Address
1 Harbourfront Walk, #01-102/103 Vivocity, Singapore 098585
Tajimaya Yakiniku in Bukit Merah Menu
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Salads- Wafu Salad $12.73
- Tajimaya Salad $11.66
- Daikon Salad $11.66
Appetisers- Kimuchi Moriawase $12.73
- Namuru Moriawase $12.73
Soups- Yukgaejang Soup $13.80
- Kimuchi Soup $11.66
- Ton Jiro Soup $11.66
- Miso Soup $6.31
Deep-Fried Items- Tempura Moriawase $18.08
- Ebi Tempura $15.94
- Soft Shell Crab $15.94
- Yasai $11.66
- Tori Karaage $9.52
- Shishamo $8.56
- Agedashi Tofu $8.45
Udon- Niku Udon $15.94
- Tempura Udon $18.08
- Wakame Udon $12.73
- Kitsune Udon $11.66
- Sanuki Udon $9.52
- Mini Udon $7.38
Rice- Unagi Ishiyaki Don $23.43
- Beef Ishiyaki Don $20.22
- Pork Ishiyaki Don $18.08
- Vegetable Ishiyaki Don $13.80
- Garlic Fried Rice $6.31
- Steamed Rice $4.17
Nearby Sample Menus
- Braised Egg (2pcs) 卤蛋 （2粒） $2.14
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Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
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Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
- Pokka Green Tea 绿茶 $2.14
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Braised Pork Knuckle 卤圆蹄 $10.70
- Signature.
- Bottled Mineral Water 矿泉水（瓶装） $2.14
- Iced Aiyu Jelly 爱玉冰 $2.14
- Mix Soup (Pork Liver + Kidney) 猪肝＋猪腰汤 $9.63
- Stir-fried Chicken with Cashew Nuts & Dried Chillies $15.94
- Stir-Fried Fish Fillet with Black Pepper Sauce $18.08
- Stir-fried Baby Kailan with Mushroom In Vegetarian Sauce $13.80
- Vegetarian Creamy Coconut Soup (Individual Bowl) $11.66
- Vegetarian Clear Base Tom Yam Mee Hoon Soup $14.87
- Thai Iced Coffee $6.42
- Stir-fried Duck with Green Pepper Corn $20.22
- Stir-fried Chicken with Sweet & Sour Sauce $15.94
- V = vegetarian
- ●No carbs? no problem
- -Spicy chicken sausage
- -Button mushrooms
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
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Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
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Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
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The harry's seven
- A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
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Tom Yum Nam Kone $11.90
- Original orange soup base with seafood.
- Dry Curry Beef (Panang Nuer) $11.90
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Singha (Large) $10.50
- Beer bottle.
- Black Pepper Beef on Hotplate $11.90
- Thai Lemongrass Tea $3.00
- Sea Bass - Steamed (Thai Style) $28.00
- Squid Salad $12.00
- Crab Meat Fried Rice $9.90
- Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
- White Rice $1.92
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- Sprite $4.07
- Tiger Beer 啤酒 $12.73
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
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Bombay Fish & Chips
- Give this Fish & Chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
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Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.
- Grilled Peri-Peri Chicken
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Deep Fried Swordfish Collar
- Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
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Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
- Gratinated Scallops with Mushroom Cheese
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Shrimp and Clams Aglio Aglio
- Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
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Mediterranean Pizza
- Go meatless with this delightful tomato-based pizza of olives, shallots, cheese and more tomatoes.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Braised Egg 卤蛋 $1.20
- Per piece.
- Homemade Barley $1.20
- Braised Pig Trotters 卤猪脚 $6.00
- Braised Beancurd Skin 卤豆支 $4.00
- Fried Fish 马鲛鱼 $5.00
- Braised Pig Intestine 卤大肠 $5.00
- White Rice 白饭 $1.20
- Ikan Bilis Peanut 江鱼仔花生 $4.00
- Dong po pork
- Pumpkin broth with scallops
- Fiery sambai squid with prawns
- Braised assorted mushrooms with broccoli
- Home-cooked chicken in chinese wine
- Braised mushrooms in chinese wine
- Chinese spinach in superior stock
- Fragrant nestum prawn
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
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Plain Basmati Rice $1.70
- White basmati rice.
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Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
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Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
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Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
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North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
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Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
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Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
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Americano with Milk $5.50
- Double shot.
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Almond Vona $6.90
- Fragrant brew made with real almonds.
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Flat White $5.50
- Double shot.
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Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
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Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
- Honey Lemon $3.90
- Jasmine Honey $2.90
- Honey Red $2.90
- Mushroom Veg Noodle $8.20
- Hot & Sour Soup $5.50
- Fried Plum Sweet Potato $4.50
- Honey Chicken $5.90
- Crispy Salted Chicken $5.90
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Mushroom Fritti $17.07
- Herby bread crumbed portobello mushrooms with garlicky mayo.
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Rocket & Parmesan $9.58
- Aged balsamic dressing.
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Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
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The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
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Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
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Crostini Selection $19.21
- A selection of tomato, chicken-liver pâté & salmon crostini.
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Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
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Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
- Kimchi Fried Rice a la carte $14.00
- Kimchi Fried Rice Set $17.50
- Kumamoto Ramen $13.00
- Chicken Cutlet $13.00
- Tontoro Ramen $17.50
- Pork Chop Kuro Fried Rice a la carte $16.00
- Nankotsu Ramen $15.00
- Osaka Ohsho Gyoza (6pcs) $4.50
Tajimaya Yakiniku
Phone
063770070
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 4:00 PM, 6:00 – 10:00 PM, Sunday: 11:30 AM – 4:00 PM, 6:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Barbeque , Japanese
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly
1 Harbourfront Walk, #01-102/103 Vivocity, Singapore 098585
- Bukit Merah Asian Menus
- Bukit Merah Barbeque Menus
- Bukit Merah Japanese Menus