Sin Tong Nam Confectionery in Bukit Merah Menu

Sin Tong Nam Confectionery in Bukit Merah has no menu available, but can choose from many other options such as Live Crab Combo or Lobster Combo from Noodles Stories Tung Lok. Sakae Sushi offers many options including Success and Money. Wingstop includes a wide range like 100 Pieces or 30 Pieces Classic Wings. Stir Fried Beef Oyster Sauce and Steamed Tofu with Chicken Basil Sauce from . Jai Thai Restaurant East Coast offers Toast Box and Golden lava croissants.

Nearby Sample Menus

  • Freshly Fried Dough Stick 现炸油条 $2.14
    • Must try.
  • Tuan Yuan Handmade Crispy Gold Bar Tofu 团缘香脆黄金豆腐 $5.35
    • Must try.
  • Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒(套装) $12.84
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Muah Chee (Single) 入口即化 -麻糬 (单选口味) $3.21
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
  • Bottled Mineral Water 矿泉水(瓶装) $2.14
  • White Rice 白米饭 $0.96
  • -Seasonal sauteed vegetables
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Mediterranean Pizza
    • Go meatless with this delightful tomato-based pizza of olives, shallots, cheese and more tomatoes.
  • Seafood Spaghetti
    • A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
  • Mermaid's Tales
    • Fish Fingers
  • Chilli Crab Spaghetti
    • Cast all spotlights on this whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
  • Shrimp and Clams Aglio Aglio
    • Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
  • Buffalo Seafood Pizza
    • Imagine the hot and sour marinated seafood sizzling atop layers of melting cheese in the baking of the pizza.
  • Tiger $5.00
    • Beer can.
  • Seafood Salad $12.00
  • Dry Curry Beef (Panang Nuer) $11.90
  • Non-Spicy Tofu Soup $11.90
    • With seafood.
  • Basil Leaves Beef (Sliced) $11.90
  • Pandan Leaves Chicken (Per Piece) $3.30
  • Thai Prawn Cake (Per Piece) $3.00
  • Deep Fried Fish Fillets with Special Thai Chilli $11.90
  • Hearty flavours
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • ●No carbs? no problem
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • -Crispy calamari
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Grilled tuna steak
    • Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Tofu Prawn 豆腐虾 $22.26
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Tomato Egg 番茄蛋 $9.42
  • White Rice $1.92
  • Thai Fried Rice with Chicken Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
  • Stir-fried Chicken with Black Pepper Sauce $15.94
  • Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
  • Clear Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Winged Bean Salad with Prawn, Minced Chicken & Boiled Eggs in Thai Dressing (Seasonal) $14.87
  • Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
  • Phad Thai Noodles with Prawns $15.94
  • Thai Red Curry Chicken Served with Roti Prata $18.08
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Classic Lychee $8.80
  • North American Delight with Ham $11.80
    • You can only find it here! Our specially mixed chef herb & spice formula.
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Blueberry Cheese $8.80
  • Café Latte $5.50
    • Double shot.
  • Chicken Cutlet $13.00
  • Nankotsu Ramen $15.00
  • Kuro Fried RIce a la carte $14.00
  • California Maki $7.00
  • Salmon Teriyaki Rice Set Meal $23.00
  • Cuttlefish $8.00
  • Salmon Teriyaki $19.50
  • Chicken Teriyaki $13.00
  • Superior steamed rice
  • Fragrant nestum prawn
  • Mongolian pork ribs (boneless)
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Chinese spinach in superior stock
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Soup of the day
  • Homecooked chicken in chinese wine
  • Peach Ice $3.90
  • Vanilla Peach $3.90
  • Longjing Eight Treasures Tea $4.50
  • Fried Chicken Wings (8 Pcs) $5.90
  • Sesame Chicken with Rice $7.90
  • Peppermint Milk Tea $3.90
  • Chicken Chop Rice $7.90
  • Honeydew Shake $3.50
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Braised Chicken Feet 卤鸡脚 $4.00
  • Beancurd Dao Po 卤豆卜 $4.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Braised Pork 卤肉 $5.00
  • Fried Fish 马鲛鱼 $5.00
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Exclusive available at marina bay and resorts world sentosa
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
  • Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
  • Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18
  • La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
  • Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
  • Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面 $17.38
  • Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
  • La Mian with Szechuan Hot and Sour Soup 四川酸辣汤拉面 $15.18
  • Lamb Chops Scottadito $47.03
    • Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
  • Fresh Fruit $3.50
    • A selection of beautiful, fresh seasonal fruit.
  • Spiced Fries $9.58
    • Gennaro’s spicy rub.
  • Ravioli Con Carne $32.05
    • Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
  • Tomato Crostini $19.21
    • Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
Sin Tong Nam Confectionery

Sin Tong Nam Confectionery

location

Address

109 Bukit Purmei Road, #01-143 090109

phone

Phone

81281693

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Location
109 Bukit Purmei Road, #01-143 090109
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