: 9:30 AM – 9:30 PM, Friday: 9:30 AM – 9:30 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fusion , Japanese
Features
Reservations , Waitstaff , Seating
32 Seah Street, Singapore 188388, Singapore
- Downtown Core Asian Menus
- Downtown Core Fusion Menus
- Downtown Core Japanese Menus