Address
7 Purvis Street, Singapore 188586, Singapore
Old House Taste in Downtown Core Menu
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Old House Taste in Downtown Core has no menu available, but can choose from many other options such as Rye buerli or French baguette from Alligator Pear. Harry's Cuppage offers many options including V = vegetarian and Harry's signature wings. The Coffee Bean & Tea Leaf includes a wide range like All-Day Breakfast Set for 2 (U.P. $25.80) or Lunch or Dinner Set for 2 (U.P. of $31.80 - $39). Italian B.M.T.™ and Egg Mayo from . Subway offers Fish & Co and Coke Zero (320ml Can).
Nearby Sample Menus
- Calamari Fritto $15.90
- Black Forest Ham Savoury Crepe $19.15
- Hot Chocolate $5.90
- Salami Pizza $22.35
- Pasta Carbonara $19.15
- Anti Pasti Savoury Crepe (Vegetarian) $18.05
- Parma Ham with Rocket Pizza $25.55
- Marché Fruit Cake (Strawberry) $7.35
- Trio-Egg & Spinach 三黄蛋苋菜苗 $10.90
- Baby Four Season Beans with SaltedFish 咸香四季苗 $10.90
- Village Tofu 家乡豆腐 $8.50
- Coke Light 健怡可乐 $4.50
- Soymilk 豆奶 $4.50
- Garlic Pork Slices Noodles 蒜香刷刷肉面 $11.90
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Original Roast Chicken Bento 原为烧鸡套餐 $14.50
- With rice, vegetables & spring roll 有饭，菜和春卷.
- Steamed Rice 细描白饭 $1.50
- White Fish $8.00
- Chicken Teriyaki $13.00
- Baby Octopus $8.00
- Tontoro Ramen $17.50
- Chijimi $7.00
- Kumamoto Ramen $13.00
- Seafood Ramen $13.00
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Chicken Teriyaki Rice Set Meal $16.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
- Marques De Vargas, Rioja Red $63.13
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Slow Braised Lamb Shank $34.78
- Root vegetable, tomato and cannellini bean stew, gremolata and grilled baguette.
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Grilled Shark Bay Prawns $24.08
- Glass noodle and herb salad with avocado, lime, chili, ginger and lemongrass dressing.
- Zephyr, Sauvignon Blanc $62.06
- Bordeaux - Chateau Corbin St. Emilion $66.34
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Cheese Platter $29.43
- Our fromager’s selection of artisanal cheese from our deli with accompaniments, fresh bread and crackers.
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Crab Linguini Pasta $31.03
- With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
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Nicoise Salad $23.01
- With tuna confit, poached egg and pomegranate molasses vinaigrette.
- Chicken Katsu Curry $19.00
- Nigiwa Loin & Cheese Tenderloin Katsu Gozen $25.00
- Nigiwa Tenderloin Katsu Gozen $27.00
- Chicken Katsu Supreme $23.00
- Radish with Ponzu Sauce $2.50
- Grated Radish Tenderloin Katsu $25.50
- Loin Katsu Curry $21.50
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Twin Special Gozen $49.50
- (Loin katsu (M) x 1, fried shrimps x 2, crab cream croquettes x 2, asparagus cheese roll x 1)
- Corn Cake $9.70
- Rice $0.90
- Hunan Braised Brisket with Cauliflower (3 Sets) $23.80
- Boiled Chinese cabbage $9.70
- Egg-fried Rice + Stir-fried Beef with Parsely and Chili (2 Sets) $18.70
- Brine Edamame $5.30
- Stir-fried Braised Pork with Cabbage $19.80
- Dumpling $8.80
- Homemade organic black bean pudding with japanese sesame ice cream
- Steamed sha cha beef dumplings
- Deep fried coriander infused chicken spring rolls
- Fragrant lotus chicken and wild rice dumplings
- Wafer-wrapped cod fillet with black pepper
- Cherry wood charcoal roasted duck
- Double boiled chef soup of the day
- Steamed chicken claws in spicy black bean sauce
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Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
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Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
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Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
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Braised bean curd with chinese cabbage $18.50
- Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
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Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
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Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
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Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
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Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
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Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
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Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
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Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
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Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
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Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
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Value set b $3.00
- Traditional nonya kaya toast, kopi teh
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Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
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Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
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Pennywort Salad $10.00
- One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
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Chicken Salad $10.00
- Shredded fried chicken with special dressing.
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Chicken with Curry Powder $20.00
- Chicken rubbed in curry powder and well fried for a fragrant finish.
- Shwe Toung (Chicken) $11.00
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Pig’s Organs Vermicelli (Bogyoke Market) $11.00
- Fried vermicelli in assortment of pork innards.
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Mixed Vegetable Soup $20.00
- Chicken broth of an assortment of vegetables.
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Yangon Fried Noodle (Chicken) $11.00
- Yellow noodles stir fried with chicken bits.
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Rakhine Noodle (Fish Paste) $11.00
- Heavily laced in chili spices of rice noodles and fish sauce.
- Iced Taro Latte $8.88
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Wagyu Beef Charcoal Burger $26.75
- House-made wagyu patty, prawn, garlic shrimp floss, citrus-truffle dressing, charcoal bun, mesclun green and truffle fries.
- Iced Citrus Lemonade $8.35
- Iced Caramel Hazelnut Latte $8.88
- tcc's Premium $6.21
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Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
- Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
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Seafood Fiesta Charcoal Burger $26.75
- House-made prawn and squid patty, soft-shell crab, wasabi-mentai dressing, tobiko, wasabi tobiko, charcoal bun, mesclun green and truffle fries.
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Poached Chicken Roulade $19.80
- Boneless chicken leg, furikake, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
- Peppermint $5.20
- The Gibraltar (4oz) $5.50
- Iced Americano $6.60
- Cinnamon Raisin Bagel $4.10
- Matcha $6.50
- Matcha Frappe $8.00
- Handbrew: V60 $6.20
- Teriyaki Chicken Ciabatta $10.20
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Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
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2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
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Mandu Brothers $10.50
- Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.
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Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
- Ice Green Tea $3.50
- Chicken Drumstick (3 Pieces) $12.50
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Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
- Sprite $3.50
- 627 Corn Salad Warship $1.05
- 1823 Seasoned Octopus $7.40
- 136 Egg Sushi $1.20
- 714 Eel Handroll $5.90
- Abalone Gold Flakes “Lo Hei” Yu Sheng $62.06
- 527 Sword Fish Sashimi $9.80
- 1120 Cold Udon $5.30
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X’Mas Platter $85.60
- 4 pcs of salmon and salmon roe roll, 8 pcs of california roll, 6 pcs of roasted squid, 18 pcs of seaweed california roll, 8 pcs of salmon roll, 6pcs of egg maki, 6 pcs of crab meat maki and 4 pcs of chu maki.
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Barossa Salad (V) $17.12
- Feta cheese, vine tomato, olive, beetroot, candied walnut, dried cranberries, mesclun salad tossed with aged balsamic vinaigrette.
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Grilled Angus Beef Meatball $13.91
- With herb tomato sauce and parmesan cheese.
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Chicken Leg Confit $27.82
- Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
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U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Classic Carbonara $26.75
- Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
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Fish & Chips $27.82
- Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
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Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Smoked Duck Pepper Cream $26.75
- Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
Old House Taste
Phone
081180867
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese , Seafood
Features
7 Purvis Street, Singapore 188586, Singapore
- Downtown Core Chinese Menus
- Downtown Core Seafood Menus