Address
30 Beach Road #01-16, South Beach Avenue, Singapore 189763, Singapore
Quaich Bar in Downtown Core Menu
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Quaich Bar in Downtown Core has no menu available, but can choose from many other options such as V = vegetarian or Harry's signature wings from Harry's Tampines. Twopigsfly offers many options including Prawn Briyani and Butter Chicken. Wingstop includes a wide range like 100 Pieces or 30 Pieces Classic Wings. Crispy Chicken Chop Rice with Curry Sauce and Prawn Fritters Rice with Curry Sauce from . Cheng Delicacies offers Daawat Tandoori Restaurant and Aloo Tikki.
Nearby Sample Menus
- Black Pepper Fried Rice 黑胡椒牛肉炒饭 $13.90
- Luncheon Meat Fried Rice 午餐肉炒饭 $12.50
- Pork Cutlet 招牌炸猪排 $7.50
- Spicy Eggplant 辣味茄子 $8.90
- Original Roast Chicken 原味烧鸡 $13.80
- Salted Egg Season Beans 咸蛋四季豆 $10.90
- Vegetarian Fried Rice 素炒饭 $9.50
- Lime Juice 酸柑汁 $4.50
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Sprite $4.07
- *While stocks last & may change without prior notice. $8.00
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Tiger Beer 啤酒 $12.73
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
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Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
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Lean Green $5.90
- Spinach, matcha, celery, soy, apple, kiwi
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Green Curry & Vegan Mock-Chicken $12.90
- Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
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Avocado Vegan Bowl $12.90
- Quinoa & cauliflower veggie patty, avocado, beetroot hummus, corn & legumes, broccoli, passion orange vinaigrette. (Vegan friendly)
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Black Pepper Buddha Bowl $11.90
- Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
- Organic Acai Soy Latte $6.50
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Avocado & Hummus Toast $9.90
- Avocado and Haakon’s gourmet beetroot hummus on rye bread.
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Smooth Acai $5.90
- Organic acai, pineapple, blueberries, coconut water, banana
- Schezwan Fried Rice $11.24
- Onion Parotta $5.61
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Set Meal 5 $8.98
- Chappathi, Curd Rice
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Gobi Manchurian (Dry) $13.48
- Cauliflower deep fry with capsicum, onion & spicy sauce
- Rava Onion Thosai $5.61
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Veg Manchurian (Dry) $13.48
- Mixed Vegetable deep fry with capsicum, onion & spicy sauce.
- Aloo Tikki Chaat $6.74
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Podi Idly $5.61
- 11 pcs
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Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
- Tonic water $2.50
- Coke Zero $3.00
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Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
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Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mayo.
- Coca Cola $3.00
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Garlic Bomb Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
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Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
- Shredded pork and century egg congee
- Wok fried seasonal vegetables and fresh mushrooms in XO sauce
- Chilled jellyfish with top shell and cucumber
- Deep fried chinese bun served with chili crab meat sauce
- Braised cod fillet with spinach tofu
- Braised beef fillet with five spices
- Ying yang black sesame fried rice
- Drunken chicken in hua diao and rose dew chinese wine
- Tempe Pete $9.80
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Combo Bakaran $60.80
- Combination of grilled black pomfret, squids, prawns, satay and chicken.
- Kacang Panjang $9.80
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Risoles $7.30
- Breadcrumbs-rolled croquette.
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Cumi Balado $17.80
- Our tasty sweet and spicy squid.
- Avocado Juice $7.20
- Jus Alpukat $7.20
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Sambal Cobek $2.00
- Garlic, shallot, onion and chili sambal.
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Kyay Oae Vermicelli Meat Ball Dry (Chicken) $11.00
- Rice vermicelli served with chicken balls.
- Rice + Catfish Curry $14.00
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Fried Vermicelli (Chicken) $11.00
- Rice vermicelli stir fired with chicken bits.
- Pickled Tea leave Rice + Fried Catfish $13.00
- Pyi Style Rice + Fried Chicken $12.00
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Tofu Salad $10.00
- Yellow tofu served with tamarind sauce and garlic oil.
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Avocado Juice $7.00
- For a healthier option of avocado blend.
- Hilsa Fish Curry $20.00
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Smoked Peppercorn Sticky Bones $21.29
- If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
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Blackened Salmon $26.64
- Fresh salmon seasoned with cajun spice & grilled. Served on a bed of roasted potatoes & topped with tangy corn salsa.
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Sausage Platter $27.71
- The perfect sharing platter of mixed sausages grilled to perfection. Served with mustard & homemade garlic aioli.
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Tequila Spiked Chicken $26.64
- Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
- Choice of any half slab of our baby back ribs flavor. (grilled sausages, garden salad, coleslaw, french fries). $60.88
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Kansas Sweet BBQ Sticky Bones $21.29
- Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
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Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
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Grilled Corn on Cob $4.17
- Grilled fresh corn on cob served with butter.
- Natural Cut Truffle Fries $15.00
- Spam Fries $14.00
- Balinese Pork Ribs Full Rack $40.00
- Balinese Pork Ribs Half Rack $23.00
- Oolong $2.00
- Ginger Ale $2.00
- Avocado Beef Burger $24.00
- Armoury Burger $22.00
- Emmentaler
- Swiss milk chocolate roulade
- Smoked chicken, pineapple salad, watercress salad
- -Per adult $58.00
- Mutton rendang, coconut crust
- Chocolate fountain with condiment
- Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
- Raspberry green tea chiffon
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Seafood Dum Biryani $20.00
- Marinated seafoods cooked with aromatic Indian basmati rice in a sealed earthen pot.
- Butter Naan $4.50
- Peppermint Tea $5.00
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Rasmalai $8.00
- One of the favourite Indian milk based dessert soaked in milk and garnished with saffron.
- Orange Juice $6.50
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Steamed Basmati Rice $4.00
- Boiled long grain Indian basmati rice.
- Apple Juice $6.50
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Papri Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
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Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
- Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
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Clam & Hotate Mentaiko Spaghetti $23.01
- Clam, hotate, mentaiko seafood sauce, spaghetti, runny egg yolk and seaweed.
- Citrus Fiesta $8.35
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Scallop and Baby Crayfish Baked Rice $21.19
- Hotate, baby crayfish, shimeiji mushroom, japanese rice, shellfish sauce and mozzarella.
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Cauliflower Bites (V) (Spicy) $9.42
- Cauliflower floret, herb batter, japanese chilli spice and chilli-ginger mayo.
- Iced Peach and Passion Iced Tea $8.56
- San Pellegrino (500ml) $6.42
- tcc Iced Lemon Tea $8.03
- Jiangnan baked king prawns
- Dong po pork
- Soup of the day
- Chinese spinach in superior stock
- Old-style steamed fish slices / hong kong style steamed fish slices
- Herbal roast (angelica / len wonder / wild ginseng )
- Homecooked chicken in chinese wine
- Home-cooked chicken in chinese wine
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
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Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
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Deep fried tenggiri fish $4.90/pc
- Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
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Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
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Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
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Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
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Braised claypot sea cucumber with chestnut $42.90
- The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Quaich Bar
Phone
067323452
Opened hours
Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Scottish
Features
30 Beach Road #01-16, South Beach Avenue, Singapore 189763, Singapore
- Downtown Core Bar Menus
- Downtown Core British Menus
- Downtown Core Pub Food Menus
- Downtown Core Scottish Menus