The Asian Kitchen in Bukit Merah Menu

ASIAN WOKS ASIAN WOKS
  • Seven treasure prawns $14.90
  • Spicy prawns & tofu $13.80
  • Mayonnaise prawns $12.90
  • Sichuan fish fillet $10.90
  • Nanya fish slices $10.80
  • Fish slices in soy sauce $9.90
  • Sweet and sour fish $9.90
  • Golden fish skin $7.20
  • Hanay pork ribs $10.50
  • Fried golden wanton $7.80
  • Sweet and sour pork $8.80
  • Stew beef bowl $13.80
  • Sichuan beef pot $11.30
  • Hot plate black pepper garlic beef $10.80
ROAST SPECIALTIES ROAST SPECIALTIES
  • P: plate H: Half W: whole
  • Original roast chicken
  • -P $10.80
  • -H $17.90
  • -W $33.90
  • Mala roast chicken
  • -P $11.80
  • -H $18.90
  • -W $34.90
  • Soya sauce chicken
  • -P $8.80
  • -H $15.20
  • -W $30.00
  • Original sauce chicken
  • -P $15.50
  • -H $30.50
  • -W $61.00
  • Original roast duck
  • -P $16.50
  • -H $32.00
  • -W $62.00
  • Herbal roast duck
  • -P $16.50
  • -H $32.00
  • -W $62.00
  • Plum sauce roast duck
  • -P $16.50
  • -H $32.00
  • - W $62.00
  • Mala roast duck
  • -P $17.00
  • -H $32.50
  • -W $63.00
  • Yuan yang platter $14.80
    • Roast chicken & soya chicken
  • Signature trio platter $28.50
    • Roast chicken , roast dusk & soya chicken
  • Roast twin platter $18.80
    • Roast chicken & roast duck
SOUPS AND SMALL SIDES SOUPS AND SMALL SIDES
  • Hot & sour soup $7.90
  • Pork & prawn wanton soup $7.90
  • Gulfel chicken soup $7.90
  • The royal duck - soup $7.90
  • Red tom yam fish soup $7.90
  • Iron pan fried dumplings $7.80
  • Cheesy spring roll $6.00
  • Golden vegetable spirng roll $6.20
  • Sichuan soicy wantons $7.80
TOFU AND VEGETABLES TOFU AND VEGETABLES
  • Vilage tofu $7.20
  • Braised tofu qith shredded duck $8.90
  • Braised shrimp-paste tofu $9.90
  • Season beans $7.50
    • Stir-fried with garlic / sambal
  • Sweet potato leaf $7.50
    • Stir-fried with garlic / sambal
  • Dou miao $9.90
    • Stir-fried garlic / silverfish
  • Nai bai $8.90
    • Stir-fried with oyster sauce / silverfish
  • H.k. choy sam $7.80
    • Stir-fried with garlic
  • Kang kong $7.90
    • Stir-fried with shrimp- paste
  • Assorted veggie pot $7.80
  • Crunchy & nutty broccoli $8.50
    • Stir- fried broccoli with corns and pineneuts
NOODLES NOODLES
  • Hot plate crispy noodles $11.90
  • Roast duck noodles-original $11.90
    • dry/soup
  • Roast chicken noodles - original $9.90
    • dry/soup
  • Roast chicken noodles - ma la $11.20
    • dry/soup
  • Soya chicken noodles $10.20
    • dry/soup
  • Tom yum fish tanghoon $10.20
  • Dan dan mlan $8.50
  • Zhajlan mlan $8.80
  • Suan la mlan $9.90
  • Pork & prawn wanton noodles $10.30
  • Yang shen herbal noodles soup $9.90
  • Beef brisket noodles $13.80
  • Noodles $5.90
RICE RICE
  • Roast duck fried rice-original $12.80
  • Roast chicken fried rice-original $11.80
  • Roast chicken fried rice-ma la $12.80
  • Soya chicken fried rice $11.80
  • Signature beef fried rice $11.90
    • Sambal/non-spicy
  • Mayonnaise shrimp fried rice $14.50
  • Kimchi pork fried rice $11.90
  • Prawn omelette rice $11.90
  • Luncheon meat fried rice $8.90
  • Prawn fried rice $10.30
    • Sambal/non-spicy
  • Tea house fried rice $9.50
  • Vegetarian fried rice $8.50
  • Steamed rice $1.50
SWEET SWEET
  • Mango sago $5.50
  • Teahouse cheng teng $6.20

Nearby Sample Menus

  • Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
    • Signature.
  • Watercress in Oyster Sauce 蚝油西洋菜 $6.42
  • Bottled Mineral Water 矿泉水(瓶装) $2.14
  • Muah Chee (Single) 入口即化 -麻糬 (单选口味) $3.21
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Pork Tail Soup 猪尾汤 $8.56
  • Pork Cartilage Soup 软骨汤 $8.56
  • Pu Er 陈年普洱 $6.42
  • Mix Brown Rice 白米+糙米饭 $1.61
  • -Rocket leaves
  • Prawn star pasta
    • Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
  • -Crispy calamari
  • -Black olives
  • Classy margherita (V)
    • A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • -Pine beans
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Deep Fried Swordfish Collar
    • Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
  • [Premium side] King Prawn with Lemon Butter
  • Sneak Preview
    • An array of light bites with tantalising sauces to get you started on your meal.
  • Buffalo Seafood Pizza
    • Imagine the hot and sour marinated seafood sizzling atop layers of melting cheese in the baking of the pizza.
  • Grilled Peri-Peri Chicken
  • Seafood Spaghetti
    • A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Salmon with Citrus Crust
    • Citrus crust coated sashimi-grade salmon baked till tender, served with homemade mushroom cream sauce.
  • Dry Curry Beef (Panang Nuer) $11.90
  • Green Curry Chicken $11.90
  • Tom Ka Soup $11.90
    • With coconut milk and seafood.
  • Basil Leaves Beef (Sliced) $11.90
  • Crispy Seafood Tofu $7.50
  • Mango Salad $8.50
  • Rice Crackers $8.50
  • Broccoli $13.90
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • White Rice $1.92
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Sprite $4.07
  • Thai Duck Noodles Soup $17.01
  • Iced Honey Lemon $5.35
  • Vegetarian Mango Salad with Cashew Nuts $12.73
  • Thai Chendol $5.24
  • Stir-fried Kang Kong with Shrimp Paste $13.80
  • Stir-fried Japanese Bean Curd with Mixed Vegetables & Sliced Chicken $17.01
  • Phad Thai Noodles with Prawns $15.94
  • Kway Teow Tom Yam Soup with Homemade Chicken Ball $14.87
  • Whopper jr
  • Double whopper with cheese
  • Hamburger
  • Taro turnover
  • Salad
  • Ham & cheese omelette platter
  • King's platter
  • Double cheeseburger
  • Strawberry Shake $3.50
  • Mushroom Chicken Noodle $8.20
  • Jasmine Milk Tea $3.90
  • Peach Red $2.90
  • Lychee Ice $3.90
  • Fried Chicken Chop $5.90
  • Caramel Milk Tea $3.90
  • Passion Ice $3.90
  • Vegetarian Plank $39.54
    • Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Penne Arrabbiata $20.28
    • Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • Spicy Italian Meatballs $14.93
    • Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
  • Gennaro's Tagliatelle Bolognese $23.49
    • Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
  • Truffle Tagliatelle $21.35
    • Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
  • Squash Cannelloni $32.05
    • Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Baby Octopus $8.00
  • Boiled Gyoza $6.00
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
  • Fish Cake $7.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Osaka Ohsho Gyoza (6pcs) $4.50
  • Shishamo $7.00
  • Chicken Karaage Rice Set $16.00
  • Baby kailan with salted fish & lime
  • Home-cooked chicken in chinese wine
  • Crispy fish skin with fried kang kong salad
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Chinese spinach in superior stock
  • Stir fried lotus root with macadamia nut
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Homecooked chicken in chinese wine
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Mocha $7.90
  • Americano $5.00
    • Double shot.
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
The Asian Kitchen

The Asian Kitchen

location

Address

1 Harbourfront Walk Vivo City, #B2-29 Vivocity, Singapore 098585, Singapore

phone

Phone

063769623

email

Email

None

clock

Opened hours

Sunday 11:30 - 21:45 Monday 11:30 - 21:45 Tuesday 11:30 - 21:45 Wednesday 11:30 - 21:45 Thursday 11:30 - 21:45 Friday 11:30 - 22:15 Saturday 11:30 - 22:15
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Takeout ,  Seating

Location
1 Harbourfront Walk Vivo City, #B2-29 Vivocity, Singapore 098585, Singapore
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