Sous Noodle Restaurant in Tampines Menu

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Sous Noodle Restaurant in Tampines has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. Peperoni Pizzeria offers many options including Peperoni Pizza CNY Bundle (U.P. $72) and Classico Combo for 2. Texas Chicken includes a wide range like Chicken ´N´ Egg breakfast burger or Original Chicken. Raw Guacamole Dip Platter and Teriyaki 'Meat'-Ball Taco Boats 3pcs from . Afterglow by Anglow offers Jin Fine Dining and Buta Shiogayaki.

Nearby Sample Menus

Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Putien rice cake $6.90
- A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...

Omelette $14.55
Salmon 'N' Mushroom Baked Rice $15.94
- Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce.
Crayfish Pasta $19.15
- We present a swimmingly good platter of succulent crayfish, chunky fish fillets and crabsticks tossed in tangy tomato sauce.
Garlic Aioli Impossible Burger $17.01
- Impossible patty, Monterey Jack cheese, garlic aioli, tomatoes and butter lettuce. Served with our signature U.S. fries and coleslaw.
BBQ Chicken $16.69
- Super tender juicy grilled chicken generously brushed with inhouse guava BBQ sauce, served with buttery mashed potatoes and vegetable-of-the-day.
No Meet U Past (Meat Free) $14.87
- This is the go-to dish if you're craving for pasta - sans meat! A crowning glory of delicious monk meat served on a bed of spaghetti tossed in tangy tomato sauce and mushrooms.
Strawberry Ice Cream Pint Tub $19.80
Hot Chocolate $4.82

Hong Kong style steamed fish slices
Baby kai-lan with salted fish & lime
Mongolian spare ribs
Braised mushrooms in chinese wine
Homemade wheatgrass tofu with seafood
Stewed Ee-fu noodle with conpoy & golden mushroom
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Soup of the day

Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Wanton Soup 云吞汤 $11.66
Tomato Egg 番茄蛋 $9.42
Sprite 汽水 $4.07
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
2 Combo Noodle 双拼面 $12.73
- Soup or dry.
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
White Rice $1.92

Yusku katsuo $4.00
- Marinated skipjack tuna with yuzu sushi
Tako wasabi $5.50
- octopus with wasabi
Kagoshima wagyu shabu shabu $34.00
- Japanese beef hot pot with dashi soup base
Kagoshima pork shabu shabu $16.80
- Japanese pork hot pot with dashi soup base
Salmon zukushi $18.80
- Salmon, salmon belly, salmon roe
Salmon $8.80
-Kagoshima wagyu $30
Tamago $2.30
- Omelette

RN105- Satay Sauce Hor Fun (Small) $12.84
P033- Mongolian Prawn (Large) $46.22
B057- Fried Beef with Dry Chilli (Small) $20.54
CB062- Sizzling Hot Plate Beancurd with Minced Chicken & Mushroom (Large) $30.82
RN111- Dry Fried Seafood Tang-Hoon (Medium) $19.26
Chicken Masala $13.91
- Cooked in curry sauce pureed onion, tomatoes and cashew nuts
P027- Indonesia Style Curry Prawn (Medium) $34.67
RN115-“Vegetarian” Fried Rice no Egg (Small) $7.70

Pan Fried Prawns with Egg White 香煎滑蛋虾仁 $25.70
Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
- With shredded pork, “kailan” and salted olive.
Braised “Bee Hoon” with Conpoy and Egg White 元贝赛螃蟹焖米粉 $34.25
Braised “Soon Hock” Belly with Bitter Gourd and Bean Dough 凉瓜豆根焖顺壳腩 $40.65
Hot Stone Rice with Wagyu Beef 和牛松石锅菜饭 $29.95
Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
Stewed Duck Tongue with X.O. Chilli Sauce (X.O.酱鸭舌) $12.85
Braised Ee-Fu Noodles with Straw Mushrooms 干烧伊面 $21.40

- 1 Reg side $13.90
-On its own $13.90
Chicken burger
Peckish? These'll tide you over, not starters as such - the rest of your order might overlap
Peri-peri brownie bites $3.90
- Your classic favourite brownie with a twist of peri-peri served in 2 mini bites
Coleslaw R$3.90/L$5.90
Red pepper dip $5.90
- Dive into a roasted red pepper and chilli spice dip with warm pita strips
Sweet potato chips $5.90

Aglio olio
●Beef
Chicken rendang / Ayam panggang
Laksa supreme
- Served with prawns, beancurd puff, calamari balls, quail eggs, and homemade sambal chilli
Jumbo beef sausage
Smoked salmon
- Smoked salmon with onion and lettuce
French toast
- White bread dipped in a fresh egg & cinnamon mixture and lightly
Ayam panggang charcoal burger
- Grilled chicken with home-made sauce and toasted charcoal bun

Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.

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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Turkey Bacon Aglio $8.90
- Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Carbonara $11.90
- Classic Italian pasta tossed with turkey bacon and parmesan cheese
Marinara $12.90
- Succulent prawns, squid and clams in flavourful sauce
Chicken Bolognese $8.90
- Juicy ground chicken in homemade sauce
Alfredo $10.50
- Chicken, chicken ham and broccoli
Cheesy Crumble Turkey Bacon $8.90
- Turkey bacon in homemade cheese sauce topped with parmesan crumble
Calamari $5.20
- Lightly battered Cajun spiced calamari
Cheesy Garlic Bread Trio $3.20
- Garlic bread topped with mozzarella and cheddar cheese

Salmon Teriyaki Set $24.50
Mix Fry Rice Set $18.50
Chicken Cutlet Rice Set $17.50
Fish Cake $7.00
Baby Octopus $8.00
Takoyaki $7.00
Scallop Ramen $13.00
2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.

kerupuk udang & emping
- Prawn crackers
Tahu-tempe penyet
- Smashed beancurd and beancakes
Other food we served
Bawal penyet
- Smashed pomfret
Ayam penyet
- Smashed fried chicken
Lele penyet
- smashed caifish
Bakso Penyet
- Smashed beefball
Sayap penyet
- Smashed chicken wing

Hamburg Steak & Beef BBQ Combo $8.90
- Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.
Double Hamburg Steak $8.20
- Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!
Beef Pepper Rice $6.90
- The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
French bean $0.30
Miso soup $1.00
Egg $0.70
Salmon or scallop $1.50
Sizzling Curry Rice with Chicken $7.90
- With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.