Peony Jade Restaurant in Bukit Merah Menu

Peony Jade Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Sea Bass (Siakap) or Grouper (Kerapu) from Rasa Istimewa. Jewel Coffee Tanjong Pagar Centre offers many options including Apricot Roast Chicken Ciabatta and Scramble Egg w Cheese Brioche Bun. Bali Thai includes a wide range like Prosperity Thai Yu Sheng or Vegetarian Thai Yu Sheng. Hendrick's Gin 0.7L + 4 Mixers and Bicken's Gin 1L + 4 Mixers from . Jekyll & Hyde offers Tuckshop and Value set a.

Nearby Sample Menus

  • Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
  • Braised Pork Knuckle 卤圆蹄 $10.70
    • Signature.
  • Pork Tail Soup 猪尾汤 $8.56
  • Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
    • Higher in wholegrains. Must try.
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Pork Stomach Soup 猪肚汤 $8.56
  • Tang Oh Soup 茼蒿汤 $8.56
  • Pork Ball Soup 猪肉丸汤 $6.42
    • Must try.
  • Tofu Prawn 豆腐虾 $22.26
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Coke Light $4.07
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • V = vegetarian
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • -Jalapeño
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Crispy Seafood Tofu $7.50
  • Stuffed Chicken Wings (Per Piece) $3.30
  • Dry Curry Prawns (Panang Kung) $20.00
  • Crab Meat Fried Rice $9.90
  • Sweet & Sour Chicken $11.90
  • Rice with Basil Leaves Sliced Beef & Egg $7.90
  • Phad Thai (Thai Fried Kway Teow) $6.50
  • Dry Curry Pork (Panang Mu) $11.90
  • Buffalo Seafood Pizza
    • Imagine the hot and sour marinated seafood sizzling atop layers of melting cheese in the baking of the pizza.
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • -Homemade coleslaw
  • Deep Fried Swordfish Collar
    • Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
  • Garden Salad with Peri Peri Chicken
    • Greens topped with tender Peri-Peri chicken.
  • -Paella Rice
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • Seafood Platter for 2
    • Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
  • Stir-fried Beef with Green Pepper Corn $17.01
  • Deep-fried Mini Chicken Wings Marinated with Fish Sauce $11.66
  • Vegetarian Green Curry Served with Roti Prata $18.08
  • Stir-fried Minced Beef with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
  • Chilled Lime Juice $5.35
  • Stir-fried Beef with Black Pepper Sauce $18.08
  • Deep-Fried Seabass Served with Sweet Fish Sauce & Thai Mango Salad $39.48
  • Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
  • 5-A-Day Super Food $29.91
    • Your five-a-day dished up in a refreshing bowl of quinoa, fennel, peas, crunchy red chicory, grapes, radish & plenty of herbs, with a lemony extra virgin olive oil dressing.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
  • Our Famous Prawn Linguine $23.49
    • Garlicky prawns with fennel, tomatoes, chilli & rocket.
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
  • Ultimate Garlic Bread $19.21
    • Soft buns packed with garlic butter & mini buffalo mozzarella.
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
  • Ravioli Con Carne $32.05
    • Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
  • Ultimate Plank $47.03
    • Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
  • Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
  • Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
  • Double-boiled Snow Pear with Osmanthus 桂花炖雪梨 $7.48
    • Per person.
  • Fried Mixed Grain Rice with Conpoy in Hot Stone Pot 瑶柱五谷炒饭 $20.68
  • Sauteed Sliced Beef with Leek and Mushrooms 䓤爆肥牛 $26.18
  • Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 $9.68
    • 3 pcs.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Baby kailan with salted fish & lime
  • Superior steamed rice
  • Silver cod fish superior soy sauce
  • Braised mushrooms in chinese wine
  • Chinese spinach in superior stock
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Stir fried lotus root with macadamia nut
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • White Porridge 白粥 $1.20
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Fried Fish 马鲛鱼 $5.00
  • Eggplant 豆酱茄子 $3.00
  • Chap Chai 什菜 $3.00
  • Braised Beancurd Skin 卤豆支 $4.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Café Latte $5.50
    • Double shot.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Mocha $7.90
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Salad
  • Ultimate angus classic bbq
  • Hamburger
  • Chick’n crisp croissan'wich
  • Onion rings
  • Whopper
  • Mushroom swiss croissan'wich with egg
  • Turkey sausage croissan'wich
Peony Jade Restaurant

Peony Jade Restaurant

location

Address

10 Bukit Chermin Rd, Singapore 109918

phone

Phone

62769138

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Dim Sum

features

Features

Location
10 Bukit Chermin Rd, Singapore 109918
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