Sum Kee Food in Bukit Merah Menu

Sum Kee Food in Bukit Merah has no menu available, but can choose from many other options such as Thai style otah or Lerk's combo platter from Lerk Thai Restaurant. Morganfield's offers many options including Honey Rum Baby Back Ribs (Full Slab) and Honey Rum Sticky Bones. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. French toast and Soft boiled egg from . Killiney Kopitiam offers Ajisen and 2 Pax Ramen Set.

Nearby Sample Menus

  • Fried Beancurd Skin With Fish Paste 炸豆支夹鱼饼 $6.42
    • Must try.
  • Floral Tea 花茶 $8.56
    • Choice of jasmine 茉莉, lily 百合, green tea 银针.
  • Coke 罐装可乐 $2.14
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Braised Abalone With Vegetable 团缘招财鲍 $40.66
    • Must try.
  • Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
  • Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
  • Pork Kidney Soup 猪腰汤 $9.63
  • Vegetarian Bean Curd with Mixed Vegetables & Mushroom In Vegetarian Sauce $15.94
  • Stir-fried Kang Kong In Vegetarian Sauce $13.80
  • Chilled Mango Juice $5.35
  • Stir-fried Broccoli with Prawns $17.01
  • Vegetarian Creamy Coconut Soup (For 2-4 Pax) $28.78
  • Thai Green Curry Beef Served with Roti Prata $18.08
  • Stir-fried Baby French Bean with Mushroom In Vegetarian Sauce $13.80
  • Vegetarian Black Olive Fried Rice $14.87
  • Shrimp and Clam Aglio Olio (404Kcal)
    • This timeless recipe is a healthy choice for all with nutrient-dense shrimps and clams.
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • Black Pepper Chicken Pizza
    • A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • White Fish with Ebiko Gratin
  • [Premium side] Swordfish Collar with Spicy Mango Dressing
  • Mediterranean Pizza (464Kcal)
    • A healthy and fulfilling choice! This meatless pizza helps you stay guilt-free.
  • Caesar Salad with Tamago
    • Romaine with Caesar dressing and croutons served with bright cheery tamago.
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Singha (Small) $6.00
    • Beer bottle.
  • Spicy Minced Pork Salad (Larb Mu) $10.90
  • Rice with Basil Leaves Minced Chicken & Egg $7.90
  • Rice with Basil Leaves Prawns & Egg $9.90
  • Black Pepper Chicken on Hotplate $11.90
  • Rice $1.00
  • Egg Omelette - Plain $7.50
  • Mixed Vegetables $9.90
  • -Pine beans
  • Sriracha seafood
    • Sriracha based flatbread topped with prawns and squid wings for a delicious treat
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Chicken & beef satay
    • Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Fried Chicken Chop $5.90
  • Jasmine Honey $2.90
  • Peppermint Milk Tea $3.90
  • Jasmine Tea $2.90
  • Plum Red $2.90
  • Fried Golden Needle Mushroom $4.50
  • Jasmine Peach $2.90
  • Strawberry Ice $3.90
  • La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
  • Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面 $17.38
  • La Mian with Scallion Oil 葱油面 $11.88
  • Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
    • Choice of quantity.
  • Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
  • Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
    • Per person.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Cuttlefish $8.00
  • Kimchi Fried Rice Set $17.50
  • Fish Cake $7.00
  • Salmon Teriyaki Rice Set Meal $23.00
  • Volcano Ramen $15.00
  • Spicy Cha Shu Ramen $11.50
  • Chicken Teriyaki $13.00
  • Chijimi $7.00
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Braised Pork 卤肉 $5.00
  • Salted Egg 咸蛋 $1.20
    • Per piece.
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Eggplant 豆酱茄子 $3.00
  • Fried Fish 马鲛鱼 $5.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • Penne Arrabbiata $20.28
    • Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
  • Italian Fish & Chips $39.54
    • Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
  • Italian Steak Tagliata $40.61
    • 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
  • The Carbonara $32.05
    • White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Silver cod fish superior soy sauce
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Silver cod fish in superior soy sauce
  • Baby kai-lan with salted fish & lime
  • Stir fried lotus root with macadamia nut
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Jiangnan baked king prawns
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • North American Delight with Ham $11.80
    • You can only find it here! Our specially mixed chef herb & spice formula.
  • Ginger Tea (Non Caffeine) $5.90
  • Lemongrass Tea (Non Caffeine) $5.90
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Classic Lychee $8.80
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Oat Vona $6.90
    • Wholesome blend of oats.
Sum Kee Food

Sum Kee Food

location

Address

2 Telok Blangah Street 31 No. 2 Yeos Building, Singapore 108942, Singapore

phone

Phone

067373233

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2 Telok Blangah Street 31 No. 2 Yeos Building, Singapore 108942, Singapore
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