Address
116 Upper Bukit Timah Road Goh & Goh Building, #02-177, Bukit Timah Market and Food Centre, Singapore 588172, Singapore
Seng Heng Hainanese Boneless Chicken Rice in Bukit Timah Menu
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Seng Heng Hainanese Boneless Chicken Rice in Bukit Timah has no menu available, but can choose from many other options such as Balanced Bowl or Protein Plus Bowl from Gastronomia Raffles Place. Saybons French Food Factory offers many options including Broccoli & Cheddar (Cup) and Fresh Tomato (Cup). Cedele includes a wide range like The full plate or The petite plate. Ultimate Plank and Vegetarian Plank from . Jamie’s Italian – VivoCity offers The Manhattan Fish Market and Stir-fried Hong Kong Kailan with Special Sauce.
Nearby Sample Menus
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Strawberries & Cheese $16.00
- Fresh strawberries, cream cheese, crumble and vanilla ice cream on waffle,.
- Earl Grey Lavender $6.50
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Banoffee $8.00
- Bananas, toffee, cream and crushed biscuits.
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Fly Me To Mars $16.00
- Torched mars bars, toasted marshmallows, and vanilla ice cream on waffle.
- Flat White $5.50
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Wrinkle-Zapper $8.00
- Banana, raspberries, blueberries, kiwifruit, honey and milk.
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Cookie Monster $8.00
- Oreo cookies and milk.
- Carrot $7.00
- Rava Dosai $4.00
- Tandoori Mushroom $9.50
- Butter Chicken $12.50
- Tandoori Prawns $19.00
- Tandoori Prata $4.50
- Chicken 65 Biryani $11.00
- Ginger Beer $3.20
- Prawn Masala Meal (Single Prawn) $12.50
- Sweet & Sour Sliced Fish 酸甜魚片 $13.40
- Hainanese Pork Chop with Rice $8.00
- Stir-Fried Bak Choy with Garlic 蒜蓉小白菜 $11.80
- Black Pepper Sliced Fish with Rice $9.90
- Braised Pork Belly 東坡肉 $17.45
- Dried Chilli Sliced Fish (Kung Pao Sliced Fish) 宮保魚片 $13.40
- Sweet & Sour Pork with Rice $9.00
- Stir-Fried Lettuce with Garlic 蒜蓉生菜 $11.80
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
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Mantou 馒头 8pcs $6.42
- Small.
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Coke $4.07
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Golden Garlic Steamed Uncle Lapan Fish $48.04
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Wild Forest Mushroom Soup $6.42
- Mixed mushrooms and parmigiano cheese puff pastry on the side.
- Maple Sea Salt Latte $6.42
- Caramel Cream Frappe $6.96
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Fresh Sea Prawn Aglio Olio $17.12
- Fresh sea prawns, chilli padi, garlic and white wine.
- Vanilla Cream Frappe $6.96
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Beef Bolognese $14.98
- Minced beef, tomato sauce, fresh herbs and shaved parmigiano cheese.
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Little Nyonya $8.56
- Appease yourself with a spin-off from the good old dessert. Concocted with authentic gula melaka from Melaka, our delightful coconut gula melaka mousse is layered with sweet pulut hitam (sticky black glutinous rice) and wrapped between fragrant pandan sponge to give it a perfect balance and bite. To top it all off, roasted desiccated coconut is sprinkled over gula melaka sauce - elevating its exquisite flavours and leaves you wanting more.
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Truffle Shrimp Capellini $17.12
- Sweet shrimps, konbu, caviar, and truffle oil.
- Montepulciano D’Abruzzo (Italy) $58.85
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Calzone $24.61
- Folded pizza with tomato, mozzarella, cooked ham, mushrooms and parmesan cheese
- Peroni Italian Beer $9.63
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Diavola $23.54
- Tomato, mozzarella and spicy salami
- Ginger Ale $5.35
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Quattro Stagioni (4 seasons) $26.75
- Tomato, mozzarella, cooked ham, mushrooms, artichokes and black olives
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Risotto Porcini $25.68
- Risotto with Porcini Mushrooms
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Fettucine Norcina $36.00
- Fettucine with Homemade Sausage, Mix Mushrooms and Fresh Black Truffle
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Regular Plate $11.50
- Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce, tomato feta includes green salad, mesclun with tomatoes, feta cheese and lemon dressing.
- Sliced Blueberry Cheesecake $6.00
- Chocolate Chip Cookies $8.00
- Chocolate Almond Croissant $4.30
- Steak Pie $7.80
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Bollinger Rosé N.V., Champagne, France $178.00
- With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
- Sliced Lemon Passionfruit Cheesecake $6.00
- Multigrain Ham Cheese Croissant $8.00
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Chicken Bomber $7.00
- Crispy Boneless Chicken Drumstick cube
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Drunken Chicken $7.80
- Boneless Drumstick, infused with Wine for three days
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Handmade Noodle With Spicy Pickles & Pork (Soup, Spicy) $7.00
- Marinated Pickle shredded Pork, Handmade Noodle
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Stir Fried Black Fungus with Celery $7.30
- Black Fungus stir-fried with Celery
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Taiwanese Beef Noodle (Soup, Spicy) $7.80
- Sliced Beef Shank, Carrot, Green, Homemade Pickles, Handmade Noodle
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Handmade Noodle with Minced Pork Braised Soup $7.00
- Braised minced Pork, Chives, Bean sprout, Handmade Noodle
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Stir-Fried Pork with Mushroom $9.80
- Stir-fried mushroom, Shredded Pork, Spring Onions
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Taiwanese Braised Chicken Rice $7.00
- Braised Boneless Chicken Drum Stick
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Murg Tikka Masala $24.50
- Tandoori chicken tikka cooked with onions, tomatoes, pepper and spices.
- Plain Naan $3.75
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Tandoori Paneer Tikka $21.40
- Homemade cottage cheese with onions, tomatoes, green peppers cubes, marinated with yoghurt and spices.
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Aloo Gobhi $18.30
- Cauliflower and potate wedges cooked with Indian spices in onion and tomato gravy.
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Lamb Rogan Josh $25.20
- Boneless lamb cubes cooked in chef's special recipe garnished with coriander.
- Garlic Naan $4.82
- Cheese Naan $6.63
- Schweppes Ginger Beer (By the Can) $3.00
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Scialatielli di Capri $26.00
- Homemade pasta with seafood, tomato sauce, white wine sauce, garlic and parsley.
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Calzone $28.00
- Folded pizza stuffed with mozzarella and parmesan cheese, cooked ham, button mushrooms,
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Tortini di Granchio $24.00
- Crab cake with prawn bisque.
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Gnocchi della Mamma (V) $24.00
- Spinach and ricotta cheese gnocchi with creamy tomato sauce.
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Classic Tiramisu $13.00
- Homemade popular Italian 'perk-me-up' cake of coffee-dipped ladies fingers layered with mascarpone cheese base cream.
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Linguine alle Vongole $28.00
- Linguine pasta with clams in white wine sauce.
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Tonno e Cipolla $24.00
- Tomato sauce, mozzarella cheese, tuna flakes, onions.
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Tagliata di Manzo al Rosmarino $38.00
- Grilled ribeye beef steak served with mixed salad and pan roasted baby potatoes.
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Cupped Forest Cupcake $4.50
- Cherry-infused light chocolate cupcake, stuffed with fudge and cherry, with feather-light topping and succulent cherry top.
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Mochalicious Cupcake $4.50
- Aromatic coffee fudge stuffed in the centre of a chocolate base cupcake, topped with espresso biased fresh creme. A shot of coffee surprise when you sink your teeth into one.
- Iced Flat White $6.50
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Cold Drip Coffee (Per Bottle) $11.00
- Full flavored dynamic coffee with a smooth finish. Extracted by slowly dripping cold water through single origin ground coffee.
- Iced Americano $5.50
- Mocha $6.00
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Lamingtons $15.50
- 3 Lamingtons.
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Tiramisu (Per Cup) $7.50
- Decadent moist fingers soaked with aromatic liquor-infused espresso, sandwiched between layers of light, fluffy mascarpone cheese. *Contains alcohol.
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Zuwai gani chawanmushi $6.90
- Zuwai crab sauce on steamed egg custard
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Ni hotate $4.00
- Boiled scallop
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Uni
- Sae uruchin
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Aburi hamachi $5.50
- Half Broiled yellow-tail
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Spicy hotate $5.50
- Spicy scallop
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amakusa (6 kinds) $69.80
- Tuna Belly, sea urchin,salmon, raw scallop, whelk clam, squid
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Nama hotate $11.80
- Raw scallop
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Tan tan nabe $26.50
- (2-3 pax) Traditional sumo hot pot in sichuan style
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Moussaka $20.00
- Greek national dish: potatoes and eggplant layered with minced meat and bechamel.
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Burrata e ‘’Datterini’’ $24.00
- Imported burrata with cherry tomatoes, capers and olives.
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Tirokafteri $8.00
- A spicy and cheesy. A spread with yogurt feta cheese and chili.
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Purple Gnocchi, Truffle and Parmesan Cream $25.00
- Purple potatoes dumpling served with 24 months aged parmesan cheese and black truffle cream.
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Lunette Truffle $24.00
- Cheese and black truffle. Recommended sauces: butter and sage, parmesan cream.
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Tuna Tartare $15.00
- Raw yellowfin tuna served with avocado and tossed with capers and black olives.
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Lava Cake $9.00
- A chocolate cake with a melting heart served with a red berries sorbet.
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Spanako Tiropita $8.00
- A crispy phyllo dough pie with spinach and feta cheese.
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Ferrara $29.96
- Pesto Chicken- Tom, Mozz Pine Nuts and Bell Pepper.
- Caprese $20.33
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Garda $29.96
- Bacon- Tom, Mozz, Porcine Mushroom and Rucola Salad.
- Chilean Seabass $73.83
- Penne All' Arrabbiata with Salami $32.10
- Lasagna $29.96
- Penne Sambuca $34.24
- Spaghetti Alla Bolognese $27.82
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Special Set Menu for 2pax (2人套餐) $56.00
- Rose cherry tomato (玫瑰小番茄), roast Irish duck (half) (半只烧鸭), stewed beancurd with roast pork (红烧火腩豆腐), stir-fried nai bai cabbage with garlic (蒜蓉白菜) and 2 x steamed rice (白饭2碗).
- Wok-Fried Crab with Vermicelli with 'San Bei' Sauce (三杯粉丝螃蟹) $98.00
- Spinach with Three Eggs in Superior Stock (上汤三色菠菜) $18.00
- Double-Boiled Sakura Chicken Soup with Fish Maw (花胶炖樱花鸡汤) $19.50
- Fried Rice with Sliced Fish & Pickled Vegetable (银鱼雪菜炒饭) $20.00
- Poached Beef with Pepper & Chilli (双椒肥牛) $28.00
- Smoked Sliced Fish in Sweet Sauce (五香烟熏鱼) $13.00
- Rose Cherry Tomato (玫瑰小番茄) $10.80
Seng Heng Hainanese Boneless Chicken Rice
Phone
064685515
Opened hours
Monday: 11:00 AM – 3:30 PM, Tuesday: 11:00 AM – 3:30 PM, Wednesday: 11:00 AM – 3:30 PM, Thursday: 11:00 AM – 3:30 PM, Friday: 11:00 AM – 3:30 PM, Saturday: 11:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
116 Upper Bukit Timah Road Goh & Goh Building, #02-177, Bukit Timah Market and Food Centre, Singapore 588172, Singapore
- Bukit Timah Chinese Menus