Address
10 Bukit Chermin Road Keppel Club, Keppel Club, Singapore 109918, Singapore
Tables by the Bay in Bukit Merah Menu
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Tables by the Bay in Bukit Merah has no menu available, but can choose from many other options such as Chicken Garlic Kebab or Assorted Indian Sweets from Anjappar Authentic Chettinaad Restaurant. MOS Burger offers many options including MOS Burger and MOS Cheeseburger. Kurry Korner includes a wide range like Vegetable Curry Sauce or Chutneys. Haleem and Nihari from . Usman Restaurant Pte Ltd offers Ega Juice Clinic and Re-Wind (Soft) (Per Day).
Nearby Sample Menus
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Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
- Button Mushroom Soup 蘑菇汤 $5.35
- Fried Omelette 香煎蛋 $6.42
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Muah Chee (Single) 入口即化 －麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.
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Floral Tea 花茶 $8.56
- Choice of jasmine 茉莉, lily 百合, green tea 银针.
- Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
- Chrysanthemum Tea 菊花茶 $6.42
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Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.
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Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
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Chiptease (V)
- These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
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Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
- Dry-rubbed baby back ribs
- -Hard-boiled egg
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
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Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
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Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
- Coke (Can) $4.28
- Clear Base Vegetarian Tom Yam Soup (Individual Bowl) $11.66
- Stir-fried Chicken with Black Pepper Sauce $15.94
- Iced Lemongrass $6.42
- Stir-fried Winged Bean with Prawns & Minced Chicken In Shrimp Paste Sauce (Seasonal) $17.01
- Stir-fried Glass Noodles with Tiger Prawn $21.29
- Stir-fried Duck with Green Pepper Corn $20.22
- Crispy Prawn Cake (4 Pieces) $13.80
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
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Mantou 馒头 8pcs $6.42
- Small.
- Coke Light $4.07
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
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Chicken & Mushroom Cream Pasta
- Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
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Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
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Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.
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Mermaid's Tales
- Fish Fingers
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Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
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Caesar Salad with Prawn Fritters
- Double the crisp with prawn fritters added into your crunchy salad
- White Fish with Lemon Butter
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Seafood Feast for 4
- There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
- Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
- Song's Thick Fish Soup 宋嫂鱼羮 $11.88
- La Mian with Wanton Soup 馄饨汤拉面 $17.38
- Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
- Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
- Spinach 菠菜 $17.38
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Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
- Per person.
- Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
- Silver cod fish in superior soy sauce
- Chinese spinach in superior stock
- Stir fried lotus root with macadamia nut
- Braised mushrooms in chinese wine
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
- Fish maw thick soup with seafood
- Herbal roast (angelica / len wonder / wild ginseng )
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Spicy Italian Meatballs $14.93
- Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
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The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
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Vegetarian Plank $39.54
- Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
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Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
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Rocket & Parmesan $9.58
- Aged balsamic dressing.
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Gennaro's Tagliatelle Bolognese $23.49
- Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
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Crab Arancini $19.21
- Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
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Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
- Double whopper with cheese
- Ultimate tendercrisp chicken
- Bbq turkey bacon tendergrill chicken
- Double cheeseburger
- Ham & cheese omelette platter
- King's platter
- Double mushroom swiss
- French long chicken
- Chicken Cutlet $13.00
- Crispy Gyoza $4.50
- Kimchi Fried Rice a la carte $14.00
- Seafood Ramen $13.00
- Kimchi Fried Rice Set $17.50
- Fried Tofu $7.00
- Pork Shabu Kimchi $8.00
- Pork Chop $15.00
- Honey Lemon $3.90
- Jasmine Mint $2.90
- Lemon Aloe Vera $3.90
- Rose Honey Tea $4.50
- Jasmine Milk Tea $3.90
- Oyster Noodle $7.90
- Medlar Chrysanthemums Tea $4.50
- Boiled Lettuce $4.50
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Assam Prawn $12.60
- Fried prawn with tamarind sauce.
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Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
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Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
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Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Braised Egg 卤蛋 $1.20
- Per piece.
- Braised Pork 卤肉 $5.00
- Sweet & Sour Pork 咕咾肉 $4.00
- Ikan Bilis Peanut 江鱼仔花生 $4.00
- White Porridge 白粥 $1.20
- Chap Chai 什菜 $3.00
- Braised Beancurd Skin 卤豆支 $4.00
- Braised Pig Skin 卤猪皮 $3.00
Tables by the Bay
Phone
063755516
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Buffet , Italian
Features
10 Bukit Chermin Road Keppel Club, Keppel Club, Singapore 109918, Singapore
- Bukit Merah Buffet Menus
- Bukit Merah Italian Menus