Noodles Stories Tung Lok in Orchard Menu

Combo Bag (Lunch & Dinner) Combo Bag (Lunch & Dinner)
  • Live Crab Combo $104.80
    • 1 live crab (approx. 800gm each), prawns (350gm), clams (300gm), corn, sausage.
  • Lobster Combo $128.70
    • 1 boston lobster (850gm), prawns (350gm), claims (300gm), corn, sausage.
  • Dungeness Combo $180.80
    • 1 dungeness (1.2kg), prawns (350gm), claims (300gm), corn, sausage.
Entrees Entrees
  • Garlic Soy Sauce Wings $9.60
  • Beer Battered Cajun Calamari $9.60
  • Crab Cakes $19.80
Ala Carte Seafood Ala Carte Seafood
  • Crawfish (500g) $34.80
  • White Clams (250g) $8.00
  • Blue Mussels (250g) $13.00
  • Sea Prawns (250g) $22.50
Dancing Crab Classics Dancing Crab Classics
  • Barramundi Fish and Chips $23.50
Sides Sides
  • Truffle Fries $10.60
  • Beer Battered Mushroom $8.60
  • Fried Okra $8.60
  • Garlic Noodles with Shrimp $12.80
  • Garlic Soy Sauce Wings $10.30
  • Beer Battered Cajun Calamari $10.60
  • Crab Cakes $19.90
  • Spicy Cajun Fries $7.50
  • Sweet Corn on Cob $3.20
  • Homemade Grilled Butter Roll $2.10

Nearby Sample Menus

  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • Cinnamon swirl french toast $16.00
    • with fresh berries, yoghurt, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries.
  • White mushroom bacon pasta $16.00
    • wholemeal spaghetti or linguine with garlic, rocket leaves, cream sauce, sprouts
  • Wednesday
  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • Cheesecake ice cream & cookie stack $10.90
    • blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • - add ice cream $3.50
  • Deep-fried Fish Skin Coated with Salted Egg Yolk /黄金龙袍 $10.80
  • Deep-fried Mantou (6 Pieces) /炸馒头6粒 $7.00
  • Braised Spinach Beancurd with Monkey Head Mushroom /猴头菇扒翡翠豆腐 $18.00
  • Stir-fried Homemade Noodles with Shredded Pork, Mushroom and Leek /韭黄冬菇肉丝焖伊面 $16.00
  • Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼 $10.80
  • Wok-fried Crab with Vermicelli with San Bei Sauce /三杯粉丝螃蟹 $98.00
  • Braised Barramundi Fillet /干烧海鲈鱼 $42.00
  • Wok-fried Australian Wagyu Beef with Truffle Oil /松露澳洲和牛粒 $51.35
  • Spicy Black $20.50
    • A favourite among spicy lovers, this unique Ippudo Singapore creation features a homemade minced meat curry miso paste, increasing the spiciness level of the ramen when mixed into the tonkotsu broth blended with spicy fragrant oil. Served with thin noodles, pork belly & healthy coriander.
  • Kaedama (Additional Noodle) (100g) $3.50
  • Spicy Pork Bun $5.50
    • Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
  • Sweet & Sour Chicken $9.50
  • Chicken Shoyu $17.50
    • Homemade noodles in a clear chicken broth spinkled with yuzu slices, topped with chicken chashu, bamboo shoots, spinach, Japanese leek and fish cake.
  • Edamame $7.50
    • Lightly-salted boiled edamame.
  • Teppan Pork (3pcs) $7.50
  • Shiromaru Motoaji $16.50
    • Ippudo's original creamy tonkotsu served with thin and straight noodles, pork belly, black fungus & spring onions.
  • AU107 Westend Estate "Richland" - Pink Moscato - New South Wales $29.96
  • RH99 Les Fumees Blanches - Sauvignon Blanc - Languedoc $37.45
  • AR03 Trivento "Reserve" - Malbec - Mendoza $36.38
  • Seafood Pasta $17.12
    • Shrimp, mussels and squid, tomato sauce, chili, basil, choice of spaghetti or penne.
  • Grilled Lamb Cutlets $37.45
    • 240gm lamb cutlets, mashed potatoes, roasted vegetables with choice of sauce.
  • AR12 Trivento "Golden Reserve" - Malbec - Mendoza $55.64
  • AU26 Zonte's Footstep "Baron Von Nemesis - Shiraz - Barossa Valley $48.15
  • AU19 Zonte's Footstep "Chocolate Factory" - Shiraz - Mclaren Vale $44.94
  • Fondant of Belgian Chocolate $19.26
  • Gluten-free Brownie $10.27
  • Chunky Belgian Truffle Fries $21.40
  • Burrata with Heirloom Tomato $51.36
    • Served with baguette. V.
  • Gluten-free Lemon Tart $17.12
  • Rack of Lamb (4pcs) $59.92
  • Bowl of Mesclun Salad $10.70
  • Gluten-free Blueberry Cake $10.70
  • TQ’s Truffle Fries $18.19
    • Kombu truffle fries topped with grated parmesan and espelette pepper, with an accompaniment of truffle coulis.
  • Bistro $27.82
    • An old favorite with blue cheese, sautéed mushrooms and onions, with ranch dressing on the side.
  • Fish & Chips $28.89
    • Beer-battered haddock with French fries and tartar sauce, grilled option also available.
  • Merlion $26.75
    • Medley of fresh seafood, grey shrimps, squid, mussels served on garlic, oregano, olive oil and mozzarella.
  • Buffalo Wings $20.33
    • Served with hot sauce, spiciness level 1, 2 or 3.
  • KFC (Korean Fried Cauliflower) $9.63
    • Tempura cauliflower florets tossed in chipotle teriyaki sauce, and sprinkled with toasted white sesame seeds.
  • Onion Ring Fritters $9.63
    • Onion ring fritters served with BBQ sauce.
  • Calamari $19.26
    • Beer battered, crispy fried calamari served with marinara sauce.
  • Vanilla $16.00
  • Cookies & Cream $16.00
  • Milo $16.00
  • Spaghetti Carbonara $26.00
    • Creamy bacon, parmigiano.
  • Walnut Brownie $7.00
  • Smoked Salmon Sandwich $16.00
    • Smoked salmon, scrambled eggs, sour cream.
  • Big Breakfast $21.00
    • Eggs, bacon, sausages, brioche.
  • Drenched Chili Con Carne $29.00
    • Burger beef patty, con carne, fries.
  • Vegetariana (V) $22.00
    • Tomato sauce, mozzarella, grilled vegetables (capsicum, eggplant, zucchini & cherry tomatoes).
  • Cotto E Funghi (P) $25.00
    • Tomato sauce, mozzarella, mushroom and cooked ham.
  • Tagliere Di Affettati (P) $13.90
    • Cold cuts platter.
  • Parma E Burratina (P) $29.00
    • Tomato sauce, mozzarella, Parma ham and burrata.
  • Pollo Piccante $25.90
    • Tomato sauce, mozzarella, chicken breast, mushrooms and chilli.
  • Gnocchi Ai Quattro Formaggi (V $25.90
    • Italian potato dumpling with scamorza, gorgonzola, pecorino and parmesan in cream sauce.
  • Spaghetti Al Cartoccio $28.90
    • Seafood spaghetti (squids, clams, mussels and prawn) in tomato sauce.
  • Salame (Pork) (P) $26.90
    • Italian pork salami with tomato sauce and mozzarella.
  • -With grilled rare yellow fin tuna $30.00
  • Chef's daily special $15.00
    • Please check with our friendly associates
  • Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
  • Steak fritters (GF)
    • 400-day grain- fed australian wagyu beef with béarnaise or pepercorn sacue
  • Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.
  • Your selection of spaghetti, fettuccine or penne (please indicate accordingly
  • Smoked chicken and lettuce $2.50
  • 100% wagyu burger $33.00
    • Melted raclette cheese, tomato, dill pickle, rocket leaves, red onion, chipotle mayonnaise
  • Margherita Pizza $19.00
    • Tomato Sauce, Mozzarella and Fresh Basil
  • Spicy ‘Larb’ Chicken Pizza $19.00
    • Thai Spiced Chicken with Shallots and Sweet Chilies
  • Salt & Pepper Squid $16.00
    • Lightly Battered with Tartar Sauce & Lemon
  • Fresh Strawberries $16.00
  • Burger Basket $21.00
    • 3 Mini Beef Burgers with Cheese, Potato Chips and Gherkins
  • Daily from 9pm to 11.30Pm
  • Beer Battered Onion Rings $12.00
    • Sweet Onions smothered in Guinness Stout Batter, served with Tangy BBQ Sauce
  • Country Style Fries $12.00
    • Crispy Fries with Sea Salt and Ketchup
  • Salted Vegetables Soup with Seafood $10.00
  • Kong Poh Chicken With Rice $8.00
  • Sliced Fish Bee Hoon Soup (Thick / Thin Noodles) $8.00
  • Fried Rice With Seafood $7.50
  • Onion Omelette $10.00
  • Chye Por Omelette $10.00
  • Kum Hiong Chicken $15.50
  • Fried Rice With Beef $7.50
  • Regular Coleslaw $2.60
  • Variety Party Feast $32.80
    • 4pcs Chicken Tender, 4pcs Chicken, 2pcs Cajun Fish, 1 Garlic Rice, 2 large mashed potatoes with cajun gravy and 4 drinks
  • CNY Bundle (UP: $10) $8.00
    • 2 pcs Chicken + 1 regular mashed potatoes
  • Fiery Cheesy Feast $38.80
    • 2pc fiery cheesy chicken, 4pc chicken, 1 cup corn poppers, 4pc tenders, 8pc fish bites, 2 large mashed potatoes with cajun gravy.
  • Superb Saver B $42.00
    • 9pcs Chicken, 3pcs Chicken Tenders, 1 large mashed potatoes with cajun gravy, 1 large cajun fries and 4pcs biscuits with strawberry jam
  • Happy Munchers $13.95
    • 3 drumlets, popcorn (50gm), 3 fish bites, 3 tenders.
  • Surf & Turf Rice Platter $9.10
    • 1pc Cajun Fish, 1pc Chicken, 1 garlic rice and 1 choice of drink
  • Large Coleslaw $3.60
  • Kid’s Fish and Chips $8.45
  • Aussie Chicken Cobb Salad (Best Seller) $23.43
    • Choose grilled or crispy chicken served on a bed of fresh greens, with Monterey Jack and cheddar cheeses, crispy chopped bacon, chopped egg and tomato.
  • New York Strip $45.90
    • A thick cut New York Strip steak seared with our secret seasoning blend. The most flavorful steak available. 10 oz (284 grams).
  • Signature Soups (Cup) $6.31
    • Soup of the day.
  • Toowoomba Topped Sirloin $39.90
    • Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared sirloin. Served with fresh seasonal veggies.
  • Kookaburra Wings (Half) (Best Seller) $12.73
    • Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. Choose mild, medium or hot.
  • Toowoomba Pasta (Best Seller) $31.99
    • Grilled shrimp, mushrooms and parmesan with fettuccine and a light tomato cream sauce.
  • Appetizer Platter $20.90
    • Can’t decide? Try a sharing portion of our combination appetizer with kookaburra wings, lemon butter calamari and crispy volcano shrimp.
  • •Seafood curry
  • Mixed berry honey toast 10.80
    • Haagen-dazs vanilla ice cream. strawberry, blueberry, raspberry, french toast cube
  • Natto $3.50
  • Shabu-shabu $4.50
  • Natto and egg curry $13.00
    • Natto, onsen egg
  • •Topping
  • Tempura $4.50
  • Spicy tori-kagaare(4Pcs) $4.50
  • Cheese Omelette Curry $15.20
    • Omelette, cheese.
  • Monster Combo Curry (for 2 Pax) $32.80
    • Pork katsu, fried fish, pork shabu-shabu, shrimp tempura, cheese.
  • Oolong Tea $3.40
  • Salmon Fry Omelette Curry $17.60
    • Salmon fry, omelette.
  • Shrimp Tempura Curry $16.40
    • Shrimp Tempura
  • Pepsi $3.40
  • Natto & Egg Curry $15.20
    • Natto, onsen egg.
  • Tako! Tako! $17.60
    • Jumbo ebi prawns, takoyaki, omelette.
Noodles Stories Tung Lok

Noodles Stories Tung Lok

location

Address

181 Orchard Road Orchard Central, #07-14/15, Singapore 238896, Singapore

phone

Phone

065091878

email

Email

None

clock

Opened hours

Sunday 10:30 - 22:30 Monday 10:30 - 15:0018:00 - 22:30 Tuesday 10:30 - 15:0018:00 - 22:30 Wednesday 10:30 - 15:0018:00 - 22:30 Thursday 10:30 - 15:0018:00 - 22:30 Friday 10:30 - 15:0018:00 - 22:30 Saturday 10:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Location
181 Orchard Road Orchard Central, #07-14/15, Singapore 238896, Singapore
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