Address
10 Sinaran Drive, #04-78/79 Square 2 307506
Patisserie Glace in Novena Menu
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Patisserie Glace in Novena has no menu available, but can choose from many other options such as Sichuan Spiced Chicken or Mapo Tofu from London Fat Duck. Old Hong Kong Kitchen offers many options including S3301 Signature Bi Feng Tang Fried Crabs with Chilli & Garlic (800g) and S307 Fried Crab with Mashed Salted Egg Yolk (800g). Lucha Loco includes a wide range like Loco Green Cutlery & Napkin Set or Chips. Pineapple Fried Rice with Fish Cake and Tom Yum Fried Rice with Fried Egg from . Ho Rang I offers Caveau Wines & Bar and Dark Chocolate Tart.
Nearby Sample Menus
- 鸳鸯羊肉汤锅大 Two Flavour Mutton Steamboat Big $94.69
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2-3人火锅套餐 Stemboat Set Meal (2-3 Pax Steamboat Set) $57.03
- New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, mutton dumpling (4pcs), mashed shrimp meat, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
- 羊杂粉 Mutton Offals Soup Noodle $8.02
- 羊肉串 (5串) BBQ Mutton Skewer (5 stick) $5.88
- 蒜泥白肉 Sliced Pork Belly with Garlic Sauce $11.23
- 羊肉汤锅大 Mutton Soup Steamboat Big $15.59
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6-7人火锅套餐 Steamboat Set Meal (6-7 Pax Steamboat Set) $171.52
- New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, sepreme australia beef, mutton tongue, lamb meet ball, lamb feet tendon, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
- 红烧牛肉套餐 Braised Beef with Potato Set $9.10
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Sardine'O $1.50
- Sardine and onions simmered with zesty tomato and red chillies. Slightly spicy.
- -Box of 10 $14.00
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Chicken Wing $1.70
- Crispy chicken wings cooked till perfectly brown whilst retaining its juicy succulence. Non-spicy.
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Curry'O $1.50
- Classic curry puff stuffed full of curried potatoes, chicken and a slice of egg, all cooked with special herbs and spices. Slightly spicy.
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Chicken Satay O
- Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight
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Big Fishball Onstik $2.00
- Supersize fishballs on a stick. Non-spicy
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Chicken Wrap Onstik $1.60
- Marinated chicken cooked in bean curd wrap for that extra flavor.
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Sotong Ball Onstik $1.60
- Savoury and delectable cuttlefish balls. Non-spicy.
- Fragrant Mushroom Tea $23.50
- Fragrant Mushroom Tea $23.50
- ‘Zha Jiang’ Noodles $17.00
- Sweet and Sour Fresh Mushrooms with Green Apples $19.50
- Crispy ‘Ma Po’ Beancurd $12.90
- Shredded Cucumber Wrapped with Fresh Beancurd Skin in Spicy Sauce $10.70
- Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
- ‘San Bei’ Mushrooms $19.50
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O6. Hongkong Red Bean Ice $4.20
- Cold
- E4. Fresh Milk Steamed Egg with Ginger Juice $3.80
- E3. Fresh Milk Steamed Egg with Red Bean Topping $3.80
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P6. Black Glutinous Rice with Vanilla Ice-Cream $4.20
- Cold Black Glutinous Rice with Vanilla Ice-Cream
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G4. Grass Jelly with Longan $3.30
- Cold
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S6. Watermelon Honeydew Sago $3.60
- Cold
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N3. Mango Platter $6.50
- Small - 200g , Large - 400g
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G2. Grass Jelly with Carnation Milk $2.80
- Cold
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Sprite $4.07
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Tomato Egg 番茄蛋 $9.42
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Curry Chicken Cheese Baked Rice $10.60
- Sambal Brinjal $6.70
- Ngo Hiang (3 Roll) $8.80
- Chicken Maggi Goreng $9.10
- Curry Prawn Fritter (8pcs) $13.80
- Vegetarian Beancurd Roll $7.00
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Mala Chicken Nasi Lemak $10.60
- Free chrysanthemum tea (hot or cold).
- Cold Tofu With Century Egg $8.00
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Nara Special Maki (8 pcs) $23.54
- Fried salmon roll topped with grilled conger eel served with wasabi and sweet sauce
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Gyoza Yaki $12.84
- Pan-fried pork dumpling
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Unagi Kabayaki $21.40
- Grilled eel marinated with kabayaki sauce
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Hotate $9.63
- Scallop
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Daikon Nitsuke $10.70
- Simmered radish with Japanese bonito sauce
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Ikura $26.75
- Salmon fish roe
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Botan Ebi (2 pcs) $21.40
- Botan prawn
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Ika Teriyaki $19.26
- Grilled squid with teriyaki sauce
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Creamy Tomato Salmon Spaghetti $13.00
- Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
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Spicy Crabmeat Spaghetti $13.50
- Crabmeat, spaghetti, spicy tomato sauce.
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Penne Al Funghi $9.00
- Mushrooms, penne, cream sauce.
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Spicy Primavera $9.00
- Cherry tomatoes, mushrooms, edamame, spaghetti, spicy cream sauce.
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Spicy Ham and Corn Spaghetti $9.50
- Chicken ham, corn, spaghetti, spicy cream sauce.
- Soup of the Day $4.00
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Turkey Bacon Carbonara $10.00
- Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
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Sausage and Mushroom Tomato Cream Penne $9.50
- Chicken sausage, mushrooms, penne, creamy tomato sauce.
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Kombu Shiitake Soup (v) $8.50
- A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.
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Pomodoro Crudo Pasta (v) $10.80
- Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
- Ginger Life $6.80
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Mushroom and Celery Penne $13.00
- Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
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Portobello with Lemon Garlic Sauce $11.80
- Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
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Fried Dumplings (8pcs) (V) $10.80
- Our signature dumplings in a golden crisp.
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Pumpkin Loaf (V) $3.50
- High protein flour, leaven, sugar*, sea salt*, olive oil, pumpkin*, pumpkin seeds*.
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Veggie Omelette $10.80
- Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
- Braised yee mian with crab meat $28.00
- Braised beancurd and barbecued pork in claypot $12.00
- Fried assorted vegetables with sambal $10.00
- Poached chinese spinach with assorted eggs $11.00
- Braised superior seafood in claypot $80.00
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Combo set 12 $18.00
- Chicken rice combo set with broccoli, fried fritter, sweet and sour fish fillet and crispy cereal prawn
- Crispy beancurd $8.00
- Steamed minced pork with salted fish $9.00
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
- K6 Apple Juice $2.36
- K9 Evian Mineral Water (500ml) $3.21
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J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
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E1 Tamago $13.81
- Ni tamago, onsen tamago, cha shu, menma, diced onion.
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A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
- K5 Heaven & Earth Iced Lemon Tea $2.14
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D2 Toroniku $12.74
- Toroniku, ni tamago, mixed vegetables, minced pork.
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K1 Super Yuzu $4.28
- Yuzu juice and peel, soda water.
- Fu Rong Egg with Prawn $12.00
- Sinn Ji Speciality Chilli Sauce (50ml) $2.50
- Crispy Hainanese Chicken Noodle $8.00
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2 Person Set $31.50
- Quarter chicken, 2 rice, kailan vegetable, dumpling soup.
- Lime Juice $3.00
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Boiled Chicken (Whole) $43.00
- No rice included
- Rice $1.50
- Ayataka Japanese Green Tea (Non-Sugared) $2.50
- Cuttlefish $8.00
- Scallop Ramen $13.00
- Shin Cha Shu Ramen $13.00
- Gyoza (5pcs) - Crispy $4.50
- Shin Seafood Ramen $14.00
- Volcano Ramen $15.00
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Cha Shu Ramen $13.00
- 5 pcs cha shu
- Salmon Teriyaki Rice Set Meal $23.00
Patisserie Glace
Phone
63977180
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert , Japanese
Features
10 Sinaran Drive, #04-78/79 Square 2 307506
- Novena Bakery Menus
- Novena Dessert Menus
- Novena Japanese Menus