Address
87 Frankel Avenue Frankel Estate, Singapore 458215, Singapore
Tracers the Bistro in Bedok Menu
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Tracers the Bistro in Bedok has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M) from Soup Restaurant United Square. TCC offers many options including Smoked Salmon & Kabocha Soup and Charcoal Prawn Salad. Mr. Prata includes a wide range like Lamb Shank Set for 2 or Prata With Meat Set. Value Combo Meal C and Value Combo Meal A from . Popeyes Louisiana Kitchen offers Food Republic and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- Thosai Egg Masala Butter $6.00
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Prata Bom $3.00
- A thick and fluffy dessert prata, with margarine and sugar in between the dough..
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Thosai Butter $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour with rich addition of butter.
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Thosai Masala $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with a unique boiled potatoes seasoned with spices.
- Fish Curry $4.20
- Thosai Egg Onion Butter $6.00
- Sotong Sambal $3.60
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Thosai Cheese Masala $6.00
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with cheese and boiled potatoes seasoned with spices.
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Miso Cod $17.90
- Delicious, moist and tender cod marinated with Japanese miso, seared to perfection on a bed of seasonal vegetables.
- Pusser’s Navy Rum 15 Years $188.00
- Monkey 47 $145.00
- Rekorderlig Mango Raspberry $15.00
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Roasted Pork Belly $16.90
- Crispy tender pork belly served with handmade potato gratin and garden salad.
- Oyster Bay Pinot Noir $75.00
- Bulleit Bourbon $145.00
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Pork Knuckle $19.90
- Crispy golden brown, served with handmade mash and coleslaw.
- Fried Pork $12.00
- Fried Golden Mushroom with Shredded Pork $9.00
- Pork Liver in Claypot $10.00
- Curry Pork $12.00
- Potato Porridge $1.50
- Fried Sambal Sotong $12.00
- Plain Rice $1.50
- Fried Taiwan Pea-Shoots $15.00
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
- Dong po pork
- Sauteed crab meat with sweet gourd & homemade tofu
- Mongolian pork ribs (boneless)
- Superior steamed rice
- Braised assorted mushrooms with broccoli
- Baby kailan with salted fish & lime
- Baby kai-lan with salted fish & lime
- Stewed Ee-fu noodle with conpoy & golden mushroom
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
- Cheese Dip $3.11
- Apple $0.00
- Extra Bacon $1.87
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Prawn Tempura $15.94
- Deep fried prawns served with wasabi mayo dip.
- Cucumber Cooler $8.03
- Hoegaarden 330ml $10.70
- meat), served with fries. $26.64
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Vege Nachos $10.59
- Served with homemade salsa and cheese dip.
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Very Berry $9.50
- Raspberries, blueberries, banana, kiwi, honey, oat, vanilla yogurt and milk.
- Brioche $8.50
- Super Kale $6.90
- Sliced Blueberry Cheesecake $6.00
- Olive Baton $7.80
- Heartbeat $6.90
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Bollinger Special Cuvee N.V., Champagne, France $140.00
- Special cuvee is perfect shared among friednds, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things.
- Caramel Brownie $6.80
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Allu Tikki Channa $8.03
- Pan fried potato patty served with hot and spicy chickpeas gravy.
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Mutton Biryani $17.66
- Long-grained basmati rice flavored with exotic spices and saffron layered with lamb, cooked in a thick gravy.
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Butter Paneer $12.84
- A slightly sweet creamy dish of paneer, in gravy prepared with butter, tomatoes, and cream.
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Plain Dosa $8.03
- Thin and crispy rice flour pancake served with fresh coconut chutney, tomato chutney and sambar -a tangy lentil gravy.
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Samosa Chaat $9.63
- Flour wraps filled with spicy potatoes and green peas, topped with yogurt and sweet and spicy sauce.
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Sarson Ka Saag & Makki Roti $14.98
- Pureed mustard greens, sauteedwith onions, whole red chilies and garlic. Served with Indian corn bread, pickle and katchumber.
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Butter Chicken $13.91
- A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
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Kulfi $6.96
- Rich creamy home made Indian ice-cream.
- Garlic Prawn Pasta $13.48
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Mixed Grill Platter $20.22
- Lamb T- bone, US pork chop, chicken fillet, chipolata sausage, and grilled tomato.
- Tiramisu $4.81
- Teriyaki Chicken Chop $11.34
- Smoked Bacon Aglio Olio $11.34
- Mushroom Soup $5.35
- Lamb Chop & Bratwurst $16.69
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US Pork Chop & Sausage $15.19
- The centre cut loin chop paired with chipolata sausage. All our grills come with spaghetty aglio olio and salad.
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Pizza 7 $26.00
- Vegetarian. Tomato, Mozzarella, Sauteed Portobello & Oyster Mushrooms with Onion & Mirin, Flaked Parmesan & Truffle Oil.
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Lawson's Dry Hills Pinot Noir 2017, Marlborough, New Zealand $50.00
- This is fruit driven wine with depth and interest, a soft elegant pinot noir with fine tannins and a lovely length. The varietal fruit characters of strawberry and dark cherry are matched with subtle oak notes.
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Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
- Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
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Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
- Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.
- Steinlager Pure $9.50
- Antipodes Still $5.80
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Trio B and C with Crostini $14.00
- Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
- Baker Boy Summer Ale $10.50
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Bistecca Alla Griglia $43.13
- (approx. 250gm) Premium Grilled Rib-Eyed Steak (grass-fed)
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Barramundi Fillet $38.18
- Fresh Seabass pan seared with saffron lobster cream sauce. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
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Napoletana Pizza $23.23
- With mozzarella cheese, capers, anchovies
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Pizza Gorgonzola E Cipolle Caramellate $29.55
- With mozzarella cheese, gorgonzola, caramelized onions and rocket salad
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Pollo Fritto $20.90
- Fresh chicken fillet breaded fried till golden brown. Served with Homemade tartare sauce.
- Macchiatto $4.60
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Filetto Di Manzo $43.13
- (approx. 240gm) Premium Grilled Beef Tenderloin (grass-fed)
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Zuppa Ai Frutti Di Mare $23.34
- Fresh mixed Seafood soup in tomato lobster soup base
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Beef Behemoth Hotpot - Large $28.70
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
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Spicy Shrimps - Small $20.10
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
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Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Spicy Shrimps - Large $28.70
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
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Beef Behemoth Hotpot - Small $20.10
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
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Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
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Fish in a Pot - Small $20.10
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Family Set 1 (4 Pax) $49.90
- Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
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Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
-
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
-
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
- Assam Fish Head $26.75
- 100 Plus $3.00
- Coke light $3.00
- Benediktiner German Wheat Beer $10.70
- Fried Chicken Rice $8.56
- Sambal Sotong $16.05
- Salted Egg $32.10
- Ginger & Onion Venison $16.05
Tracers the Bistro
Phone
064497309
Opened hours
Monday: 17:00-01:00, Tuesday: 17:00-01:00, Wednesday: 17:00-01:00, Thursday: 17:00-01:00, Friday: 17:00-01:00, Saturday: 17:00-01:00, Sunday: 17:00-01:00
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
87 Frankel Avenue Frankel Estate, Singapore 458215, Singapore
- Bedok Pub Food Menus