Address
15 Swan Lake Avenue Opera Estate, Singapore 455711, Singapore
Slake Bar + Kitchen in Bedok Menu
Are you the owner? Manage this listing for free.
Slake Bar + Kitchen in Bedok has no menu available, but can choose from many other options such as 2 Pax Ramen Set or ASO Ramen & 3pc Gyoza Set from Keika Ramen. Haato Ice offers many options including French Fries and Bruschetta. Stuff'd includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Oregano chicken salad and Garden salad from . Saizeriya offers The Coffee Bean And Tea Leaf and Hazelnut (12oz).
Nearby Sample Menus
-
Portobello Mozzarella Cheese $8.45
- Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
-
Double Egg Chilli $4.30
- South-Indian flat bread with double egg chilli.
- Banana Lassi $5.40
-
Egg Garlic Prata $4.55
- South-Indian flat bread with egg garlic.
-
Masala Prawns $11.10
- A traditional non-vegetarian recipe, which is a delectable blend of aromatic spices and Prawns.
-
Double Omelette $3.90
- A dish made from beaten eggs fried with butter or oil in a frying pan.
- Coffee O $1.50
- Milo C $2.40
-
Pulled chicken salad
- Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own japanese style sesame dressing
-
Claypot spicy laksa
- Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
-
Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
-
Grilled fish sambal
- Oh so tender fish fillet with special sambal chilli served with mashed potatoes and vegetable-of-the-day
- -U.p.
-
Macadamia mania
- Generous scoops of macadamia nut ice cream topped with macadamia nuts, hot fudge and caramel
-
Spaghetti aglio olio
- Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
-
Ring-a-ding-a-ling
- Chocolate and vanilla ice cream smothered with chocolate fudge
- Braised tofu with seafood $12.00
- Deep-fried chicken with garlic $6.00
- Homemade thai fish cake $6.00
- Deep fried prwans with tamarind sauce $12.00
- Basil beef rice $6.00
- Crispy grouper with thai herb
- Stir-fried sambal petal $8.00
- Stir-fried mixed vegetable $6.00
- Fried Sambal Prawns $15.00
- Sweet & Sour Chicken $12.00
- Dried Shrimp Gui Miao $9.00
- Fried Bean Sprout with Salted Fish $10.00
- Prawn Omelette $10.00
- Fried Sotong with Dry Chillies $15.00
- Spicy Stir Fried Fish Head $12.00
- Hot Plate Deer Meat $20.00
- Bak Kut Teh Soup Medium - 4 pax $32.00
- Broccoli w Mushroom $9.40
- Dried Knuckle $9.60
- Braised Knuckles $9.60
- Steamed Minced Pork Beancurd $9.40
- Pig's Liver Soup $8.00
- Mee Sua $3.50
- Braised Pig's Big Intestine $9.40
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
-
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
-
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
- Tamago Maki (Japanese Egg Roll 6pcs) $7.00
- Tori Katsu Bento $18.60
- Katsu Curry Bento $18.60
- Lobster California Maki (Lobster California Roll) $25.70
- Ebiko Sushi (Prawn Egg Roe Sushi 2pcs) $6.50
- Yaki Niku Ishinabe $22.12
- Unagi Kabayaki $18.59
- Shoyu Ramen $13.88
-
Strongbow $12.84
- Dark fruits, gold apple.
- 3 Pieces $0.00
- Pure Blonde 330ml $10.70
-
Vongole (Spicy) $19.15
- Spaghetti sauteed with clams.
- Budweiser Bucket $53.50
- Hoegaarden 330ml $10.70
- Kilkenny 440ml $14.98
- Beef $0.00
- Soy and Linseed Baton $8.00
- Ham Cheese Croissant $8.00
- Super Kale $6.90
- Alcoholic Gingerbeer $10.50
-
Lemony Hummous Dips $9.00
- 200g.
- Salted Caramel Choc Espresso Cake $6.80
- Minced Beef Cheese Pie $7.80
- Cherry Danish $4.50
-
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
-
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
-
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
-
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
-
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Vada Pav $9.63
- A pillowypav, stuffed with a golden-fried spiced potato covered with tamarind & coriander chutney & a sprinkling of garlicky masala.
-
Gulab Jamun $5.89
- Deep fried cottage cheese balls in hot cardamom flavoured syrup.
-
Sarson Ka Saag & Makki Roti $14.98
- Pureed mustard greens, sauteedwith onions, whole red chilies and garlic. Served with Indian corn bread, pickle and katchumber.
-
Masala Dosa $9.10
- Rice flour pancake stuffed with spiced potatoes. Served with fresh coconut chutney, tomato chutney and sambar.
-
Mushroom Mattar $10.70
- A combination of mushrooms and green peas simmered in Indian spices.
-
Dahi Batata Puri $9.63
- Crispy puffed semolina cakes filled with mashed potatoes, lentil dumplings, chickpeas, sweetened yogurt, tamarind chutney, mint chutney, diced green chilliand coriander.
-
Rogan Josh $14.98
- Mutton in thick onion, garlic, ginger, tomato based gravy.
-
Rasmalai $7.49
- Rich flat cottage cheese dumplings served chilled in cardamom flavouredmilk and topped with diced pistachios and almond.
-
Belgian Waffle $13.00
- Kinako (soy) powder, cornflakes, maple syrup with vanilla ice cream.
-
Fizzy Honey Yuzu $8.50
- Sweet citrus drink with chia seed.
-
Dirty $6.50
- Double Ristretto espresso with cold milk, served without ice in 5oz.
-
Acai Berry Bowl $13.00
- Acai berry, homemade granola, berries and seasonal fruits, topped with seeds.
-
Umami Egg Croissant $15.00
- Creamy miso egg mayo, served with greens and tomato, topped with furikake.
-
Berries Waffle $14.00
- Fresh berries, Granola toppings, earl grey drizzle with vanilla ice cream.
-
Oat Milk Chia Seed Pudding $13.00
- Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
-
Magic $6.50
- Double Ristretto espresso with milk, serve in 5 oz.
-
Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
- Indulgent starter of slow cooked egg topped with charred foie gras.
- Pork Belly Char Siew $13.90
-
Honey Butter Wings $12.99
- Caramelised honey butter coated wings.
- Crispy Powl Jowl $12.00
- Pulled Kimchi Lamb Pasta $19.99
- Charcoal Grilled Butter Nut Squash (V) $12.00
- Chilli Crab Rillettes Served with Fried Mantous (4pcs) $14.99
- Pork Belly Char Siew $12.00
- Sweet & Sour Pork $10.70
- Deep Fried Baby Squid $12.84
- Seaweed Soup $8.56
- Sambal Sotong $16.05
- Sprite $3.00
- Lemon Chicken $10.70
-
Sambal King Prawns $0.00
- Per Pc
- Salad Yu Teow $10.70
- K8 Hot / Iced Green Tea $1.93
-
G2 Pork Katsu Curry Rice $11.67
- Pork katsu, authentic Japanese curry.
-
A4 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
-
D3 Cha Shu $11.67
- Cha shu, ni tamago, mixed vegetables, minced pork.
-
E1 Tamago $13.81
- Ni tamago, onsen tamago, cha shu, menma, diced onion.
-
A3 Pork Yakiniku $10.60
- Pork yakiniku, ni tamago, seaweed.
-
J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
-
G4 Cha Shu Don $10.60
- Diced cha shu, onsen tamago.
Slake Bar + Kitchen
Phone
062436220
Opened hours
Sunday
18:00 - 23:00
Monday
18:00 - 23:00
Tuesday
18:00 - 23:00
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
18:00 - 23:00
Saturday
18:00 - 23:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Fusion , Gastropub
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
15 Swan Lake Avenue Opera Estate, Singapore 455711, Singapore
- Bedok Asian Menus
- Bedok Fusion Menus
- Bedok Gastropub Menus