Address
72 Boat Quay, Singapore 049860, Singapore
Restaurant Absinthe in Singapore River Menu
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Restaurant Absinthe in Singapore River has no menu available, but can choose from many other options such as Sloppy Joe Quesadillas or Impossible Burger from Dean & Deluca. The Vintage Room offers many options including Homemade Duck Foie Gras Terrine and Pâté de Campagne. Monster Curry includes a wide range like Combo curry or Mountain monster curry. Fried Rice and Fried Bee Hoon from . Dino Cake House & Cafe offers Baker and cook and Pain Au Levain.
Nearby Sample Menus
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- - add egg* $3.00
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Aka miso tofu pasta (vf) $15.00
- wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
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* quinoa chia seed cakes $10.00
- with strawberry chilli jam
- - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- Double $6.50
- Ghee Roast $3.40
- Ice Peach Tea $1.75
- Tissue Prata $2.70
- Cheese Naan $4.10
- Vegetable Murtabak $8.10
- Nasi Goreng $4.75
- Onion Dosa $3.40
- Coke Light $1.75
- $21.40
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Arrabiata $18.19
- Penne with spicy tomato sauce
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Meat Lovers $27.82
- Tomato, Mozzarella, Cooked Ham, Salami, Bacon & Chili Oi
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Calamari $14.98
- fried squid rings served with tartar sauce & lemon dressing
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Chicken $16.05
- Mediterranean style grilled skewer served with french fries & garden salad
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Capricciosa $24.61
- Tomato, Mozzarella, Cooked Ham, Artichokes, Mushrooms & Olives
- Swiss-Bratwurst Sausage $19.26
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Gnocchi Alla Sorentina $20.33
- Homemade potato dumplings in light tomato & mozzarella sauce, ‘Sorento style’
- Iced Chai $7.80
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Iced Flavoured Soda $7.20
- Elderflower Strawberry / Lemongrass Passionfruit / Pink Grapefruit Yuzu
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Zesty Seafood Salad $16.80
- Grilled calamari and prawns, citrus fruits, olives, onion rings, cherry tomatoes and mesclun.
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Kanonkop Kadette Cape Blend 2012 $62.00
- South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
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Eggs Benedict (Contains Pork) $15.80
- Poached eggs, shaved honey baked leg ham, hollandaise sauce. Served with sourdough and mesclun.
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Beef Cheek Stew $24.80
- Australian grain fed angus beef with mashed potatoes.
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Big V Salad (Vegetarian) $14.80
- Spinach, rocket greens, grilled mushrooms, sun-dried tomatoes, toasted walnuts.
- Cappuccino $5.80
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Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
- Simple delights
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
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Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
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Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
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Grilled chicken salad
- House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
- Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
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Mexican Refried Beans $6.50
- Braised black turtle beans, pico de gallo and cheese.
- Ginger Ale $3.00
- Habanero Mayo $3.00
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Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
- Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
- Sprite $3.00
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2 Lamb Tacos $21.99
- 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
- Loco Hot Sauce $3.00
- Coke $3.00
- Nachos $19.26
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Fajitas $19.26
- A sizzling plate of meat or vegetables sauteed with bell peppers, onions. Served with warm tortillas, lettuce, chunky guacamole, sour cream , cheese and salsa roja.
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Enchiladas $19.26
- Choice of sauce: serrano chile sauce / salsa verde / half & half.
- Chicken Mexican Wrap $16.05
- Strawberry Juice $7.49
- Potato Wedges "A La Chile Con Queso" $10.70
- Quesadillas $19.26
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Pollo a la Parilla Con Crema $19.26
- Grilled chicken pieces finished with a tangy lime cream sauce served with spinach rice.
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Japanese Jasmine Tea $3.00
- 500ml bottle.
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Tsukemen $21.50
- Made fresh using whole grains, the cold al dente noodles are perfect match with the hot rich pork broth blend which is boiled together with bonito fish flakes. Topped with pork belly, spring onion, bamboo shoot and seaweed.
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Japanese Barley Tea $3.00
- 500ml bottle.
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Ajikiku $3.50
- Flavoured black fungus.
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Spicy Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
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5 Pcs Gyoza + Original Pork Bun $8.00
- (U.P. $16)
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Menma $4.50
- Bamboo shoots.
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Original Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce and creamy mayo, nestled in a soft, fluffy bun.
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Edamame Aglio Olio 枝豆 ピリ辛にんにく風 $8.56
- Stir-fried edamame with spicy garlic.
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Chan-Pon 朋友ちゃんぽん $25.68
- Japanese seafood sauce noodle.
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Agedashi Tofu 揚げ出し豆腐 $9.63
- Deep-fried bean curd served in japanese sweet stock.
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Unagi Avocado Maki うなぎアボカド巻き $20.33
- Grilled eel with avocado roll.
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Ninniku Jyako Fried Rice ニンニク焼き飯じゃこ入り $14.98
- Garlic fried rice with japanese bait fish.
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Nankotsu Karaage 鶏軟骨唐揚 $8.56
- Crispy deep-fried chicken soft bone served with mayonnaise sauce.
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Miso Shiru みそ汁 $4.82
- Miso soup with bean curd & seaweed.
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Teriyaki Chicken テリヤキチキン $15.52
- Grilled chicken with teriyaki sauce.
- Sriracha Buffalo Wings (12 Pieces) $27.82
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Margherita $21.40
- Marinated cherry tomatoes, mozzarella, rocket.
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Mushrooms & Truffle Oil $24.61
- Button mushrooms, aioli, truffle oil.
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Amigo Nachos $19.26
- Guacamole, chilli beef dip.
- Harry's Signature Wings (12 Pieces) $27.82
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Carnivore $52.43
- Good for 3 to 4 pax. Dry-rubbed baby back ribs, harry’s signature wings, Italian pork chipolata, chicken satay, tandoori chicken, spiced fries.
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Triple Sausage $31.03
- Good for 2 to 3 pax. Italian pork chipolata, chicken cheese sausage, spicy chicken sausage, spiced fries.
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Harry's Jazz Burger $24.61
- Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
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Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
- Simple delights
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Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
- -Smoked salmon
- V = vegetarian
- ●Crave for more? Add these well-loved flavours to your favorite flatbread
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Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
- ●Rice $6.60
- Chee cheaong fun $2.70
- Cold grass jelly with longan $2.70
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Six treasure $3.70
- Hot or cold
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Ginko bean curd $3.70
- Hot or cold
- Chendol $4.00
- Nasi lemak $2.50
- Laksa $4.70
- Massaman Curry - Grilled Chicken $27.82
- Eggplant with Minced Chicken and Basil leaves $19.26
- Green Papaya Salad $14.98
- Pineapple Curry - Prawns $29.96
- Pineapple Curry - Seafood $29.96
- Deep Fried King Prawns - Black Pepper $34.24
- Fried Narrow Rice Noodles Thai Style Chicken with King Prawns $19.26
- Green Curry - Chicken $25.68
- Black Fungus $6.80
- "Kong Pou" Diced Chicken $13.80
- Braised Pig's Trotters $25.80
- Sauteed Sweet Corn with Pine Nuts $10.80
- Pan-fried Corn Cake $9.80
- Sambal Kang Kong $10.80
- Griddle Cooked Potatoes $13.80
- Duck with Picked Radish Soup $20.80
- Sliced Beef & Beef Ball $8.80
- Homemade Drinks $1.80
- Ice Roselle Tea $2.80
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Yummy Prawn Roll $6.30
- In beancurd skin.
- Tendon $10.50
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Claypot Beef Brisket $10.80
- In our special spicy sauce served with fragrance rice.
- Sliced Beef & Brisket $8.80
- Brisket & Tripe $8.80
Restaurant Absinthe
Phone
062256207
Opened hours
Monday
12:00 - 14:3018:00 - 22:30
Tuesday
12:00 - 14:3018:00 - 22:30
Wednesday
12:00 - 14:3018:00 - 22:30
Thursday
12:00 - 14:3018:00 - 22:30
Friday
12:00 - 14:3018:00 - 22:30
Saturday
18:00 - 22:30
Price
$50+
Type
None
Service
None
Cuisine
European , French
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , American Express , Seating , View , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Full Bar
72 Boat Quay, Singapore 049860, Singapore
- Singapore River European Menus
- Singapore River French Menus