Singapore Polo Club Food And Beverage in Novena Menu

Singapore Polo Club Food And Beverage in Novena has no menu available, but can choose from many other options such as Made with fresh rustic breads from our bakery or Rosemary chicken from Cedele. Watami Japanese Casual Restaurant offers many options including Homemade Rolled Omelette and Homemade Rolled Omelette with Mentai Mayo Sauce. Wok Master includes a wide range like Boxing Chicken or Golden Salted Egg Pumpkin. Emping Keropok and Nyonya Fried Wings (Godmama’s Signature) from . Hyde & Co offers Eastern & Northern Dumpling Restaurant and 101 Spiced Sliced Pork Leg Meat.

Nearby Sample Menus

  • Winter Melon $2.40
  • Emperor Veg Snack Roll (M) $3.30
    • Rice (Mixed Grain + Purple Rice), Emperor Veg, Veg Floss. Higher in whole grain and lower in calories. (198 KCAL). Veg.
  • Ah Ma Curry Chicken with Oat Rice $8.25
    • Oat Rice, Ah Ma Curry Chicken, Lettuce, Sesame, Broccoli, Sweet Corn, Garnishing, Sambal Chili.
  • Dory Fish with Oat Rice $7.55
    • Oat Rice, Dory Fish, Broccoli, Sweet Corn, Salad, Sambal Chili. Higher in whole grain and lower in calories. (487 KCAL)
  • Fresh Lemon Jelly with Boba Pearl 天然柠檬果冻寒天 $3.80
  • Sesame Oil Mushroom Oat Rice (Veg) $6.55
    • Oat Rice, Mix Sauce, French Bean, Q-Tofu, Vegetarian Sambal Chili. Higher in whole grain.
  • Earl Grey Soya $3.00
  • Fresh Aloha (Mixed Fruit) Juice $3.80
  • Masala chicken with mango chutney $9.00
  • ●Sides
  • Chicken with mushroom $9.00
  • -Tangy tomato with basil (GF)(V) $6.50
  • Cake set $10.80
    • Choice of reg soup & cake of the day
  • Mushroom pesto (V) $8.00
  • Caesar (V) $7.00
  • -Velvety mushroom stroganoff (V)(GF) $7.80
  • Almond Cream $5.50
  • Stewed Rice Vermicelli $15.00
  • Fragrant Mushroom Tea $23.50
  • Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
  • Bento B ‘Sai Bei’ Mushrooms
    • Homemade Fried Tumeric Noodles
  • White Rice $1.50
  • ‘Zha Jiang’ Noodles $17.00
  • Sweet and Sour Fresh Mushrooms with Green Apples $19.50
  • Tuna San - Salad (G) $14.20
    • Romaine, seared tuna, avocado, edamame, cherry tomatoes, mandarin orange, sesame seeds, wasabi honey soy.
  • El Chulo $15.40
    • Quinoa, baby spinach, impossible stew, spiced black bean, cherry tomatoes, avocado, sweet corn, chickpeas, cucumber pickles, jalapeno lime vinaigrette. Contains gluten, vegetarian.
  • Iron "Wo' Man (D) (V) (N) $13.20
    • Baby spinach, feta, roasted pumpkin, raisins, toasted almonds, raspberry vinaigrette.
  • Cold Pressed Juice: Lime $6.00
  • Ou La Lah (D) $14.20
    • Baby spinach, rocket, smoked salmon, feta, roasted brussel sprouts, french beans, cherry tomatoes, beetroot, seed mix, balsamic vinaigrette, honey dijon.
  • Iron "Wo' Man (D) (V) (N) $13.20
    • Baby spinach, feta, roasted pumpkin, raisins, toasted almonds, raspberry vinaigrette.
  • The Earth Bowl (G) (N) (V) (VG) $14.20
    • Romaine, red & white cabbage, fresh herbs, plant protein patties, warm baked mushrooms, avocado, black beans, broccoli, cherry tomatoes, crushed peanuts, thai turmeric.
  • Warm Grain Bowl $11.90
  • R6. Home Made Honey Lime Juice $2.50
  • B1. Rock Sugar White Fungus Papaya with Almond $3.50
  • H1. Hashima & Hawaiian Papaya Boiled with Fresh Milk $9.50
  • G9. Grass Jelly with Watermelon $3.30
    • Cold
  • N2. Mochi Made of Rice Ball $2.40
  • P4. Peanut Paste $3.30
    • Hot
  • D6. Durian Hongkong Red Bean Ice $5.50
    • Cold
  • S3. Yam Sago $3.60
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Sprite $4.07
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • S508 Chilled Mango Puree with Sago (Cold) $7.28
  • S702B Coffee (Cold) $5.14
  • S144 Tonic Water $4.49
  • S650 Dim Sum in the Cage $31.89
    • Steamed prawn dumpling, steamed shrimp and pork dumpling, steamed mushroom dumpling, deep-fried shrimp dumpling in superior soup, deep-fried shrimp and mango roll and deep-fried shred smoked duck breast spring roll
  • S314 Stewed Crab with Vermicelli Spicy XO Sauce (800g) $85.39
  • S214 Deep Fried Chicken Wing with Shrimp Paste ( 6 Pieces ) $12.63
  • S3310 Signature Bi Feng Tang Fried Crabs with Chilli & Garlic $84.32
  • S147 Perrier $7.28
  • Mala Chicken Nasi Lemak $10.60
    • Free chrysanthemum tea (hot or cold).
  • Soya Sauce Chicken $9.10
  • Cold Tofu With Century Egg $8.00
  • Curry Fish Fillet Rice $10.60
  • Mala Assorted Mushroom $7.40
    • A mixture of enoki mushroom, king mushroom and oyster mushroom.
  • Mala Chap Chye $8.50
  • Curry Fish Cutlet $9.10
  • Cheese Prata $2.70
  • Yasai $5.35
    • Mixed vegetables
  • Yasai Tempura $17.12
    • Assorted vegetables tempura platter
  • Salmon Maki (6 pcs) $9.63
    • Raw salmon roll
  • Zaru Udon $12.84
    • Cold flour noodles
  • Kajiki $9.63
    • Swordfish
  • Zaru Soba $12.84
    • Cold buckwheat noodles
  • Tsukune $9.63
    • Minced chicken meat balls
  • Nasu $5.35
    • Eggplant
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Vegetarian Aglio Olio $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
  • Chicken and Mushroom Tomato Cream Penne $10.00
    • Pan seared chicken, mushrooms, penne, creamy tomato sauce.
  • Turkey Bacon Carbonara $10.00
    • Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
  • Creamy Tomato Salmon Spaghetti $13.00
    • Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
  • Creamy Chicken Spaghetti $10.00
    • Pan seared chicken, edamame, spaghetti, cream sauce.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • Chicken Bolognese $10.00
    • Spaghetti with savory and tangy tomato meat sauce.
  • Seafarer Cream Spaghetti $11.00
    • Prawns, fish, squid, spaghetti, cream sauce.
  • Blood Orange $6.80
  • Genovese Pesto Pasta $11.80
    • Homemade pesto, grilled cucumber, olives and crumbled boiled potatoes. Topped with feta cheese and fresh basil leaves.
  • Ginger Life $6.80
  • Mushroom and Turmeric ‘Risotto’ (v) $12.80
    • Mushroom, capsicum, corn kernels, coriander and brown rice simmered in a kombu broth with soy milk and turmeric.
  • Mushroom and Celery Penne $13.00
    • Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
  • Fried Brown Rice (v) $8.80
    • Organic brown rice stir-fried with french beans, carrots, capsicum, corn kernels and pineapple.
  • Pumpkin Loaf (V) $3.50
    • High protein flour, leaven, sugar*, sea salt*, olive oil, pumpkin*, pumpkin seeds*.
  • Onion and Leek $10.80
    • Caramelised onions and leeks infused with thyme and slow-cooked with vegetable soup stock. Served with a generous portion of sourdough mozzarella cheese toast.
  • Cookies & cream cheesecake
  • Muffins $2.50
    • Blueberry / chocolate chip / vanilla
  • -Beef meatballs
  • Lemon souffle
    • Baked to perfection and best eaten hot, this airy souffle is served with bakerzin artisan vanilla ice cream
  • Chef signature crab cakes
    • Lightly seasoned and robustly flavoured, served with mango and pineapple salsa
  • Soup of the day
    • Please check with our friendly staff
  • -Arrabiata
  • Herb cream cheese salad
    • Arugula, baby spinach, cherry tomatoes, walnuts, golden raisins and herb cream cheese, tossed in yuzu dressing
  • Boiled Chicken Drumstick Noodle $9.50
  • Lettuce in Homemade Oyster Sauce $7.00
  • Braised Egg $1.50
  • Aloe Vera (White Grape) $3.00
  • Crispy Hainanese Chicken Cutlet (L) $15.00
  • 100 Plus $2.50
  • Chicken Gizzard $3.00
  • Thai-Style Tofu (1 Large Piece Tofu) $7.50
  • Tandoori Paneer Tikka $18.00
    • Fresh cottage cheese marinated in herbs and grilled in tandoor.
  • Biryani Rice $5.90
    • Aromatic Basmati rice cooked with saffron.
  • Baigan Bartha $12.00
    • Oven roasted Eggplant cooked to perfection with a selection of mild spices.
  • Murgh Malai Tikka $22.00
    • Cheese & yoghurt marinated Juicy chicken breast cooked in tandoor.
  • Tomato Dhaniye Ka Soup $7.00
    • A wholesome blend of fresh tomatoes & coriander cooked with mild spices.
  • Chicken Samosa $9.50
    • Crispy patty filled with minced chicken.
  • Plain Naan $3.50
    • Delicious tandoor baked bread made with fine flour dough.
  • Heineken - 330ml $9.50
Singapore Polo Club Food And Beverage

Singapore Polo Club Food And Beverage

location

Address

80 Mount Pleasant Road Singapore Polo Club, Singapore 298334, Singapore

phone

Phone

068543999

clock

Opened hours

Sunday 08:00 - 23:00 Monday 08:00 - 23:00 Tuesday 08:00 - 23:00 Wednesday 08:00 - 23:00 Thursday 08:00 - 23:00 Friday 08:00 - 23:00 Saturday 08:00 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , British , Pub Food

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
80 Mount Pleasant Road Singapore Polo Club, Singapore 298334, Singapore
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