Santoro Gion restaurant in Downtown Core Menu

Santoro Gion restaurant in Downtown Core has no menu available, but can choose from many other options such as GinJo Pork Fillet Katsu Set or Pork Loin Katsu Set (Small) from Anzu. Hainanese Delicacy offers many options including Chicken and Drumstick with Rice. Toast Box includes a wide range like Golden lava croissants or Mini muffins. El Chulo and Breakfast Egg Pot Set from . SaladStop offers Koufu and Pig's Organ Soup 猪杂汤.

Nearby Sample Menus

  • Merlot Reserva Valle del Maipo Viña Santa Alicia (Chile) $73.80
  • Sweet Crepe with One Spread $10.55
  • Pasta Bolognese $20.20
  • Vegetable Pasta $15.90
  • Pasta Carbonara $19.15
  • Soup of the Day (Vegetarian) $8.45
  • Riesling Trocken Mosel, Weingut Fritz Haag (Ger) $73.80
  • Cream of Mushroom $8.45
  • Gyoza (5 Pieces) $4.50
  • Salmon Teriyaki $19.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • Baby Octopus $8.00
  • Volcano Ramen $15.00
  • White Fish $8.00
  • Fish Cake $7.00
  • Salmon Teriyaki Rice Set Meal $22.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Tiramisu Cup $9.50
    • Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
  • Pure Orange $7.20
    • (310ml)
  • Da Paolo Water $1.90
    • (510ml)
  • Tortellini Tuna Salad $9.50
  • Blueberry White Choc Scone $4.80
  • Fresh Green $8.90
    • Green Apple, Bok Choy, Green Capsicum, Lemongrass, Spirulina (310ml)
  • Peroni Nastro Azzurro (330ml) $8.90
    • Italian pale lager beer.
  • Panna Pomodoro (V) $14.50
    • Italian tomatoes, cream & Parmesan cheese.
  • Ginger Lemon $8.56
  • Mt. Glover, Pinot Noir $69.55
  • Finger Lime $8.56
  • Steak Sandwich $26.22
    • Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
  • Lemmy Lemonade $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Cheese Platter $29.43
    • Our fromager’s selection of artisanal cheese from our deli with accompaniments, fresh bread and crackers.
  • Original Cola $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Baked Rotolo $28.36
    • With tomato sugo, basil, baby spinach and parmigiano reggiano.
  • Stir Fried Glass Noodles with Seafood $18.08
  • Stir Fried Noodles $14.45
  • Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
  • Deep Fried Fish $38.41
  • Deep-Fried Prawn Wanton (6 Pieces) $9.52
  • Fish Fillet $18.08
  • Deep-Fried Mini Chicken Wings Marinated with Fish Sauce $9.52
  • Stir Fried Broccoli $13.80
  • Schezwan Fried Rice $11.24
  • Cheese Naan $5.62
  • Pav Bajji $6.74
  • Mini Idly $3.37
    • 5pcs
  • Tandoori Parotta $5.62
  • Paneer Mutter $14.61
    • Cottage cheese cubes & Greenpeas sauted with onions tomato garlic & spices
  • Thair Vadai $5.06
  • Chappathi $2.81
  • Wok-fried chicken with cashew nuts and dried chilli
  • Wok fried seasonal vegetables and fresh mushrooms in XO sauce
  • Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
  • Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives
  • Sauteed hong kong young vegetables with garlic (V)
  • Homemade organic black bean pudding with japanese sesame ice cream
  • Cantonese style roasted pork belly
  • Steamed spare ribs in garlic sauce
  • Tuna salad, red onion, lemon, fresh herb
  • Braised beetroot
  • Black forest
  • Raspberry green tea chiffon
  • Emmentaler
  • Swiss milk chocolate roulade
  • Linzer torte
  • Brie
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
  • Gulai Kambing $13.70
    • Mutton curry stew.
  • Acar $4.80
  • Combo Bakaran $60.80
    • Combination of grilled black pomfret, squids, prawns, satay and chicken.
  • Sate Ayam Madura (5 Pcs) $10.80
    • Charcoal-grilled chicken skewers.
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
  • Avocado Juice $7.20
  • Ikan Bakar Bali $32.80
    • Grilled snapper fish.
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Spanish Omelette $17.12
    • With spicy sausage "chorizo" and "all i oli".
  • Chicken Caesar Salad $18.19
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Grilled Iberico Pork Belly $29.96
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Aubergine Mousse au Gratin $13.91
    • With romesco sauce and prepared in our Josper charcoal oven.
  • Tomato and Roasted Garlic Soup $12.84
  • Yuzu Mango $7.70
  • Sugar-Free Orange and Apricot with Chia Seed Iced Tea $9.20
  • Baby Crayfish Salad (Healthier Choice) (Signature) $18.73
    • Baby crayfish, avocado, tobiko, mesclun green, wafu dressing and chilli mayo. 307 kcal.
  • Cauliflower Bites (V) (Spicy) $9.42
    • Cauliflower floret, herb batter, japanese chilli spice and chilli-ginger mayo.
  • Creamy Chicken and Mushroom Spaghetti $20.12
    • Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
  • Grilled Beef $25.15
    • 200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Grilled Striploin Steak With Mustard Butter $27.61
    • 200g Grain-fed beef striploin, house-made carrot-potato puree, charred baby romaine and mustard butter.
  • Deep-fried egg plant dressed with pork floss $10.90
    • A plate of crunchy savoury goodness
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Chicken Drumstick (1 Pieces) $4.50
  • Gun Mandu $3.50
    • Fried Korean pork dumpling served with Korean sauce.
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Coke Zero $3.50
  • Fanta Orange $3.50
  • Chicken Wing Platter $34.50
  • Chicken Drumstick (6 Pieces) $23.90
  • Affogato $7.80
  • Fresh Lemonade $5.60
  • Taro $6.00
  • Curry Chicken Puff $4.80
  • Espresso $4.60
  • Mineral Water $2.50
  • Chix Mushroom Pie $7.10
  • Oatmeal Raisin Cookie $4.10
  • Grilled Chorizo Sausage $12.84
    • With bourbon mustard sauce.
  • Tiger Prawn Aglio Olio $26.75
    • Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
  • Signature Barossa Ribs (Full) $47.08
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Braised Lamb Shank $32.10
    • Mashed potato, grilled seasonal vegetable.
  • Grilled Chicken Wing $13.91
    • With hickory BBQ sauce.
  • Hawaiian Chicken $24.61
    • Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
  • Roasted Vegetable (V) $23.54
    • Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
  • Signature Barossa Ribs (Half) $32.10
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
Santoro Gion restaurant

Santoro Gion restaurant

location

Address

165 Tanjong Pagar Road, Singapore 088539, Singapore

phone

Phone

064449989

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
165 Tanjong Pagar Road, Singapore 088539, Singapore
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