Sum Kee Food in Bukit Merah Menu

Sum Kee Food in Bukit Merah has no menu available, but can choose from many other options such as Thai style otah or Lerk's combo platter from Lerk Thai Restaurant. Morganfield's offers many options including Honey Rum Baby Back Ribs (Full Slab) and Honey Rum Sticky Bones. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. French toast and Soft boiled egg from . Killiney Kopitiam offers Ajisen and 2 Pax Ramen Set.

Nearby Sample Menus

  • Fried Beancurd Roll 豆皮卷 $4.28
    • Must try.
  • Braised Peanuts 卤花生 $3.21
  • Braised Fried Beancurd (Tau Pok) 卤豆腐皮 $3.21
  • Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
    • Must try.
  • Homemade Barley Drink 自制薏米水 $2.14
    • Choice of iced 冰 or warm 温.
  • Floral Tea 花茶 $8.56
    • Choice of jasmine 茉莉, lily 百合, green tea 银针.
  • Watercress in Oyster Sauce 蚝油西洋菜 $6.42
  • Grey Mullet Topped With Salted Vegetable 咸菜淋乌鱼 $34.24
    • Signature.
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Coke $4.07
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Grilled tuna steak
    • Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Soy-glazed beef cubes
    • A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • -Crispy calamari
  • [Premium Side] Crispy Soft Shell Crab
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Caesar Salad with Tamago
    • Romaine with Caesar dressing and croutons served with bright cheery tamago.
  • Chilli Crab Spaghetti
    • Cast all spotlights on this whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
  • Seafood Platter for 2
    • Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
  • Grilled Calamari
    • Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
  • Grilled Peri-Peri Chicken
  • Deep-Fried Soft Shell Crab topped with Crispy Garlic $20.22
  • Sweet Tapioca Served with Coconut Milk $6.31
  • Crispy Spring Roll (8 Pieces) $10.59
  • Vegetarian Thai Fried Rice $14.87
  • Lychee Soda $6.42
  • Vegetarian Phad Thai Fried Noodles $14.87
  • Vegetarian Bean Curd with Hot Basil Leaves $12.73
  • Thai Iced Green Tea $6.42
  • Can Drinks $2.00
  • Stuffed Chicken Wings (Per Piece) $3.30
  • Egg Omelette with Prawns $13.90
  • Pineapple Rice $6.50
  • Papaya Salad $8.50
  • Bee Hoon (Thick) $1.00
  • Rice with Basil Leaves Minced Pork & Egg $7.90
  • Pork with Cashew Nuts $11.90
  • Lemon Cheese $8.80
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • North American Delight with Ham $11.80
    • You can only find it here! Our specially mixed chef herb & spice formula.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Café Latte $5.50
    • Double shot.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Pan-fried Pork Dumpling 锅贴 $8.58
    • 3 pcs.
  • Pan-fried Shanghai Pork Bun 生煎包 $8.58
    • 3 pcs.
  • Pan-fried Mala Bun 麻辣煎包 $8.03
    • 3 pcs.
  • Poached Fish with Mustard Greens in Hot and Sour Broth 酸菜鱼 $30.58
  • Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
  • La Mian with Wanton Soup 馄饨汤拉面 $17.38
  • Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
  • Baby White Cabbage 奶白 $17.38
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Dao Gua 卤豆干 $4.00
  • Preserved Vegetables 梅菜 $3.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Eggplant 豆酱茄子 $3.00
  • Assam Duck Mixed 亚參鸭什 $3.00
  • White Porridge 白粥 $1.20
  • White Rice 白饭 $1.20
  • Braised Pig Intestine 卤大肠 $5.00
  • Jiangnan baked king prawns
  • Stir fried lotus root with macadamia nut
  • Braised mushrooms in chinese wine
  • Fiery sambai squid with prawns
  • Stir fried seafood bee hoon with fish sauce
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Baby kai-lan with salted fish & lime
  • Chinese spinach in superior stock
  • Jasmine Honey $2.90
  • Three Cup Chicken with Rice $7.90
  • Peach Red $2.90
  • Honeydew Shake $3.50
  • Passion Ice $3.90
  • Mini Vegetable Steamboat $11.80
  • Vanilla Strawberry $3.90
  • Lychee Ice $3.90
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Osaka Ohsho Fried Rice Set $16.00
  • Pork Chop Fried Rice Set $18.50
  • Pork Chop Fried Rice a la carte $15.00
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
  • Salmon Teriyaki $19.50
  • Volcano Ramen $15.00
  • Chicken Cutlet $8.00
  • Boiled Gyoza $6.00
Sum Kee Food

Sum Kee Food

location

Address

2 Telok Blangah Street 31 No. 2 Yeos Building, Singapore 108942, Singapore

phone

Phone

067373233

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
2 Telok Blangah Street 31 No. 2 Yeos Building, Singapore 108942, Singapore
Similar Restaurants based on Cuisines