Seafood at the Pier in Singapore River Menu

Seafood at the Pier in Singapore River has no menu available, but can choose from many other options such as Smoked Salmon & Kabocha Soup or Charcoal Prawn Salad from TCC The Connoisseur Concerto. Brotzeit offers many options including Profiterole and Ice cream with nuts. Victor's Kitchen includes a wide range like Victor's King Prawn Dumplings (3 Pcs Per Set) or Tasty Queen Size Siew Mai (4 Pcs Per Set). Cream of Mushroom Soup and Garlic Butter Escargot from . Starker Bistro offers Honguo and Xiu Cai Mi Xian (9 Items) 秀才云南过桥米线 （9样）.

Nearby Sample Menus

Bar Bar Black Sheep (Robertson Quay) (sample menu)
  • Tandoori Chicken (Whole) $37.50
    • Tender chicken marinated in spices & barbecued in tandoori oven.
  • Dhal Makhani $9.50
    • Black beans & lentil with spices, onion, tomatoes, ginger & garlic.
  • Chicken Tikka Biryani $15.60
    • Basmati rice stir-fried with boneless chicken tikka & spices – a favourite.
  • Palak Paneer $12.50
    • Cottage cheese and blended leafy vegetables cooked with spices.
  • Kadai Prawns $18.90
    • Shelled prawns stir-fried with onions, garlic, pepper & masala.
  • Naan Kulcha $7.80
    • Naan stuffed with potatoes, onions & baked.
  • Mughlai Chicken (Mild) $15.90
    • Boneless chicken cooked with cashew nuts & spices.
  • Biryani Rice $9.40
    • Basmati rice cooked with biryani spices.
Tom Yum Kungfu (sample menu)
  • Sweet n Sour Fish $11.50
    • Includes rice & soup.
  • Tom Sap Soup (Mild) $13.00
  • Sambal Squid (Mild) $13.00
  • Mookata $39.90
  • Green Chicken Curry $9.50
  • Kai Lan Roast Pork (Mild) $12.00
  • Cashew Nut Chicken $9.00
    • Includes rice & soup.
  • Deep Fried Pork $9.00
    • Includes rice & soup.
Hannibal European Grill & Bar (sample menu)
  • Sicilian Boat $24.61
    • Mozzarella, Mortadella, Ricotta, Finferli Mushroom & Parmesan
  • $8.56
  • $22.47
  • Hannibal $29.96
    • Tomato, Mozzarella, Egg, Mushroom & Parma Ham
  • Cotoletta Alla Milanese $29.96
    • Milano style turkey cutlet . All steaks served with the your selection of sauce, potato and salad
  • Tenderloin Steak $38.52
    • All steaks served with the your selection of sauce, potato and salad
  • Salmone & Rucola $27.82
    • Tomato, Mozzarella, Smoked Salmon & Rucola
  • Garlic Bread $6.42
    • homemade bread dressed with garlic and extra virgin Olive Oil
WANNA CUPPA cafe and bistro (sample menu)
  • Pan-Seared Scallops Pasta $24.80
    • Hokkaido scallops, asparagus, lemon capers and cherry tomatoes.
  • Grilled Chicken with Basil Goddess Sauce $22.80
    • With mashed potato, sautéed zucchinis and carrot with basil and tahini sauce.
  • Crabbie Pattie Brioche Burger $19.80
    • Soft-shell crab in brioche bun with remoulade sauce and waffle fries.
  • Crabbie Spaghetti $17.80
    • Premium blue swimmer crab claw meat in tomato cream.
  • Eggs Royale $16.30
    • Poached eggs, Norwegian smoked salmon, hollandaise sauce. Served with sourdough and mesclun.
  • Älska The Swedish Cider Company, Pear & Lychee 500ml $12.00
    • Alcohol level: 4.0%. Pure pears and sweet lychees are a combo to die for. Pure magic!
  • Yona Yona Ale 350ml $11.00
    • Alcohol level: 5.5%. A medium bodied American Pale Ale with a generous floral hop aroma. “Yona Yona” (“Night After Night”) has become one of the most famous Japanese ales.
  • Grilled Ebi Miso $17.80
    • Grilled prawns, brussels sprouts and seaweed.
Harry's - Riverside Point (sample menu)
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Sriracha seafood
    • Sriracha based flatbread topped with prawns and squid wings for a delicious treat
  • Dry-rubbed baby back ribs
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • -Crispy calamari
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
Super Loco Robertson Quay (sample menu)
  • Tonic Water $3.00
  • Mexican Refried Beans $6.50
    • Braised black turtle beans, pico de gallo and cheese.
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • Chicken Burrito $13.99
    • Roasted chicken in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Chorizo & Brisket Burrito $14.99
    • Brisket and chorizo in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Fresh Young Coconut $8.60
  • Mexican Street Corn (V) $8.00
    • Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
Muchos Mexican Bar & Restaurant (sample menu)
  • Red Salsa $3.21
  • Burritos $21.40
    • Soft flour tortilla, spinach rice, beans, lettuce, salsa roja, cheese and sour cream.
  • Chili Con Carne $21.40
    • Spicy beef stew with chilli peppers, onions, tomatoes and other spices. Served with spinach rice.
  • Potato Wedges "A La Chile Con Queso" $10.70
  • Strawberry Juice $7.49
  • Tomato Juice $7.49
  • Apple Juice $7.49
  • Grilled Salmon served with Spinach rice $27.82
Marrakesh Lounge & Bar (sample menu)
  • Carnivore $52.43
    • Good for 3 to 4 pax. Dry-rubbed baby back ribs, harry’s signature wings, Italian pork chipolata, chicken satay, tandoori chicken, spiced fries.
  • Truffle Fries $16.05
    • Parmesan cheese, spring onion.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Spicy Chicken Burger $22.47
    • Spicy marinated chicken leg, jalapeño cheese sauce, pepper dust.
  • Beer Battered Fish & Chips $26.75
    • White fish fillet, coleslaw, mushy peas, spiced fries.
  • The Harry's Seven $40.66
    • Good for 2 to 3 pax. Harry’s signature wings, squid skewers, tandoori chicken, edamame, otah toasties, spicy chicken sausage, spiced fries.
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Honey Bacon Club Sandwich $20.33
    • Marinated chicken leg, streaky bacon, honey mustard sauce.
Tomo Izakaya at Clarke Quay (sample menu)
  • Unagi Cream Cheese Maki うなぎクリームチーズ巻き $20.33
    • Lightly grilled eel and cream cheese.
  • Softshell Crab Salmon ソフトシェルクラブサーモン $23.54
    • Soft shell crab salmon salmon with spicy cod roe mayo.
  • Tempura Unagi Cream Cheese Maki うなぎクリ-ムチ-ズ卷き天ぷら $21.40
    • Unagi cream cheese maki tempura with flying fish roe.
  • Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
    • Grilled rice ball with clear soup.
  • Mentai Onigiri おにぎり(明太） $5.35
    • Spicy cod roe.
  • Salmon Teriyaki 鮭の照り焼き $14.98
    • Grilled salmon with teriyaki sauce.
  • Oyako 親子丼 $15.52
    • Diced chicken with egg sauce.
  • Nankotsu Karaage 鶏軟骨唐揚 $8.56
    • Crispy deep-fried chicken soft bone served with mayonnaise sauce.
Harry's Clarke Quay (sample menu)
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Pine beans
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Amigo nachos
    • Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
  • -Button mushrooms
Killiney Cafe (sample menu)
  • Mee Siam (S) $4.80
  • Kaya Butter Toast (S) $2.50
  • Hainanese Pork Chop Rice (S) $7.30
  • Penang Fried Kway Teow (S) $5.50
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Hong Kong Sang Mee (S) $6.50
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Wholemeal Toast (S) $2.50
Tong Fu Ju (sample menu)
  • Ginseng Chicken Soup $19.80
  • Eel in hot chilli oil $20.80
  • Fried Noodle with Vegetable and Egg $8.00
  • Spicy Crispy Beef Sichuan Style $22.80
  • Salted Egg Golden Prawns $21.80
  • Double Panned Pork with Chilli Sauce $13.80
  • Griddle Cooked Spare Ribs $18.80
  • Steamed Dumpling $6.80
Killiney Kopitiam (sample menu)
  • Curry chicken
  • Soft boiled egg $0.90
  • French toast $2.00
  • Otah $1.40
  • Six treasure $3.70
    • Hot or cold
  • Ginko bean curd $3.70
    • Hot or cold
  • Cold grass jelly $2.20
  • Chendol $4.00
Renn Thai (sample menu)
  • Rice Crackers served with Minced Chicken and Prawn Dip $10.17
  • Deep Fried Garoupa - Chilli Sauce $40.66
  • Eggplant with Minced Chicken and Basil leaves $19.26
  • Stir-Fried Thai Kai Lan - Chilli Paste $17.12
  • Green Curry - Beef $25.68
  • Orange Fruit Juice $7.49
  • Fried Rice - Seafood $20.33
  • Tom Yum Soup - Seafood $25.68
Authentic Hock Lam Street Popular Beef Kway Teow (sample menu)
  • Homemade Drinks $1.80
  • Chewy Beef Ball $6.30
    • With sweet & spicy dip.
  • Ice Roselle Tea $2.80
  • Tendon $10.50
  • Stir Fry Nai Bai with Garlic $6.30
  • Crispy Marinated Popcorn Chicken Rice $9.20
    • Served with sunny side up and Thai chilli.
  • Normal Mix $8.80
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
Seafood at the Pier

Seafood at the Pier

location

Address

53/54 Boat Quay, Singapore, Singapore, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

Location
53/54 Boat Quay, Singapore, Singapore, Singapore
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