Osteria Mozza in Downtown Core Menu

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Osteria Mozza in Downtown Core has no menu available, but can choose from many other options such as Pork Ribs Soup or Pig's Kidney Soup from Rong Hua Bak Kut Teh. Authentic Hock Lam Street Popular Beef Kway Teow offers many options including Sliced Beef and Beef Ball. Jamie’s Italian – VivoCity includes a wide range like Ultimate Plank or Vegetarian Plank. Roast Beef ローストビーフ and Tokusen Chirashi Don 特選チラシ from . Sakuraya Fish Mart offers Ramen Play and A1 Grand.

Nearby Sample Menus

ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Chicken Cutlet Rice Set Meal $18.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Salmon Teriyaki $19.00
California Maki $7.00
Volcano Ramen $15.00
Fish Cake $7.00
Shishamo $7.00
Chicken Teriyaki $13.00

Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
Pure Orange $7.20
- (310ml)
Ai Funghi $16.80
- Mushrooms, cream & Parmesan cheese.
Cream Crodo ™ $5.50
Tiramisu $14.90
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
Chicken Pasta Salad $8.90
Chicken Lasagna $12.90
- Homemade fresh pasta, layered with chicken, Italian tomato sauce, creamy Bechamel & Parmesan.
Pomodoro e Basilico (V) $14.50
- Italian tomatoes & fresh basil.

Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Truffle Fries $9.10
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.

Mixed Bread $9.10
Maurice Tremblay, Chablis $67.60
Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
Italian Platter $29.96
- Buffalo mozzarella , parma ham, cherry tomatoes and bread.
Raspberry Lemonade $8.56
Surgiva Sparkling $5.35
Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
Baked Rotolo $28.36
- With tomato sugo, basil, baby spinach and parmigiano reggiano.

Radish with Ponzu Sauce $2.50
Nigiwa Loin & Cheese Tenderloin Katsu Gozen $25.00
Saboten Special Gozen $27.50
Rice $2.50
Grated Radish Tenderloin Katsu $25.50
Tenderloin Katsu Don $23.00
Edamame $3.50
Ebi Karaage & Fries $8.50

Uthappam $5.06
Chilli Parotta $6.74
Pongal $5.61
Assorted Bread Basket $16.85
- 4 types
South Indian Meal $10.11
Rava Onion Thosai $5.61
Onion Masala Thosai $7.86
Set Meal 1 $7.86
- Thosai, Idly, Vadai

Vegetable fried rice
Chocolate fountain with condiment
Sauteed mixed seafood, fresh herbs, lobster bisque
Live pasta station with sauce & condiments
Brie
Tiger prawns
-Per child $29.00
- 6 to 12 years old
Camembert

Mixed Mesclun Salad $14.00
- With cherry tomatoes and house dressing.
Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.
Fungi $25.00
- Tomato sauce, button mushrooms, mozzarella.
Calamari Rings $14.00
- With homemade tartar sauce.
Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
Tuna e Cipolla $27.00
- Tomato, mozzarella, onions, tuna, chilli flakes.
French Fries $12.00
Chicken Parmigiana $26.00
- With mixed mesclun salad.

Steamed Sliced Fish with Homemade Chili (3 Sets) $23.80
Tasty Spicy Shrimp $20.70
Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
Egg Fried Rice $6.40
Stir-fried Pork with Roasted Sweet Pepper (2 Sets) $21.60
Fried Eggplant & Long Bean $10.80
Stir-fried Beef with Parsely and Chili $20.70
Stir-fried Pork with Green Chili $17.40

Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.

Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Old-style steamed fish slices / hong kong style steamed fish slices
Herbal roast duck
Jiangnan baked king prawns
Stewed Ee-fu noodle with conpoy & golden mushroom
Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
Chinese spinach in superior stock
Braised assorted mushrooms with broccoli

Assorted Grilled Chicken & Seafood Skewers $13.70
- Grilled chicken and seafood skewer with assortment of topping: konbu, mentaiyaki, cheesy hokkaido and goma sauce.
Hokkaido Sweet Corn Croquettes $10.17
- Potato with hokkaido corn stew filling and citrus soy-truffle dip.
Cappuccino Italiano $7.70
Grilled Snapper With Matcha-lemongrass Velouté (Healthier Choice) $24.61
- Baby snapper, braised negi, forest mushroom, pressed potato and matcha-lemongrass sauce. 479 kcal.
Creamy Chicken and Mushroom Spaghetti $20.12
- Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
Seafood Fiesta Charcoal Burger $26.75
- House-made prawn and squid patty, soft-shell crab, wasabi-mentai dressing, tobiko, wasabi tobiko, charcoal bun, mesclun green and truffle fries.
Matcha Delight $7.38
Iced Cappuccino $8.03

Kimchi Jeon $13.90
- Korean kimchi pancakes.
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
Coke Zero $3.50
Sprite $3.50
2 Pieces Chicken Drumstick Basket $12.90
- 2 pieces chicken drumstick with fries + drink.
Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
Kim Mari $4.50
- Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
Mandu Brothers $10.50
- Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.

Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic

Smokehouse Bacon Cheeseburger $26.64
- Grilled & glazed with hickory BBQ sauce, topped with cheddar cheese, caramelised onions & crispy pork bacon.
Bacon Wrapped Meatballs $12.73
- Deep fried pork meatballs wrapped with bacon.
Salmon Caesar Salad $20.22
- Tender cubes of salmon served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons & parmesan cheese.
BBQ Brisket Burger $23.43
- A thick slab of tender beef brisket topped with caramelised onion, pickled red cabbage & mustard, sandwiched between buttered sesame buns.
Honey Rum Baby Back Ribs (Full Slab) $41.62
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
Flame-Grilled Skewers $18.08
- A skewered assortment of smokey pork belly burnt ends, tender BBQ beef brisket & addictive chicken thigh, flame-grilled till perfection.
Golden Fried Wings $14.87
- Chicken wings marinated with a secret recipe, then fried till crispy goodness.
Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.