Quan Xiang Fish Porridge in Bukit Timah Menu

Kingfisher Strong (650ml) $10.50
Chicken Hariyali Kebab $13.00
Milo $1.60
Milo Ice $2.70
Rasam $3.00
Mutton Curry $8.20
Fried Fish Biryani $10.50
Sweet Lassi $4.50

Chili Prawn $19.50
- Prawns, sambal chilli paste, spring onion, onions.
Thai Blachan Fried Rice $11.70
- Prawn/beef/chicken/pork, Thai blanchan paste, egg, spring onion.
BBQ Pork $19.50
- Marinated tender pork, side with Thai specialty chili sauce.
Steamed Whole Fish with Sour & Spicy Sauce $45.00
Thai Iced Coffee $3.90
- Syrup, with/without milk.
Braised Pork Knuckle Rice $11.70
- Braised pork knuckle, baby kai lan, specialty sauce, side with sour chili sauce.
Fried Tang Hoon $13.00
- Prawn/chicken/pork/beef with glass noodle, egg, spring onion.
Meat with Oyster Sauce Rice $11.70
- Chicken/beef/pork, spring onion, red chili, mushroom.

Marianara $22.50
- Scrmptious mediterranean assorted seaffod pizza
Bruschetta al pomodoro fresco $9.20
- Fresh tomato cubes seasoned with olive oil, garlic and oregano, topped on slices of oven toasted bread
Al pesto genovese $19.90
- Classic aromatic sauce blended with fresh basil, pine nuts or walnuts, garlic, olive oil, parmesan cheese and cream
•Seafood base
Kids combo set $19.50
Bruschetta acon mozzarella $9.20
- Mozarrella cheese oven tosted on slices of garlic butter bread
Al salmone $21.20
- Smoked salmon tossed with chopped onions, white wine and crushed black pepper in contemprary pink sauce
Vegetarian

Carnivora $27.82
- Tomato, mozzarella, sausage, bacon, honey ham and spicy salami (For Meat Lover)
Soda Water $5.35
Burrata e Prosciutto di Parma $25.68
- Half Burrata Cheese served with Parma Ham and Italian Cherry Tomatoes
Ginger Ale $5.35
Insalata Portobello $20.33
- Grilled Portobello Salad with Rockets and Parma Ham in Truffle Vinegar Dressing
Tonic Water $5.35
San Pelligrino (750ml) $7.49
Chardonnay Hunter Valley (Australia) $69.55

Vegetable Quiche $11.50
Sileni "The Straits" Sauvignon Blanc 2016, Marlborough, New Zealand $62.00
- The straits sauvignon blanc is wine with texture and depth. It has instense passionfruit, tropical fruit and gooseberry aromatic flavours.
Super Kale $6.90
Corte Giara Valpolicella 2017, Veneto, Italy $54.00
- The characteristic hints of cherries and pepper are particularly enjoyable in this wine, followed by subtle nuances of officinal herbs. Dry and well-balanced.
Pain au Levain $8.20
Lawson's Dry Hills Reserve Sauvignon Blanc 2017, Marlborough, New Zealand $52.00
- Flavoursome sauvignon blanc with capsicum, gooseberry, lime, guava and green apple flavours. Moderately rich, tangy wine with a hint of nutty yeast lees character.
Sileni Cellar Selection Pinot Noir 2018, Hawke's Bay, New Zealand $58.00
- Concentrated black cherry and dark berry aromas follow by a palate where dark berry-fruit and cherry flavours by a palate where dark berry-fruit and cherry flavours are supported by soft tannins.
Chocolate Lamington $5.80

Hor Pow 娘惹炸荷包 (4 Pieces per Serving) $10.17
- Deep fried beancurd stuffed with pork, cucumber and fishcake.
Fried Ngo Hiang 炸五香肉 $8.56
- Deep fried pork rolls.
Gado Gado 炸豆腐沙拉与花生酱 (辣) $8.88
- Fried toufu, vegetables and egg topped with a thick spicy peanut sauce and a prawn cracker.
Chye Poh Omelette 菜脯蛋 $8.56
- Egg omelette with preserved radish.
Itek Tim 咸菜鸭汤 $11.77
- Duck and preserved vegetables soup.
Papaya Titek 娘惹木瓜辣椒汤 (辣) $9.84
- Green papaya and prawns in a spicy broth.
Nasi Kuning $1.61
- Coconut flavoured rice.
Egg Fuyong 芙蓉蛋 $9.04
- Scrambled eggs with beansprouts and prawn.

Cucumber & Mint Raita $7.30
- Natural yoghurt mixed with cucumbers, mint and roasted cumin seeds.
Plain Naan $3.75
Yellow Dal Tadka (New) $18.30
- Yellow lentils cooked with onions, tomatoes and tempered with cumin seeds, ginger and garlic.
Chef's Speciality Set Meal - Vegetarian $28.30
- Dal Makhani, Palak Paneer and Mint Raita served with Briyani Rice, Plain Naan and Tandoori Papad.
Mixed Vegetables Curry (New) $18.30
- Fresh mixed vegetables cooked with onions, tomatoes mild sauce.
Murg Makhani $26.00
- Tandoori chicken tikka double-cooked in butter and cream tomato sauce.
Tandoori Paneer Tikka $21.40
- Homemade cottage cheese with onions, tomatoes, green peppers cubes, marinated with yoghurt and spices.
Tandoori Murg (Full) $44.30
- Whole spring chicken marinated with Indian herbs and ground spices roasted in the tandoor.

Organic Egg $4.11
Spiced Chicken $21.77
- Tomatoes, onion, lettuce, egg, paprika, aioli, raw cashew mayo.
Whapao $14.71
- Banana, spirulina, mango, hazelnut milk, raw cacao, rice protein, cacao butter, coconut oil.
Sourdough $2.35
Smoked Salmon $10.59
Vegan Banana Loaf $8.83
- Banana, wholemeal flour, coconut oil, sunflower oil, palm sugar, pumpkin seeds.
Vietnamese Style Chicken Salad $23.54
- Asian inspired salad with shredded chicken, cabbage, carrot, fresh herbs and chili lime dressing.
Pumpkin Soup $11.77

Signature Superior Soup with Rice or Noodle $10.00
- Lao Jiang’s special double boiled broth enriched with homemade blended paste, sliced abalone, prawn, crispy fish stick, fish maw, sliced red grouper fish, pork and vegetable.
Spicy Seafood Soup with Rice or Noodle $10.00
- Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced abalone, prawn, sliced fish, crispy fish stick, enoki mushroom and vegetable.
Homemade Vinegar Pork with Rice "Zhu Jiao Cu" $9.00
- Our very own recipe, a great taste from Grandma.
Essence of Chicken with Chicken Soup & Rice $14.50
Rice $1.00
Lao Jiang Homemade Lemon Grass Fruit Jelly $2.50
Squid Ball $4.50
Spicy Fish Soup with Rice or Noodle $10.00
- Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced fish, crispy fish stick, enoki mushroom and vegetable.

-Fried chicken $10.00
Grill lovers need look no further, these skewers of succulent meat seasoned in salt or sweet tare (soy-based sauce) are grilled to fragrant perfection over hot coals, it's she perfect dish for sharing with friends, must-tries include the jumbo yakitori (grilled chicken with teriyaki sauce) and ebi mentaiyaki (grilled prawn with cod roe).
Kani Mayo tobikko maki $5.50
- Crab meat mayonnaise with flying fish roe
Kani ikura fried rice $14.80
- Fried rice with salmon roe, zuwai crab & spring onion
-Chasyu $4.00
- 4 Pc
Spicy tuna salad $4.00
Kamo $17.80
- King oyster mushroom with wasabi, raw scallop, salmon, surf clam, sweet beancurd with lobster salad sweet prawn, mini california maki
Corn salad $7.90
- Corn and fresh vegetables

Red velvet $7.00
Made with fresh rustic breads from our bakery
Grilled veggies chutney (V) $8.50
- Roasted red pepper, eggplant, musroom, pumpkin, onion, sweet, plum chutney
Basil pesto chicken $8.50
- With brie chicken
Chocolate matcha $8.30
Nourishing soups
Chocolate matcha $52.00
Ham & cheese $8.50
- Premium smoked ham, melted cheese, mayo, lettuce, tomato

Delhi Naan $3.21
- Plain Indian bread roasted crispy in an earthen oven
Gobi Manchurian $11.66
- Finely cauliflower deep fried and cooked into chef's secret recipe
Schezwan Fried Rice (Seafood) $14.87
- Sweet & Spicy Schezwan Sauce tossed with Basmati rice and Seafood
Aloo Jeera $11.66
- Big cubes of potatoes deep fried & tempered with cumin seeds
Prawn Luziza $21.29
- Fresh prawns marinated in honey & sour spices from bikaner served sweet & sour
Navarathna Khorma $14.87
- Nine different kind of vegetables and cooked with cashew nuts and creamy sauce
Mutton Biryani $18.08
- Boneless pieces of mutton marinated in yogurt with traditional Indian spices cooked with saffron rice
Jeera Rice $7.38
- Basmathi white rice fried with ghee and cumin seeds

Spanish Cold Cut Board $24.00
- A selection of spanish cold cuts served with pan con tomate and pickles.
Lasagne Alla Bolognese $20.00
- Pasta sheet layered with bolognese sauce, bechamel and parmesan cheese.
Spaghetti Carbonara $20.00
- Crispy bacon, egg yolk, pecorino cheese and black pepper.
Capricciosa $18.00
- Tomato sauce , mushroom, pork ham, green olives, artichoke.
Ripiena $18.00
- A stuffed pizza! Mozzarella, mortadella, grilled pepper, rucola, parmesan shavings.
Garides Saganaki $18.00
- Saute prawns cooked in a slightly spicy tomato sauce and topped with feta cheese.
Limoncello Delizioso $14.00
- Three mini dessert with your coffee or limocello to end your meal with a light sweet note.
Spanish Cheese and Cold Cut Board (Min 2 Pers.) $55.00
- A selection of spanish cheese and cold cuts served with freshly baked focaccia.

Bolognese $15.50
- Beef ragout, tomatoes, red wine
Salami & emmental H $9.00 W $12.00
Amatriciana $15.00
- Tomatoes, bacon, onions
Ham $7.60
Pesto al basilico $16.50
- Basil, almonds, parmesan
Omelette, fried or scrambied eggs
Grilled chicken & brie H $9.00 W $12.00
Salad, pizza slice $13.80

Superior Chicken Broth with Wild Mushrooms (罗汉素烩羹) $10.80
Braised Barramundi Fillet (干烧海鲈鱼) $42.00
Wok-Fried Australian Wagyu Beef with Truffle Oil (松露澳洲和牛粒) $51.35
Rose Cherry Tomato (玫瑰小番茄) $10.80
Special Set Menu for 4pax (4人套餐) $108.00
- Deep-fried fish skin coated with salted egg yolk (咸蛋鱼皮), roast Irish duck (whole) (烧鸭整只), wok-fried prawn with garlic sauce (葱烧干煎鲜虾), ‘ma po” beancurd (/麻婆香辣豆腐), braised 'ee-fu' noodle with shredded pork, mushroom and chive (韭菜肉丝焖伊面).
Smoked Sliced Fish in Sweet Sauce (五香烟熏鱼) $13.00
Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
Fried Rice with Seafood (海鲜炒饭) $20.00

Quan Xiang Fish Porridge in Bukit Timah Menu

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Quan Xiang Fish Porridge

Bukit Timah > Quan Xiang Fish Porridge

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116 Upper Bukit Timah Road Goh & Goh Building, #02-146 Bukit Timah Market and Food Centre, Singapore 588172, Singapore

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