Old Punggol End Seafood in Bedok Menu

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Old Punggol End Seafood in Bedok has no menu available, but can choose from many other options such as Gyoza or Mentaiko Salmon Skin from Standing Sushi Bar 8QSAM. Sitara Restaurant offers many options including Kadhai Gosht Chef Style and Butter Chicken. Fat Boys - Burger bar includes a wide range like Soup of the Day or Beer Battered Onion Rings (12 Pieces). Signature Soya Sauce Chicken and Roast Duck Congee 金牌油鸡烧鸭粥 and Smoked Salmon Yu Sheng 烟熏三文鱼鱼生 (Small) (小) from . Crystal Jade offers Boon Tong Kee and Steamed minced pork with salted fish.

Nearby Sample Menus

Phat Thai Seafood $13.16
Seafood Fried Rice $11.66
Fried Tofu $7.90
Thai Style Fried Kailan $10.59
Beef with Thai Sauce $10.90
Thai Prawn Otah $3.90
- Choice of quantity between 1pc to 3pcs.
Red Ruby with Jackfruits $6.74
Yellow Ginger Chicken $11.66

Ham & cheese $3.40
Grilled pork chop $12.80
Bacon $3.60
Fried egg & ham $3.40
Bacon $3.40
Chicken cheeseburger with egg $5.50
Chicken superburger with egg $8.50
Bacon fried rice with egg $9.30

Fish Fritters $13.91
Black Soya Sauce Seabass (Fried) $37.45
Baby Squid Sambal $17.12
Sotong Fritters $17.12
Fried Chicken Only $13.91
Salted Egg Sotong $17.12
Prawn with Dried Chilli $37.45
Sambal Garoupa $37.45

Portobello Mozzarella $7.00
- Prata with portobello mozzarella.
Mutton Briyani $9.10
- Long grain basmati rice is cooked with spices accompanied with flavourful mutton curry with mutton cubes and vegetables.
2012 Ultimate Murtabak $16.70
- Thin, fried dough stuffed with a combination of meat, onion and eggs.
Banana Chocolate $5.50
- Prata with banana slices and chocolate flavour.
Mushroom (With Egg) $4.30
- Prata with mushroom and egg.
Chicken (Small) $9.70
- Thin, fried dough stuffed with choice of meat, onion and eggs.
Teh C $2.20
Curry Mutton (Large) $10.40
- An Indian curry dish that is prepared from mutton and vegetables and originated in Bengal.

Stir-fried minced beef with hot basil leaves $8.00
Fish maw crab meat soup $12.00
Basil pork rice $6.00
Thai stuffed chicken wings $4.00
Stir-fried pork with oyster sauce $6.00
Thai mango salad $5.00
Thay style fried bee hoon $6.00
Deep fried soft sheli crab with chicken floss $16.00

Johnnie Walker Black Label $145.00
Tanqueray $190.00
Tanqueray 10 $210.00
Topless Beauty Shell $10.90
- Top shell marinated with shallots, chinchalok, chilli - padi and lime. A must for all topless lovers!
St. Bernardus Abt 12 (10%) Alc $17.00
BBQ Wagyu Rump Steak $23.90
- Seared to perfection upon our charcoal barbeque grill, served with handmade potato gratin and asparagus.
Brothers Toffee Apple $16.00
BBQ Skewers $9.90
- Choose between the tender chicken or the juicy pork - both marinated and then barbequed over real charcoal - the dish everyone at the table fights for because it’s that good!

Stir-Fried Pork with Garlic $9.00
Prawn Omelette (Large) $13.00
Fried Tofu with Shallots and Oyster Sauce (Small) $9.00
Fish Maw and Crabmeat Soup (Large) $20.00
Mad Thai Pork Knuckle $22.00
- Served with tangy green chilli mix.
Garlic Kangkong (Large) $12.00
Calamari Fritters (Small) $13.00
Stir Fried Seafood Yum Mama $10.00

Cheese Toast (S) $2.80
Malay Mee Goreng (S) $5.50
Chee Cheong Fun (S) $1.80
Penang Fried Kway Teow (S) $5.50
Sweet and Sour Pork with Rice (S) $7.30
Deep Fried Dumplings (S) $5.80
- 6 pcs
Dried Chilli Chicken with Rice (S) $7.30
Assam Fish with Rice (S) $7.30

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Exclusive available at marina bay and resorts world sentosa
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

Tomato Soup $5.35
- Smooth mildly thick textured soup prepared in vegetable stock.
Allu Gobi Mattar $10.70
- A popular dish of potatoes mixed with cauliflower and green peas.
Gajjar Halwa $5.89
- Grated carrot pudding enriched with concentrated milk. Topped with mixed nuts, served hot.
Tandoori Lacha Paratha $4.28
- Unleavened bread with rich, flaky layers served fresh from the tandoor.
Cream of Spinach Soup $5.35
- Puréed spinach slow cooked in vegetable stock finished with cream and crushed black pepper.
Shammi Kebab $13.91
- Minced lamb kebab mixed with spices and prepared on the tawa. Served with katchumber, mint sauce and lime wedge.
Jeera Allu $10.70
- A preparation of potatoes with whole cumin.
Kathi Kebab (Paneer) $12.84
- Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.

Fish in a Pot - Small $20.10
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Family Set 2 (4 Pax) $56.30
- Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
Spicy Shrimps - Large $28.70
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
Chicken Hot Pot - Small $19.10
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Chicken Pork Tripe Hot Pot - Large $22.30
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Beef Behemoth Hotpot - Small $20.10
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.

Zuppa Crema Di Pomodoro $12.99
- Cream of tomato with fresh basil and dash of cream
Garlic Bread $8.63
Frutti Di Mare $30.82
- With mozzarella cheese and fresh seafood tossed in lemon olive oil and basil, prawns, squid, mussels
Americana Pizza $23.23
- With mozzarella cheese, cooked ham and pineapple
Scramble Eggs on toasted ciabatta bread $14.84
- Plain on toasted ciabatta bread.
Tagliolini Neri Con Gamberi $31.39
- Squid ink pasta cooked in tomato sauce with tiger prawns, garlic, chili and extra virgin olive oil
Scramble Smoked Salmon $20.59
- Scramble eggs with smoked salmon on toast with rocket leaf on toasted ciabatta bread.
Romana Salad $23.23
- Romaine lettuce with warm toasted goat cheese sun dried tomatoes and red onions dressing, walnuts, black olives, fresh tomatoes in balsamic Extra virgin oil dressing

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Tontoro Ramen $17.50
Chijimi $7.00
Salmon Teriyaki Rice Set Meal $24.00
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Chicken Teriyaki Rice Set Meal $16.00
Chicken Cutlet Rice Set Meal $18.50
Fish Cake $7.00
California Maki $7.00