No Name Hainanese Curry Rice in Bishan Menu

No Name Hainanese Curry Rice in Bishan has no menu available, but can choose from many other options such as Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) or Egg-fried Rice + Tasty Spicy Shrimp (2 Sets) from GUO SE TIAN XIANG Chinese Xiang Cuisine. Din Tai Fung offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Sushi Tei includes a wide range like Japanese wagyu kagoshima or Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.. Combo curry and Mountain monster curry from . Monster Curry offers The Coffee Bean & Tea Leaf and Spicy Chicken Puff.

Nearby Sample Menus

  • Jasmine Green Tea $2.00
  • Hazelnut Latte $4.80
    • Hot or iced.
  • Homemade Ice Lemon Tea $2.80
    • Iced.
  • Mineral Water $1.80
  • Shine Loh $8.00
    • Simplicity is happiness. Earthy green salad with baby spinach, arugula, frisee, radicchio, leaf lettuce, pea sprout, slice cucumber, cherry tomatoes, raisin natural mixed nuts and crispy renkon chip fried to perfection and sprinkled with sesame of Japanese wafu sauces.
  • Braised Pork Udon (Dry) $13.00
    • Dreamy broth to make the braised pork perfect match with QQ udon noodles.
  • Salmon Mentaiko Don $13.00
    • We create a very own hearty donburi, bursting with flavour and juicy, the dish is one of a kind.
  • Pork Belly Udon (Dry) $12.00
    • Absorbed the flavours home sauce. Our noodle served with succulent stir fried pork belly, greeny garden salad, onsen, seaweed and spring onion. With stir fried pork belly, there is no better way to describe this than being dangerously good.
  • Tropical Passion $16.90
  • CNY Bundle (UP: $31.40) $23.40
    • 2x Ice Blended (Original Mocha or Original Vanilla) and 2 cakes.
  • Ginseng Peppermint $16.90
  • Earl Grey $16.90
  • Pandan Gula Melaka Cake $7.20
  • Iced Tea - Ceylon Black Tea $6.60
  • French Deluxe Vanilla Powder $19.90
  • Classic Black Tea $4.90
  • -Add Cheese $1.00
  • Cheese $1.00
  • Egg $0.70
  • Beef $1.00
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Rice $1.00
  • -Add Cheese $1.00
  • Sizzling Curry Rice with Chicken $7.90
    • With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.
  • Fried Tofu $7.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Gyoza (5pcs) $4.50
  • Gyoza Set $13.00
    • 10 pc gyoza, 2 pcs fried chicken, miso soup, tea
  • Salmon Teriyaki $19.50
  • $13.00
  • Tempura Tamago $8.00
  • Volcano Ramen $15.00
  • Toffee Latte $6.00
    • Non coffee latte.
  • Lychee Passion Fruit (Premium) (130ml) $6.70
    • We love this dessert because it is sweet, sour, salty. Just remember to have a bit of the various layers in every bite and we are sure you will love this. Sink your spoon all the way to the bottom of the jar, scoop out that mouthful of cake, mousse and pistachio, savor it slowly and surely. This dessert is made of layers of vanilla soft cake, lychee mousse with lychee bits and topped with chunks of salted pistachio.
  • Banoffee (Premium) (130ml) $6.90
    • Banana. Coffee. Caramel. Crust. Pecan.Who can resist this combination? It is made more decadent and rich with the fresh banana slices, homemade caramel sauce and our unique custard mousse. Take a big mouthful with as many different components of the cakes as you can! This dessert is made of layers of coffee soft cake, caramel cookie crust, custard mousse with banana slices (laced with lemon juice to prevent oxidation) and topped with chunks of baked pecan nuts.
  • Virgil's $5.40
    • Premium soda.
  • Macchiato $6.00
  • Lightly Salted Caramel (Premium) (130ml) $6.40
    • Is it too sweet? That's the question we always get when we recommend the caramel flavour. But we make our own caramel sauce to ensure that it is not as sweet as what you might be used to. The sauce is beautifully caramelised, with a nice touch of butter and seasoned with a pinch of rock salt. This dessert is made of layers of vanilla soft cake, caramel mousse with a dollop of caramel, garnish with some almond nibs on the top.
  • Any Jarcakes of Your Choice $8.00
    • With a warm or cold latte.
  • Steward's - Root Beer $5.40
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • -Adult
  • -12 yrs & below
  • Chocolate decadence
    • Signature chocolate and hazelnut gelato topped with crunchies, almond flakes, nuts and fudge. available at ion only
  • Omelette
    • Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
  • Summer fruits
    • Wild strawberry and mango gelato, with fresh strawberries, bananas and fruit cocktail. available at ion only
  • Creamy mushroom
    • A rich and creamy soup made with fresh shiitake and button mushrooms, served in a sourdough bread bowl
  • Mee goreng (sirloin chunks/seafood)
    • Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Bread Basket $4.50
    • Assortment of 4 pieces of Saybon's signature garlic herb and sundried tomato bread.
  • Prawn Bisque Risotto $17.90
    • Prawn,salmon chunks baby in a rich prawn and crab broth.
  • Full Works Crepe $8.90
    • Savoury crepe filled with chicken ham, mushrooms, whole fried egg, lettuce and shredded cheddar cheese. Served with fresh salad.
  • Chicken Riesling Stew $9.50
    • Chicken chunks cooked with white wine, mushrooms, carrots, herbs, onions and cream, served with grilled bread.
  • Burgundy Beef Stew $10.50
    • Beef chunks cooked with rich beef, mushroom broth and carrots, served with grilled wholemeal burger bun.
  • Fresh Tomato (Cup) $4.20
  • Fresh Tomato $4.20
  • Salmon Onion Cheese $6.90
  • Mongolian spare ribs
  • Stir fried seafood bee hoon with fish sauce
  • Stir fried lotus root with macadamia nut
  • Fiery sambai squid with prawns
  • Homemade wheatgrass tofu with seafood
  • Crispy fish skin with fried kang kong salad
  • Soup of the day
  • Mongolian pork ribs (boneless)
  • -medium $ 38.90
  • -small $16.90
  • Steamed pork ribs with garlic
  • Grandma’s scrambled egg $14.90*
    • With bitter gourd
  • -medium $ 27.90
  • Braised tofu with seafood and
  • -small $32.90
  • -medium $27.90
  • -Supreme seafood fried rice
  • -Supreme seafood fried rice
  • -Stir-fried french beans with dried shrimps and minced meat
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • -Stir-fried sea prawns in hot and sour sauce
  • -Steamed sea prawns with vermicelli and garlic
  • -Braised shark's fin with compoy and bamboo pith
  • -Supreme seafood fried rice
  • Dil Peppermint Tea $3.00
  • Spring Roll (5 pieces) 春卷 $4.70
  • Chrysanthemum Tea $2.30
  • Fresh Vegetables Bibimbap in Jap Rice 蔬菜拌饭 $10.80
  • Yam Cake 芋头糕 $1.80
  • Black Pepper Steak Rice 黑胡椒排饭 $9.80
  • Heaven & Earth Ice Passion Fruit Tea $2.30
  • Mocha $2.70
  • Chicken Bolognese $8.90
    • Juicy ground chicken in homemade sauce
  • Creamy Chicken $10.50
    • Chicken in smooth and creamy sauce
  • Calamari $5.20
    • Lightly battered Cajun spiced calamari
  • Chicken Sausage $9.20
    • Sliced sausages, broccoli and chilli in creamy tomato sauce
  • Cheesy Crumble Turkey Bacon $8.90
    • Turkey bacon in homemade cheese sauce topped with parmesan crumble
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Creamy Chicken $10.50
    • Chicken in smooth and creamy sauce
  • Cheesy Garlic Bread Trio $3.20
    • Garlic bread topped with mozzarella and cheddar cheese
  • Black Pepper Beef with Rice $7.00
  • Rice with Pork Ribs $7.00
  • Fried Tang Hoon $7.00
  • Fish Head Bitter Gourd with Rice $7.00
  • Dried Chilli Frog Rice $14.00
  • Mixed Vegetable Soup $5.60
  • Rice with Beef Spring Onion $7.00
  • Roasted Meat Rice $7.00
  • Prawn & fruit salad
    • Crisp lettuce, succulent prawns and chunky tropical fruits with homemade mango yogurt dressing
  • Rodeo wings
    • Golden fried chicken wings tossed with BBQ sauce and topped with crushed black pepper
  • Cheesy omelette
    • Omelette filled with creamy cheese and signature fries
  • Grilled fish sambal
    • Oh so tender fish fillet with special sambal chilli served with mashed potatoes and vegetable-of-the-day
  • Swensen's banana split
    • Strawberry, chocolate and vanilla ice cream with chocolate fudge, strawberry and pineapple toppings, fresh banana slices and almonds
  • Hazel daze
    • Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
  • With food orders
  • Merri-mint
    • Thin mint ice cream covered with hot fudge
No Name Hainanese Curry Rice

No Name Hainanese Curry Rice

location

Address

40 Beo Crescent, He Bing Yuan 160040

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
40 Beo Crescent, He Bing Yuan 160040
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