Si Chuan Dou Hua in Tampines Menu

Food Menu Food Menu
  • 海鲜八宝汤 Eight Treasures Seafood Soup $8.56
  • 四川酸辣汤 Sichuan Hot and Sour Soup $10.70
  • 蒜香牛柳粒 Stir-Fried Diced Beef with Fragrant Garlic $21.40
  • 重庆辣子鸡 Chong Qing” Diced Chicken with Dried Chilli $19.26
  • 咕噜鱼片 Sweet and Sour Sliced Fish $21.40
  • 百香果虾球 Stir-Fried Prawns with Passion Fruit Sauce $21.40
  • 红烧海鲜豆腐 Braised Bean Curd with Seafood $17.12
  • 蒜茸炒时蔬 Stir-Fried Seasonal Vegetables with Garlic $14.98
  • 海鲜炒乌冬面 Stir-Fried Udon with Seafood $14.98
  • 鸡粒炒饭 Fragrant Fried Rice with Diced Chicken $12.84
  • 虾粒五谷炒饭 Fried Brown Rice with Diced Prawns $12.84

Nearby Sample Menus

  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Deep fried tenggiri fish $4.90/pc
    • Deep fried till crispy goodness, the fish is moist on the inside and golden brown on the outside served with our homemade dip
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Braised homemade bean curd $6.90
    • Putiens specialty bean curd braised for savoury bursts of flavour every bite
  • Grilled Fish with Meunière Sauce $18.08
    • Silky smooth fish fillets grilled to tender perfection and adorned with Meunière Sauce - a decadent blend of creamy butter, mushrooms, diced tomatoes and capers for a slight piquant kick.
  • Set for 4 (UP. - $140) $89.00
    • Choice of 2 sides, 4 mains and 4 drinks.
  • Mushroom Impossible Burger $18.08
    • Impossible patty, Monterey Jack cheese, sauteed button mushrooms and mesclun salad. Served with our signature U.S. fries and coleslaw.
  • Set for 4 $108.80
    • Choice of 2 sides, 4 mains, 4 drinks and 2 pint tubs.
  • Black Pepper Seafood Pasta (Spicy) $17.76
    • Fish fillet, mussels and crabsticks with spaghetti tossed in black pepper sauce. This all-time classic has the perfect combination of peppery spiciness with a hint of sweetness.
  • Hawaiian Pizza $17.01
    • Fully loaded with chicken ham, green peppers, pineapples, mushrooms and gooey cheese, every bite will have the pizza fans going "Cowabunga!"
  • Seafood Arrabbiata Pasta (Spicy) $17.76
    • This bestseller specially created by our test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels, fish fillet and succulent prawns. Tuck in and enjoy the punchy flavors in every mouthful.
  • Chicken Baked Rice $14.87
    • Tender fresh breaded chicken baked with savory rice and cheese in special white sauce.
  • Fish maw thick soup with seafood
  • Jiangnan baked king prawns
  • Superior steamed rice
  • Superior steamed rice
  • Silver cod fish in superior soy sauce
  • Stir fried lotus root with macadamia nut
  • Herbal roast duck
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Kaki fried $4.80
    • Deep fried oyster
  • Zuwai crab & seafood fried rice $13.80
    • Fried rice with mixed seafood, crab flake & spring onion
  • Potato croquette $4.00
  • Homemade ebi gyoza $6.30
    • Prawn dumpling
  • We've taken some of the most popular dishes of all and given them a special twist to make them our own. Whether it's combining unusual ingredients, or giving the dish a unique, local slant, these are the dishes that never fail to keep our customers coming back to more.
  • Salmon belly $4.00
  • Kaisen ramen $16.50
    • Tonkotsu/shoyu tonkotsu/ spicy miso - assorted seafood ramen (pork base, soy & pork base or spicy miso soup base)
  • Tarumi (4kinds) $38.80
    • Tuna belly, sweet shrimp, whelk clam, bluefin tuna
  • Sautéed Beef Cubes 黑椒野菌牛柳粒 $40.65
    • With wild fungus in black pepper sauce.
  • Steamed Rice 白饭 $1.60
  • Seafood Fried Rice 海鲜炒饭 $29.95
  • Deep-fried Prawns with Wasabi Mayo Sauce 芥末虾球 $29.95
  • Braised Fish Maw Saffron Bisque 藏红花黄焖鱼鳔羹 $16.05
  • TungLok Signature Curry Prawn 同乐咖喱虾伴馒头 $29.95
    • Served with fried bun.
  • Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
  • The Eight Treasures 田翠八景 $25.70
    • Snow fungus, sliced lotus root, black mushroom, gingko nuts, fresh lily bulbs, asparagus, honshimeiji mushrooms and beancurd skin.
  • Simple delights
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • Mushroom & truffle oil (V)
    • Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
  • Ratatouille
    • Sauteed eggplant, beil pepper, zucchini, onion and black olive with mixed herbs, topped with mozzarella, cheddar and parmesan cheese
  • Curry potato / Veggie keema
  • Aks service staff for today's selection / flavourice is our concept of pairing thai fragrant rice, with a daily selection of authentic ethnic dishes
  • Beef stew
  • Mushroom
    • Shiitake & button mushroom and onion topped with mozzarella, cheddar and parmesan cheese
  • Smoked salmon
    • Smoked salmon with onion and lettuce
  • Smoked chicken
    • Well-marinated teriyaki chicken with japanese cucumber, tomato and lettuce
  • Served with coleslaw and salad
  • Ham & Scrambled Eggs $7.90
  • Roasted Peppers & Cheese (V) $5.90
  • Chili Con Carne Burrito (V) $9.90
    • Homemade Quorn chili con carne, brown rice, mixed bean salsa, cheesy corn, mozzarella cheese & crisp lettuce.
  • Rose-Mary Salmon Bowl $13.90
    • Grilled rosemary salmon, roasted sesame tofu, pickled Asian cucumber salad, sous-vide egg & furikake.
  • Shroomami Bowl (V) $12.90
    • Grilled teriyaki portobello, pickled Asian cucumber salad, spicy honey roasted eggplant, crumbled feta & sesame seeds.
  • Go Hot Turkey $10.90
    • Smoked turkey breast, lettuce, tomatoes & spicy cranberry sauce.
  • Macchiato $4.00
  • Scrambled Eggs & Chili ConCarne Pot (V) $5.90
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Dory Baked Rice $9.90
    • Poached dory fish served with creamy tomato herb sauce and gratinated with mozzarella cheese
  • Alfredo $10.50
    • Chicken, chicken ham and broccoli
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Al Funghi $9.90
    • Sliced shiitake mushrooms in smooth creamy sauce
  • Beef Rendang Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Scallop Ramen $13.00
  • Chicken Cutlet Rice Set $17.50
  • Pork Belly Miso Set $19.50
  • Fried Chicken Set $13.00
  • Pork Belly Miso $14.00
  • Fried Chicken & Pork Belly Miso Set $17.50
  • Baby Octopus $8.00
  • Osaka Ohsho Gyoza $4.50
  • Pomelo salad with prawns
  • Deep fried spring rolls
  • Stir-fried morning glory with sambal
  • Stir-fried spicy kway teow with new zealand beef and holy basil
  • Grilled chicken thigh with lettuce wrap
  • Vietnamese fresh spring rolls with grilled chicken
  • Red tom yum soup with prawns/seafood
  • Shrimp paste fried rice with seafood
  • Kid's Fish & Chips $8.02
    • Breaded fish served with fries and corn
  • Grilled Chicken Pomodoro $14.87
    • Chunky fresh stewed tomato tossed in a warm spaghetti pasta a top with zesty grilled chicken
  • Sizzling Prawn 'N' Steak $26.53
    • Fresh flavour marinated steak jazzed up on sizzling skillet with your choice of sauce. Served with herby diced potatoes and seasoned vegetables
  • Vanilla $4.06
  • Chamomile Tea $4.06
  • Beef Fillet on Toast $7.06
    • Succulent beef topped on a tasty crispy toast gratinated with cheese
  • Special Kampong Fried Rice $15.51
    • A taste that will bring you home. Traditional fried rice combined with chicken, ikan bilis and long beans
  • Coke Float $6.09
  • YAYOI Signature Bento $19.15
    • Stir-fry sliced pork in ginger sauce, salt-grilled half mackerel, mesclun salad, cut potatoes, rice & pickles.
  • Pork Mix Toji Don $15.94
    • Breaded pork cutlet (half), fried prawn, sliced pork with scrambled eggs on rice.
  • Karaage 4pcs $8.45
  • Oyako Don $8.45
    • Chicken cubes with scrambled eggs on rice.
  • Edamame $4.17
  • Ayataka Green Tea (No Sugar) $3.10
  • Unatama Don $14.87
    • Unagi with scrambled eggs on rice.
  • Sprite $3.10
  • Sayap penyet
    • Smashed chicken wing
  • Lele penyet
    • smashed caifish
  • Bawal penyet
    • Smashed pomfret
  • cumi-cumi penyet
    • smashed baby squid
  • Gado gado
  • kerupuk udang & emping
    • Prawn crackers
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Other food we served
Si Chuan Dou Hua

Si Chuan Dou Hua

location

Address

51 Tampines Avenue 4, Our Tampines Hub, Festive Mall #01-99, Singapore 529684, Singapore

phone

Phone

063868113

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
51 Tampines Avenue 4, Our Tampines Hub, Festive Mall #01-99, Singapore 529684, Singapore
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