Pastamania in Bukit Merah Menu

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Carbonara $11.90
- Classic Italian pasta tossed with turkey bacon and parmesan cheese
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Honey Garlic Chicken $5.20
- Chicken bites coated with homemade honey garlic sauce
Prawn Aglio $10.90
- Prawns, chilli, garlic and diced tomatoes tossed in olive oil
Creamy Chicken $10.50
- Chicken in smooth and creamy sauce
Cheesy Crumble Turkey Bacon $8.90
- Turkey bacon in homemade cheese sauce topped with parmesan crumble
Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Calamari $5.20
- Lightly battered Cajun spiced calamari
Marinara $12.90
- Succulent prawns, squid and clams in flavourful sauce
Chicken Ham and Sausage Baked Rice $9.90
- Chicken ham, chicken sausages and mushrooms in our very own homemade sauce

Calamari $5.20
- Lightly battered Cajun spiced calamari
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Waffle Potato $4.50
- Crispy waffle potato served with chilli sauce
Cheesy Garlic Bread Trio $3.20
- Garlic bread topped with mozzarella and cheddar cheese
Honey Garlic Chicken $5.20
- Chicken bites coated with homemade honey garlic sauce
Crispy Chicken Fillet $5.90
- Breaded chicken strips served with chilli sauce

Al Funghi $9.90
- Sliced shiitake mushrooms in smooth creamy sauce
Alfredo $10.50
- Chicken, chicken ham and broccoli
Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Cheesy Crumble Turkey Bacon $8.90
- Turkey bacon in homemade cheese sauce topped with parmesan crumble
Basil Chicken Aglio $8.90
- Minced chicken, basil, chilli and garlic tossed in olive oil
Carbonara $11.90
- Classic Italian pasta tossed with turkey bacon and parmesan cheese
Chicken Bolognese $8.90
- Juicy ground chicken in homemade sauce
Chicken Cheese Salsiccia $11.50
- Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce
Chicken Sausage $9.20
- Sliced sausages, broccoli and chilli in creamy tomato sauce
Creamy Chicken $10.50
- Chicken in smooth and creamy sauce
Cheesy Crumble Chicken Ham $8.90
- Chicken ham in homemade cheese sauce topped with parmesan crumble
Marinara $12.90
- Succulent prawns, squid and clams in flavourful sauce
Meatballs $10.90
- Flame grilled beef meatballs in homemade tomato sauce
Mediterranean $8.50
- Mixed vegetables in tomato herb sauce
Prawn Aglio $10.90
- Prawns, chilli, garlic and diced tomatoes tossed in olive oil
Vongole $11.90
- An Italian classic! Juicy clams in homemade broth or tomato herb sauce

Chicken Ham and Sausage Baked Rice $9.90
- Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
Dory Baked Rice $9.90
- Poached dory fish served with creamy tomato herb sauce and gratinated with mozzarella cheese
Mushroom Baked Rice $9.90
- Bunashimeji and button mushrooms served with creamy tomato herb sauce

Beef Rendang Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
Hei Bi Hiam Chicken Pasta $16.80
- With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
Salted Egg Chicken Creamy Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
Laksa Seafood Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
Kimchi Mussels Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie

Brownie $6.50

Nearby Sample Menus

Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
Watercress in Oyster Sauce 蚝油西洋菜 $6.42
Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
Salted Vegetable 咸菜 $3.21
Braised Egg (2pcs) 卤蛋（2粒） $2.14
Floral Tea 花茶 $8.56
- Choice of jasmine 茉莉, lily 百合, green tea 银针.
Braised Soy Knots (Tau Kee) 卤豆结 $3.21
Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
- Signature.

Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
●Crave for more? Add these well-loved flavours to your favorite flatbread

Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Sprite $4.07
Coke $4.07
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29

Vegetarian Thai Fried Rice $14.87
Stir-fried Baby Kailan with Garlic $13.80
Stir-fried Glass Noodles with Tiger Prawn $21.29
Thai Butterfly Pea $6.42
Stir-fried Broccoli with Prawns $17.01
Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (Individual Bowl) $11.66
Clear Base Tom Yam Seafood Soup (Individual Bowl) $11.66
Deep-Fried Seabass Served with Sweet Fish Sauce & Thai Mango Salad $39.48

Lime Juice $3.00
Singha (Small) $6.00
- Beer bottle.
Pandan Leaves Chicken (Per Piece) $3.30
Baby Kailan with Garlic $9.90
Vermicelli (Plain) $1.00
Seafood Salad $12.00
Belachan Kang Kong $9.90
Bean Sprouts with Ikan Bilis $9.90

King's Ransom
- Mac & Cheese.
White Fish with Pesto Parmesan
- Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
Shrimp and Clams Aglio Aglio
- Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
Seafood Spaghetti
- A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
Gratinated Scallops with Mushroom Cheese
Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
Garden Salad (142Kcal)
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.

Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.

Cheese Fries $4.50
Sesame Chicken Noodle $8.20
Peach Shake $3.50
Lychee Ice $3.90
Plum Red $2.90
Caramel Milk Tea $3.90
Minced Pork Noodle $7.90
Strawberry Ice $3.90

Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.

White Porridge 白粥 $1.20
Salted Egg 咸蛋 $1.20
- Per piece.
“Chai Po” Omelet 菜圃蛋 $3.00
Sweet & Sour Pork 咕咾肉 $4.00
Beancurd Dao Po 卤豆卜 $4.00
Braised Pig Skin 卤猪皮 $3.00
Braised Egg 卤蛋 $1.20
- Per piece.
Bean Sauce Minced Pork 辣酱肉脞 $3.00

Turkey sausage croissan'wich with egg
King's platter
Cheesy fries
Ultimate tendercrisp chicken
Chocolate sundae
Hash browns
Double whopper with cheese
Ultimate angus classic bbq

Broccoli 西兰花 $17.38
Chilled Sliced Pork with Signature Minced Garlic and Chilli Oil 蒜泥白切肉 $14.08
Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
- 3 pcs.
Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18
Mango Fresh Milk Pudding 芒果鲜奶布丁 $8.58
- Per person.
La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
Steamed Vegetable Dumpling 素菜蒸饺 $8.58
- 3 pcs.

Prosciutto & Pear Salad $32.05
- Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
Chicken Casarecce $21.35
- Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
Truffle Mashed Potato $9.58
- Shaved black truffle.
Cured Meats $41.68
- San daniele prosciutto, pistachio mortadella, bresaola & hot soppressata with mini buffalo mozzarella, pecorino & chilli jam, pickles, olives & rainbow slaw.
Tomato Crostini $19.21
- Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
Spicy Italian Meatballs $14.93
- Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.

Pork Chop $15.00
Pork Chop Fried Rice Set $18.50
Chicken Cutlet Rice Set Meal $18.50
Kumamoto Ramen $13.00
Chicken Cutlet $13.00
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Seafood Ramen $13.00
Chicken Teriyaki Rice Set Meal $16.00

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.