Society Bar in Downtown Core Menu

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Society Bar in Downtown Core has no menu available, but can choose from many other options such as Abalone Yusheng or Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉 from Boon Tong Kee. Ah Chew Desserts offers many options including B1. Rock Sugar White Fungus Papaya with Almond and B2. Rock Sugar White Fungus Papaya with Almond Paste. Tea Valley includes a wide range like Lychee Aloe Vera or Oyster Noodle. Wagyu Kalbi Bento and DX Kalbi Bento from . Yakiniku Heijoen offers Swensen's Restaurant - Thomson Plaza and Honey butter lava rolls.

Nearby Sample Menus

Viet Beef Gyoza (4pc) $6.50
- Spicy beef ragu with herbed sour cream dip.
The Chicken $10.00
- Grilled Viet style chicken strips.
Pineapple + Coconut Mint Slushie $4.00
Soy Egg $1.00
Caramelised Veg $12.80
- With tofu, mushrooms, beans & array of vegetables.
The Veg Roll $10.00
- Tofu & grilled vegetable.
Jasmine Lemon + Honey $3.00
Sparkling Mineral $3.00

Old Bay Fries $6.96
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Truffle Fries $9.10
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.

Linguini $28.00
- Pork jowl,pecorino sabayon & poached egg.
Sprite $4.00
Potato Gnocchi $24.00
- Blue cheese cream,spinach & walnuts.
Herb Crusted Seabass $28.00
- Sicilian caponata & toasted almond sauce.
Chips With Dip $10.00
- Truffle aioli.
Kampong Chicken Skin $10.00
- Assam powder,smoked paprika & onion chutney.
San Pellegrino (Sparkling) $7.00
Oven Baked Camembert $24.00
- Summer truffles and garlic toast.

Vegetarian Creamy Coconut Soup $10.59
Mineral Water $5.35
Stir Fried Beancurd with Hot Basil Leaves $11.66
Clear Base Vegetarian Tom Yam Soup $10.59
Vegetarian Clear Base Tom Yam Mee Hoon Soup $13.80
Iced Lemon Tea $5.35
Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
Sprite $4.28
- Can.

Eggplant Pot $14.10
Stir-fried Beef with Parsely and Chili $20.70
YangZhou Fried Rice $6.40
Braised Brisket in Spicy Soup $21.80
Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
La Zi Ji $19.80
Sauteed Diced Chicken with Chili $19.80
Stir-fried Potato Shreads with Pickled Rod Chilli $9.70

Tonic water $2.50
Coca Cola $3.00
Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Sashimi (Raw) $9.90
- Fresh salmon slices served with avocado slices and prawn roe.
Mentaiko Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
Bottled Water $2.00
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Soda Water $2.50

Coke Lite $5.00
Corona $11.00
Pomodoro $22.00
- With cherry tomatoes and basil.
Pork Chop $26.00
- With pepper sauce and a choice of fries or salad.
Antipasti (for 2pax or More) $35.00
- Parma ham, olives and assorted cheeses.
Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
Tuna e Cipolla $27.00
- Tomato, mozzarella, onions, tuna, chilli flakes.
Diavola $32.00
- Tomato, pepperoni, mozzarella.

Red Velvet $6.96
Tomato and Roasted Garlic Soup $12.84
Nutty Oat Cappuccino $8.35
Creamy Chicken and Mushroom Spaghetti $20.12
- Chicken chunk, forest mushroom, white cream sauce, spaghetti and shredded parmesan.
Mushroom & Cauli- Flower Baked Rice (V) $17.98
- Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
tcc Iced Lemon Tea $8.03
Tangy Packham Pear Salad (V) $13.38
- Fresh packham pear, halloumi cheese, Japanese spiced walnut, pomegranate seed, mesclun green and yuzu-mustard vinaigrette.
Devil's Chocolate $7.38

Sticky Date Pudding $14.98
- With toffee sauce with vanilla custard and fresh berries.
Curry Barramundi $29.96
Pan-Seared Barramundi $29.96
- Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
The Marmalade Mac & Cheese $25.68
- With parmesan, truffle butter and hint of blue cheese.
Chocolate Pudding $14.98
- With espresso ganache and vanilla custard and fresh berries.
Roasted Stuffed Chicken $29.96
- Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.

Mutton rendang, coconut crust
Seasonal baby vegetables
Soup of the day
- 2 Varieties
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
Wholemeal bread
Soba and somen noodles
Raspberry green tea chiffon
Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Coke Zero $2.00
Coke $2.00
Popcorn Chicken $12.00
Chicken Satay $16.00
Natural Cut Truffle Fries $15.00
Norwegian Grilled Salmon $23.00
Ginger Ale $2.00
Spicy Buffalo Wings $12.00

Salt & Pepper Crispy White Bait $10.00
Preserved Tangerine $4.50
Half Signature London Roast Duck 招牌伦敦鸭 (半只) $38.50
Chilled Osmanthus Jelly with Wolfberries $7.50
Regular Signature London Roast Duck 招牌伦敦鸭 (1/4） $22.50
Crackling Pork Belly (Siew Bak) Rice $12.00
Mango Puree with Sago $6.80
Hong Kong Wanton Soup $12.50

Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots

Crab & Spinach Dip $13.80
- Crab meat & baby spinach cooked with parmesan cheese. Served with corn tortilla chips.
Honey Rum Sticky Bones $22.36
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
Pork Belly Burnt Ends $13.80
- Smokey, full of flavour, addictive pork belly burnt ends.
Fried Chicken Burger $22.36
- Deep fried succulent chicken topped with cheese, letture, tomatoes & honey mustard, sandwiched between buttered sesame buns.
The Caesar $14.87
- Fresh romaine lettuce tossed with homemade Caesar dressing, topped with crispy bacon bits, croutons, hard boiled egg & parmesan cheese. A classic favourite!
Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
Kansas Sweet BBQ Sticky Bones $21.29
- Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.

Berry Minty Yoghurt $12.84
- Fresh mint, berries, yoghurt, honey, milk.
Classic French Omelette (V) $12.84
- Organic egg, pecorino romano & side salad.
Double Espresso $6.42
A.B.C $9.63
- Apple, beetroot, carrot, ginger.
Kale & Gem Lettuce Caesar $17.12
- Kale, cos lettuce, pecorino romano, organic egg, crouton, aged ham crisp.
Carrot Juice $7.49
Plentyfull's Potato Puree (V) (GF) $8.56
- Russet potatoes whipped with french cream & butter.
Borrowdale's Pork Chop (GF) $34.24
- Australian free-range pork rack(250g), potato puree, red pepper confit, fennel salad & maple jus.