Open Door Policy in Bukit Merah Menu

White White
  • Domaine Guillot Broux, Les Combettes 2017 $133.75
    • Mâcon, France (Chardonnay).
  • Château Du Cèdre, Blandine Le Blanc 2018 $63.13
    • Côtes De Gascogne, France (Colombard, Ugni Blanc).
  • Les Vins Pirouettes, Tutti Frutti de Stéphane 2016 $75.97
    • Alsace, France (Pinot Gris, Gewürztraminer, Auxerrois, Pinot Blanc, Muscat).
  • Nicolas Reau, Attention Chenin Mechant 2018 $80.25
    • VdF Loire, France (Chenin Blanc).
  • Camin Larredya, Part Davant 2018 $89.88
    • Jurançon Sec, France (Gros Manseng, Petit Manseng).
  • Lise et Bertrand Jousset, Menu Pineau Exilé 2017 $92.02
    • VdF Loire, France (Menu Pineau).
  • Les 3 Amis, Alama 2014 $92.02
    • Rias Baixas, Spain (Albariño).
  • Eric Texier, Adèle 2016 $103.79
    • Côtes du Rhône, France (Clairette).
  • Christian Binner, Muscat Sec 2014 $104.86
    • Alsace, France (Muscat).
  • Julien Meyer, Les Pucelles 2016 $107.00
    • Alsace, France (Gewürztraminer).
  • Marcel Richaud, Cairanne Blanc 2014 $113.42
    • Cairanne Blanc, France (Clairette, Bourboulenc, Roussanne, Vermentino).
  • Eric Goypieron, Savagnin 2014 $117.70
    • Jura, France (Savagnin).
  • Domaine du Cellier des Cray, Zublime 2017 $150.87
    • Roussette de Savoie, France (Altesse).
Red Red
  • Domaine Les Têtes, Tète Red 2017 $63.13
    • VdF Loire, France (Cabernet Franc, Grolleau).
  • Nicolas Reau, Enlèvement Demandé 2014 $80.25
    • Anjou, France (Cabernet Franc).
  • Marcel Richaud, Terre De Galets 2017 $81.32
    • Côtes Du Rhône, France (Carignan, Grenache, Syrah, Counoise, Mourvèdre).
  • Château Massereau, Cuvée X 2016 $85.60
    • Bordeaux Supérieur, France (Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot).
  • Château Du Cèdre, Extra Libre 2018 $86.67
    • Cahors, France (Malbec).
  • Laurent Cazottes, Prunelart 2017 $89.88
    • Vdf Sud-Ouest, France (Prunelart).
  • Jumpin Juice by Patrick Sullivan, Half Full 2018 $90.95
    • Victoria, Australia (Pinot Noir, Merlot, Shiraz, Moscato…).
  • Sylvie Augereau, Réjouissances 2017 $93.09
    • VdF Loire, France (Pineau d'Aunis, Grolleau).
  • Christian Binner, Pinot Noir 2018 $97.37
    • Alsace, France (Pinot Noir).
  • Domaine Henri Milan, Papillon 2017 $100.58
    • VdF Provence, France (Grenache, Syrah, Nielluccio).
  • Bobar, Petit Verdot 2017 $100.58
    • Yarra Valley, Australia (Petit Verdot).
  • Benjamin Taillandier, Bufentis 2015 $115.56
    • Minervois, France (Syrah, Grenache).
  • Jean-François Ganevat, J'en Veux Encore 2016 $125.19
    • Jura, France (Gamay, Trousseau).
  • Domaine Danjou-Banessy, Espurna 2015 $131.61
    • Côtes Catalanes, France (Cinsault).
  • Catherine & Pierre Breton, Nuits d'Ivresse 2015 $133.75
    • Bourgueil, France (Cabernet Franc).
  • Domaine des Ronces, Trousseau 2016 $141.24
    • Côtes du Jura, France (Trousseau).
  • Charles Audoin, "Les Favieres" 2013 $149.80
    • Marsannay, France (Pinot Noir).
  • William Downie, Pinot Noir 2015 $153.01
    • Mornington Peninsula, Australia (Pinot Noir).
  • Roagna, "Pajè" 2004 $374.50
    • Barbaresco, Italy (Nebbiolo).
Magnums Magnums
  • Casa Coste Piane, Sur Lie (Sparkling) $241.82
    • Prosecco Di Valdobbiadene, Italy (Glera).
  • Lelarge-Pugeot, Brut Tradition (Sparkling) $349.89
    • Champagne 1er Cru Vrigny, France (Pinot Meunier, Pinot Noir, Chardonnay).
  • Laurent Cazottes, Marcotte 2017 (White) $153.01
    • VdF Sud-Ouest, France (Mauzac, Loin de l'Oeil).
  • Marcel Richaud, Cairanne Blanc 2017 (White) $197.95
    • Cairanne Blanc, Fra (Clairette, Bourboulenc, Roussanne, Vermentino).
  • Lise et Bertrand Jousset, Singulier 2011 (White) $304.95
    • Montlouis-Sur-Loire, France (Chenin Blanc).
  • Domaine Danjou-Banessy, Roboul 2017 (Red) $165.85
    • Côtes du Roussillon Village, France (Mourvèdre, Grenache).
  • Marcel Richaud, Rasteau Rouge 2017 (Red) $196.88
    • Rasteau, France (Grenache, Carignan).
  • Vino Di Anna, Palmetto Rosso 2017 (Red) $243.96
    • VdT Sicilia, Italy (Nerello Mascalese).
Sparkling Sparkling
  • Andreola, Verv N/V $64.20
    • Prosecco, Italy (Glera).
  • Vigneto Saetti, Rosso Viola 2015 $69.55
    • Lambrusco Rosso Viola, Italy (Lambrusco Salamino).
  • Domaine Julien Meyer, Les Bulles d'Emma N/V $93.09
    • Crémant d'Alsace, France (Pinot Blanc, Auxerrois).
  • Frantz Saumon, La Cave se Rebiffe 2017 $99.51
    • VdF Loire Rosé, France (Gamay, Grolleau, Côt).
  • Jean-Marc Sélèque, Solessence 7 Villages $174.41
    • Champagne Extra Brut, Fra (Chardonnay, Pinot Meunier, Pinot Noir).
Rosé Rosé
  • Weingut Pittnauer, Rosé 2018 $77.04
    • Burgenland, Germany (Zweigelt, Blaufränkisch).
  • Château Massereau, Clairet 2018 $77.04
    • Bordeaux, France (Cabernet Sauvignon, Merlot).
Orange Wine Orange Wine
  • Domaine Danjou-Banessy, Supernova 2017 $90.95
    • VdF Roussillon, France (Muscat d'Alexandrie).
  • Alfredo Maestro, Lovamor 2016 $90.95
    • VdT Castilla Y León, Spain (Albillo Mayor).
  • Christian Binner, Si Rose 16/17 $98.44
    • Alsace, France (Pinot Gris, Gewürztraminer Rose).

Nearby Sample Menus

  • Seaweed Soup 紫菜汤 $5.35
  • Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
  • Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
    • Signature.
  • Water 自来水 $2.14
    • Choice of iced 冰 or warm 温.
  • Muah Chee (Single) 入口即化 -麻糬 (单选口味) $3.21
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Spare Ribs Soup 排骨汤 $9.63
    • Must try.
  • Fresh Lime Juice 新鲜酸酐水 $2.14
  • Glutinous Rice Balls (Mini) 迷你汤圆 $2.68
  • Singapore Fish & Chips
    • Crispy Fish & Chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • Gratinated Scallops with Mushroom Cheese
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • Captain Hook
    • Fish & Chips
  • [Premium side] Grilled Prawns with Peri-Peri Sauce
  • Pirates' Treasure
    • Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
  • Garden Salad (142Kcal)
    • Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
  • Peri-Peri Chicken Pizza
    • Bite into melted cheese and Peri-Peri chicken chunks before hearing the crisp sound of satisfaction.
  • Singha (Large) $10.50
    • Beer bottle.
  • Thai Fish Cake (Per Piece) $3.00
  • Kang Kong (Thai Style) $9.90
  • Mango Sticky Rice $6.80
  • Pineapple Rice $6.50
  • Egg Omelette - Plain $7.50
  • Black Pepper Beef on Hotplate $11.90
  • Prawns with Cashew Nuts $20.00
  • Thai Fragrant Steamed Rice $1.61
  • Thai Fried Rice with Prawns Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
  • Vegetarian Mango Salad with Cashew Nuts $12.73
  • Vittel Mineral Water $5.35
  • Iced Honey Lemon $5.35
  • Green Papaya Salad with Prawn (Som Tam) $14.87
  • Steamed Seabass with Lime, Garlic & Chilli Sauce $38.41
  • Creamy Coconut Chicken Soup (For 2-4 Pax) $30.92
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • White Rice $1.92
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Tiger Beer 啤酒 $12.73
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Coke $4.07
  • Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
  • Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
  • Song's Thick Fish Soup 宋嫂鱼羮 $11.88
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • Chicken Teriyaki Rice Set Meal $16.00
  • Fried Tofu $7.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Salmon Teriyaki Rice Set Meal $23.00
  • Kimchi Fried Rice Set $17.50
  • Pork Chop Fried Rice a la carte $15.00
  • Chicken Karaage Rice Set $16.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Americano $5.00
    • Double shot.
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Chinese spinach in superior stock
  • Stir fried seafood bee hoon with fish sauce
  • Baby kai-lan with salted fish & lime
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Mongolian spare ribs
  • Chinese spinach in superior stock
  • Superior steamed rice
  • Mongolian pork ribs (boneless)
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Eggplant 豆酱茄子 $3.00
  • Braised Chicken Feet 卤鸡脚 $4.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Fried Fish 马鲛鱼 $5.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Honey Lemon $3.90
  • Chicken Chop Rice $7.90
  • Fish & Chips (No Rice) $7.90
  • Jujube Longan Tea $4.50
  • Jasmine Tea $2.90
  • Vegetable Soup $5.50
  • Peach Ice $3.90
  • Mango Pearl $3.90
  • Truffle Tagliatelle $21.35
    • Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
  • Seafood Risotto $30.98
    • Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Penne Arrabbiata $20.28
    • Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
  • Mini Spaghetti & Meatballs $12.84
    • Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
  • Secret Seven Gnocchi $12.84
    • Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
  • Tomato Crostini $19.21
    • Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
Open Door Policy

Open Door Policy

location

Address

19 Yong Siak Street, Singapore 168650, Singapore

phone

Phone

062219307

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: Closed, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , European , Gluten Free , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Full Bar

Location
19 Yong Siak Street, Singapore 168650, Singapore