Tim Ho Wan in Downtown Core Menu

Tim Ho Wan in Downtown Core has no menu available, but can choose from many other options such as ●Cakes or 8 Ways to eat soup from The Soup Spoon. Monster Curry offers many options including •Katu curry and Combo curry. Ho Kee Pau includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Sambal white water snowflake and Stir-fried yam from . Putien offers Bismillah BIRYANI and Naan.

Nearby Sample Menus

Fat Saigon Boy (sample menu)
  • The Beef Eater Pho $12.80
    • Sliced beef, beef balls & beef shin.
  • Peking Pork Burrito $6.50
    • With hoi sin & Viet slaw.
  • Chick Pho $12.80
    • BBQ chicken strips, soy egg & chicken ball.
  • Pearfect Oolong $3.00
  • Pineapple + Coconut Mint Slushie $4.00
  • 1 Main + 1 Small Bites $15.40
  • Fresh Coconut $4.50
  • Viet Beef Gyoza (4pc) $6.50
    • Spicy beef ragu with herbed sour cream dip.
Soup Restaurant Suntec City (sample menu)
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Coke $4.07
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Absolute Thai Restaurant (sample menu)
  • Glass Noodles Salad with Seafood & Minced Chicken $13.80
  • Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
  • Stir Fried Noodles $14.45
  • Stir Fried Kangkong $12.73
  • Thai Fish Cake (4 Pieces) $10.59
  • Tom Yam Fried Rice $14.45
    • With prawns served with sunny side up egg.
  • Absolute Thai Combo $18.08
    • Mixer of crispy spring roll, deep fried prawn wanton, mini chicken wing (4 pieces each) served with Thai mango salad.
  • Soda Water $4.28
    • Can.
Saboten (sample menu)
  • Tenderloin Katsu $24.50
  • Chicken Katsu & Fries $11.50
  • Coke $3.00
  • Chicken Katsu Curry $19.00
  • Chicken Karaage & Fries $8.50
  • Ebi Karaage $5.00
  • Grated Radish Tenderloin Katsu $25.50
  • Saboten Special Gozen $27.50
Salmon Samurai (sample menu)
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Sprite $3.00
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
Pura Brasa (sample menu)
  • Charcoal Seafood Paella $38.52
    • By Josper.
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • Iberian Ham with Bread Tomato $37.45
  • Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
  • Prawn Casserole $21.40
    • Sauteed with garlic, chilli peppers and olive oil.
  • "Our Very Own" $9.63
    • Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • US Wagyu Ribeye (MS5) (200g) $53.50
IndoChili Tanjong Pagar Centre (sample menu)
  • Crackers $3.80
    • A basketful of popular Indonesian crackers.
  • Cumi Balado $17.80
    • Our tasty sweet and spicy squid.
  • Buntut Goreng Special $17.20
    • Sauteed oxtail meat with onion and sweet soy sauce.
  • Kentang Kacang $5.80
    • Crispy potato chips mixed with peanut and glazed in honey.
  • Sayur Asem $5.80
    • Mixed sweet and sour vegetable soup.
  • Tempe Pete $9.80
  • Cumi Cabe Hijau $17.80
    • Charcoal grilled squid blanketed with the exotic Padangnese green chili sambal.
  • Tahu Telor $9.80
    • Beancurd omelet served with sweet peanut sauce.
TCC (sample menu)
  • Gula Melaka $6.96
  • Iced Café Latte $8.35
  • Clam & Hotate Mentaiko Spaghetti $23.01
    • Clam, hotate, mentaiko seafood sauce, spaghetti, runny egg yolk and seaweed.
  • Lychee Jazz $7.49
  • Mushroom & Cauli- Flower Baked Rice (V) $17.98
    • Forest mushroom, roasted cauliflower, black truffle cream, japanese rice, mozzarella and shichimi parmesan crisp.
  • Choco Berry Mousse $13.91
  • Coke Light $5.35
  • Mocha Latte $8.24
Tuckshop (sample menu)
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
Anglo Indian Cafe Bar (sample menu)
  • Yellow Daal $14.00
    • Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds.
  • Anglo Indian - Chicken Jalfrezi $18.00
    • Chicken pieces cooked with exotic spices in medium gravy.
  • Mustard Fish Curry $17.00
    • Fried fish chunks cooked in mustard oil and paste with tomatoes, onion, and Indian spices to give a unique mustard flavor.
  • Saffron Rice $7.00
    • Boiled basmati rice flavoured with saffron.
  • Tandoori Broccoli $15.00
    • Broccoli florets marinated with cream, cheese and cardamom and grilled in tandoor to perfection.
  • Chicken Dum Biryani $18.00
    • Boneless chicken pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
  • Laccha Paratha $4.50
  • Peppermint Tea $5.00
Asian Market Cafe (sample menu)
  • Poached seafood, cilantro, calamansi, spicy asian sauce
  • Brie
  • -Per child $27.00
    • 6 to 12 years old
  • Snow crab (dinner)
  • Port salut
  • Seasonal baby vegetables
  • Vegetable fried rice
  • Salmon sashimi
Guksu Restaurant (sample menu)
  • Gun Mandu $3.50
    • Fried Korean pork dumpling served with Korean sauce.
  • Kalbi Mandu $5.50
    • Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
  • Bottle Water $1.60
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Fanta Orange $3.50
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Coke Zero $3.50
  • Chicken Drumstick (6 Pieces) $23.90
Itochu Sushi (sample menu)
  • 219 Roasted Fatty Salmon $2.20
  • 623 Spicy Salmon Warship $1.75
  • 1123 Steam Rice $2.10
  • 721 Softshell Crab Handroll $5.70
  • Abalone Gold Flakes “Lo Hei” Yu Sheng $62.06
  • 719 Tuna Salad Handroll $2.30
  • 914 Avocado with Crab Meat Salad $8.80
  • 1013 Salmon & Salmon Roe Mini Rice $7.00
Barossa Bar (sample menu)
  • Patata Bravas (V) $9.63
    • Crispy potato confit, romesco sauce, garlic aioli.
  • Signature Barossa Ribs (Full) $47.08
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Classic Carbonara $26.75
    • Choice of pasta, smoked bacon, seasonal mushroom, cream sauce, parmesan cheese.
  • Trio of Cured Meat $27.82
    • Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
  • Roasted Vegetable (V) $23.54
    • Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
  • Tiger Prawn Aglio Olio $26.75
    • Choice of pasta, garlic, pepperoncino, mushroom, crustacean oil.
  • Grilled Chorizo Sausage $12.84
    • With bourbon mustard sauce.
  • Beef & French Brie Cheese $32.10
    • Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
The Marmalade Pantry at Downtown (sample menu)
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
  • Spaghetti Alle Vongole $25.68
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Morning Zing $10.70
    • Pineapple, orange, ginger.
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Curry Barramundi $29.96
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
Tim Ho Wan

Tim Ho Wan

location

Address

#B1-63/63A Citylink Mall,, 1 Raffles Link, Singapore 039393

phone

Phone

62222000

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Dim Sum , Teppanyaki

features

Features

Takeaway ,  Breakfast

Location
#B1-63/63A Citylink Mall,, 1 Raffles Link, Singapore 039393
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