Address
1 Harbourfront Walk Vivo City, #01-113/114, Vivo City, Singapore 098585, Singapore
Toss & Turn "Vivo City" in Bukit Merah Menu
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Signature Bowls-
Sprinting Buddha (VG) $14.00
- With quinoa lentil, romaine lettuce, avocado, super green falafel, tofu, carrot, button mushroom, Japanese cucumber, plum sesame dressing
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Tropikale $14.50
- Kale, romaine lettuce, sicilian olives, sweet corn, baked thyme chicken, avocado, grilled pumpkin, cherry tomato, lemon mustard dressing.
Design Your Own Salad Bowl-
Cold Salad Bowl $12.00
- 1 base, 2 cold proteins, 4 toppings, 1 dressing.
-
Warm Salad Bowl $12.00
- 1 base, 2 warm proteins, 4 toppings, 1 dressing.
Gourmet Thins- Basil Pesto Chicken $10.50
- Smoked Salmon $10.50
- Sauteed Mushroom $10.50
- Lemon Tuna Cheese Melts $10.50
- Moroccan Spiced Chermoula Chicken $10.50
Gourmet Wraps-
Uplifting Mango Roasted Chicken $11.80
- With corn, crouton, tomatoes, cheese & mango honey dressing.
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Caesar Salad $11.80
- With egg, tomatoes, bacon, crouton, cheese, mixed seeds, romaine lettuce & caesar dressing.
Smoothie Bowls-
Supercharged Acai $10.50
- Acai, mixed berries, beetroot, banana & chia seeds.
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Avocardio $10.50
- Avocado, banana, mixed greens, flax seed, chia seeds & almond flakes.
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Berry Delicious $9.50
- Mixed berries, banana & superfood granola.
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Choconana $9.50
- Dark chocolate, banana, superfood granola & goji berries.
Soup-
Wild Mushroom Soup $7.00
- Served with fresh bread from our bakery.
Signature Chilled Cakes-
Carrot Walnut $8.50
- Moist carrot cake with cream cheese.
Beverages- Organic Long Black $4.50
- Latte $4.50
- Cappuccino $4.50
- Mocha $5.50
- Chocolate $5.50
- Tumeric Honey Latte (Hot) $5.50
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Red Chai Latte (Hot) $5.50
- Beetroot & spice.
Wellness Tea- Red Rooibos $4.50
- Green Rooibos $4.50
- Lemongrass $4.50
- Ginger $4.50
- Peppermint $4.50
- Chamomile $4.50
- Iced Rooibos Lemon Tea $5.00
Smoothie Drinks-
Acai Super Boost $8.30
- Acai, strawberries, beetroot & rolled oats.
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Green Booster $8.30
- Kale, banana, flax seeds & chia seeds.
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Omega 3 Charger $8.30
- Mixed berries, flax seeds & chia seeds.
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Good Fibre Blast $7.30
- Banana, chia seeds & rolled oats.
Whole Leaf Tea- Earl Grey $4.50
- English Breakfast $4.50
Nearby Sample Menus
- Tie Guan Yin 石古峰铁观音 $6.42
- Put Tee Hiong 著名不知香 $6.42
-
Spare Ribs Soup 排骨汤 $9.63
- Must try.
- Braised Peanuts 卤花生 $3.21
-
Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
- Chrysanthemum Tea 菊花茶 $6.42
- Fried Omelette 香煎蛋 $6.42
- Mix Soup (Pork Liver + Kidney) 猪肝＋猪腰汤 $9.63
- [Premium side] Swordfish Collar with Spicy Mango Dressing
- White fish gratinated with ebiko roe.
- -Homemade coleslaw
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Seafood Baked Rice
- Collection of seafood in luscious tomato sauce gratinated on an ocean-bed of paella rice.
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Mussels with Garlic Lemon Butter Sauce
- Our award-winning blue mussels with homemade garlic lemon butter sauce. Served with warm bread.
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Furikake Salmon
- Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
- -Seasonal sauteed vegetables
-
Peri-Peri Catch
- Grilled white fish with Peri-Peri sauce.
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Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
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Chiptease (V)
- These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
- ●No carbs? no problem
- -Rocket leaves
- -Tiger prawns
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Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
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Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
- Hearty flavours
- Rice with Basil Leaves Minced Pork & Egg $7.90
- Mango Salad $8.50
- Kang Kong (Thai Style) $9.90
- Egg Omelette with Minced Pork $11.90
- Black Pepper Chicken on Hotplate $11.90
- Vermicelli (Plain) $1.00
- Thai Lemongrass Tea $3.00
- Red Curry Beef $11.90
- Thai Minced Chicken Salad Served with Fresh Lettuce $14.87
- Chilled Mango Juice $5.35
- Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
- Stir-fried Duck with Garlic Sauce $20.22
- Vegetarian Creamy Coconut Soup (Individual Bowl) $11.66
- Thai Duck Noodles Soup $17.01
- Creamy Coconut Chicken Soup (For 2-4 Pax) $30.92
- Stir-fried Mixed Vegetables with Oyster Sauce $13.80
- Sprite $4.07
- Tofu Prawn 豆腐虾 $22.26
- *While stocks last & may change without prior notice. $8.00
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
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Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
- Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
- Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
- Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
- Chicken Karaage Rice Set $16.00
-
Ajisen Ramen $11.50
- 3 pcs cha shu
- Boiled Gyoza $6.00
-
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
- Scallop Ramen $13.00
- Nankotsu Ramen $15.00
- Pork Chop Kuro Fried Rice a la carte $16.00
- Osaka Ohsho Fried RIce A la carte $13.00
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Salted Egg 咸蛋 $1.20
- Per piece.
- Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
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Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
- Braised Chicken Feet 卤鸡脚 $4.00
- Chap Chai 什菜 $3.00
- Eggplant 豆酱茄子 $3.00
- Beancurd Dao Po 卤豆卜 $4.00
- White Porridge 白粥 $1.20
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Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
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Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
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Flat White $5.50
- Double shot.
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Americano $5.00
- Double shot.
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North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
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Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
- Ginger Tea (Non Caffeine) $5.90
-
Mexican Dream Burger (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
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Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
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Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
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Assam Prawn $12.60
- Fried prawn with tamarind sauce.
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
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Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
- Fishball Soup $6.00
-
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
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Seafood Risotto $30.98
- Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
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Jamie’s Italian Burger $41.68
- Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
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Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
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Chicken Casarecce $21.35
- Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
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Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
-
Squash Cannelloni $32.05
- Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
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Vegetarian Plank $39.54
- Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
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Silky Plate $19.21
- Italian chicken-liver pâté, smoky bacon, & parmesan.
- Turkey sausage croissan'wich
- Double whopper with cheese
- Hash browns
- Whopper
- Hamburger
- Ultimate angus classic bbq
- Ultimate tendercrisp chicken
- Chick’n crisp croissan'wich
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Crystal Jade Yangzhou Fried Rice 翡翠扬州炒饭 $20.68
- Choice of: orzo pasta or fragrant rice. （选择：米形意粉/香米饭）.
- Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
- La Mian with Wanton Soup 馄饨汤拉面 $17.38
- La Mian with Scallion Oil 葱油面 $11.88
- La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
-
Pan-fried Pork Dumpling 锅贴 $8.58
- 3 pcs.
- Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
- Szechuan Spicy and Sour Soup 四川酸辣汤 $11.88
Toss & Turn "Vivo City"
Phone
062211396
Opened hours
Sunday
11:00 - 22:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
American , Cafe Food , Soups , Vegan , Vegetarian
Features
Reservations , Takeout , Seating