Address
1 Harbourfront Walk #01-175 Vivo City, Singapore 098585, Singapore
Poulet in Bukit Merah Menu
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Poulet in Bukit Merah has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Xiao Ya Tou offers many options including Prosperity Lo Hei Yu Sheng (Serves 3-4pax) and Crispy Otak-Otak Rolls. The Living Cafe includes a wide range like (Raw food, Vegan, Gluten Free, Nut Free) or Veggie Nori Roll. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Heavenly Wang offers Urban Roti and Aloo Achari.
Nearby Sample Menus
- Salted Vegetable 咸菜 $3.21
- Watercress in Oyster Sauce 蚝油西洋菜 $6.42
- Braised Egg (2pcs) 卤蛋 （2粒） $2.14
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Muah Chee (Single) 入口即化 －麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.
- Tang Oh Soup 茼蒿汤 $8.56
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Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.
- Braised Peanuts 卤花生 $3.21
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Fried Preserved Radish Omelette 菜脯蛋 $8.56
- Must try.
- Thai Butterfly Pea $6.42
- Vegetarian Green Papaya Salad $12.73
- Stir-fried Kang Kong with Shrimp Paste $13.80
- Vegetarian Fried Kway Teow with Vegetables & Bean Curd (Phad See Ew) $14.87
- Stir-fried Minced Beef with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
- Iced Lemongrass $6.42
- Thai Fragrant Steamed Rice $1.61
- Thai Iced Tea $6.42
- Bee Hoon (Thick) $1.00
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Carlsberg $5.20
- Beer can.
- Belachan Kang Kong $9.90
- Dry Curry Prawns (Panang Kung) $20.00
- Seafood Salad $12.00
- Black Olive Rice $9.90
- Pandan Leaves Chicken (Per Piece) $3.30
- Basil Leaves Minced Pork $11.90
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Captain Hook
- Fish & Chips
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Seafood Platter for 2
- Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
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Oppa Korean Style Broth-Pot
- Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
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Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
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Seafood Spaghetti (471Kcal)
- Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
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Treasure Trove
- Golden Nuggets done to Perfection
- -Bread
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Salmon Cajun
- Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
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Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
- -Hard-boiled egg
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Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
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Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
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Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
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Skinny kimchi chicken burger
- Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
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Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
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Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
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Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
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Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
- Pork Chop $15.00
- Spicy Cha Shu Ramen $11.50
- Chicken Cutlet $13.00
- $13.00
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Ajisen Ramen $11.50
- 3 pcs cha shu
- Pork Chop Kimchi Fried Rice Set $19.50
- Shishamo $7.00
- Cuttlefish $8.00
- Sesame Mid Joints 麻油鸡翅 $5.00
- Preserved Salted Vegetables 菜未 $3.00
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Homemade Barley $1.20
- Braised Beancurd Skin 卤豆支 $4.00
- Braised Pork 卤肉 $5.00
- White Rice 白饭 $1.20
- Beancurd Dao Po 卤豆卜 $4.00
- French fries
- Hamburger
- Hershey's sundae pie
- Turkey sausage croissan'wich with egg
- Tendergrill chicken
- Vanilla cone
- King's platter
- Chick’n crisp croissan'wich
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Homemade Sambal and Ham (Egg Free) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
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Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
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Flat White $5.50
- Double shot.
- Mocha $7.90
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Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
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Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
- Ginger Tea (Non Caffeine) $5.90
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Oat Vona $6.90
- Wholesome blend of oats.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
- Fishball Soup $6.00
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
- Purple Sweet Potato Pancake 紫薯锅饼 $9.68
- Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
- Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
- Deep-fried Szechuan Chicken with Dried Chilli and Peppercorn 川椒辣子鸡 $23.98
- Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
- Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
- Spinach 菠菜 $17.38
- Meatball Soup $5.50
- Mini Seafood Steamboat $11.80
- Stewed Eel Rice $7.90
- Minced Pork Noodle $7.90
- Strawberry Shake $3.50
- Oyster Noodle $7.90
- Salted Chicken Wrap $5.50
- Vanilla Strawberry $3.90
- Baby kai-lan with salted fish & lime
- Stewed Ee-fu noodle with conpoy & golden mushroom
- Soup of the day
- Herbal roast (angelica / len wonder / wild ginseng )
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Braised assorted mushrooms with broccoli
- Dong po pork
- Sauteed crab meat with sweet gourd & homemade tofu
Poulet
Phone
62380525
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
None
Type
None
Service
None
Cuisine
French , International
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Takeout , Seating , Highchairs Available , Street Parking , Child-friendly
1 Harbourfront Walk #01-175 Vivo City, Singapore 098585, Singapore
- Bukit Merah French Menus
- Bukit Merah International Menus