TungLok XiHe Peking Duck in Orchard Menu

Nearby Sample Menus

Double $6.50
- wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
Chicken walnut salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
Aka miso tofu pasta (vf) $15.00
- wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
- chicken noodle (c)
Portobello beef burger $17.00
- lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
(DF) Dairy free
- add bacon/ sausage / sauteed mushroom $4.00

Karaage Don $9.00
Deep Fried Gyoza 5pcs $10.50
- Deep-fried chicken dumplings.
Menma $4.50
- Bamboo shoots.
Spicy Boiled Gyoza 5pcs $10.50
Kuro $19.50
- Ippudo's thick and chewy noodles in original tonkotsu broth accented with hints of smoky depths, topped with pork belly chashu, spring onions, flavoured black fungus and a homemade slight-spicy miso paste.
Negi & Nori $4.50
Teppan Pork (5pcs) $9.50
Chashu $5.50
- Pork belly.

Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
Amigo nachos
- Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
Steak & egg
- Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
Curried mayo pork bites
- Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw

Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
Putien bian rou soup (with vinegar) $13.90
- Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter

AU01 Angus the Bull - Cabernet Sauvignon - Victoria $42.80
IT108 La Gironda Moscato D' Asti - Piedmont $27.82
Sprite $5.35
CH31 Ernest Rapeneau "Selection Brut" - Champagne $69.55
CL49 Hacienda Araucano Reserva - Colchagua Valley - Carmenere $40.66
BO44 Chateau Sainte Marie - Bordeaux Superieur $37.45
AU151 Hollick Coonawarra Cabernet $55.64
BU84 Domaine Gille - Pinot Noir - Cotes De Nuits Villages $59.92

Seared Wagyu on Rice $34.13
Kakuteki $12.84
- White Radish
$2.67
$2.67
Grilled Pork on Rice $18.08
Kimchi $12.84
- China Cabbage
Assort Namuru $18.19
- Bean Sprout/Spinach/Osmund
AUS Harami Bento $42.69

1521 Heaven & Earth Green Tea $2.90
119 Yellowtail Sushi $2.90
414 Avocado Softshell Crab Roll $6.80
Creative Roll Platter $83.46
- 10 pcs of salmon and salmon roe roll, 6 pcs of california roll, 4 pcs of roasted squid, 6 pcs of roasted salmon roll, 6 pcs of egg maki, 6 pcs of crab meat maki, 5 pcs of oshinko maki, 6 pcs of sakura shrimp with cheese roll, 6 pcs of cucumber maki, 4 pcs of inari, 3 pcs of prawn.
1817 Homemade Tofu $5.90
230 Roasted Squid Sushi $1.90
714 Eel Handroll $5.90
721 Softshell Crab Handroll $5.70

Classic vanilla
- Of Fashioned vanilla ice cream coated with chocolate and almonds
Oriental chili fish pasta
- Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
Claypot spicy laksa
- Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
Mee goreng (sirloin chunks/seafood)
- Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
Coit tower junior
Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
Firehouse happy birthday
- A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
Salmon and mushroom pasta
- Smoked salmon and sauteed mushrooms with spaghetti in cream sauce

Strawberry $16.00
Pancakes $14.00
- Pancakes, maple syrup, mixed berries.
Boba Pancakes $18.50
- Pancakes, cream, tapioca pearls.
Feta Avocado Toast $16.00
- Feta cheese, smashed avocados, red raddish, pine nuts.
Lucky Charms Pancakes $18.50
- Pancakes, Lucky charms cereal, cream.
Pear $8.00
Matcha (Green Tea) $16.00
Macadamia Brownie $8.00

Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
Classy margherita (V)
- A timeless combination of fresh tomatoes, mozzarella, basil and rocket leaves for a simple indulgence
-Jalapeño
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
Dry-rubbed baby back ribs
-Rocket leaves

Seafood Congee "Tingzai" Style $11.00
Century Egg Congee with Shredded Prok $11.00
Sichuan Spiced Chicken $16.00
Chilled Osmanthus Jelly with Wolfberries $7.50
Mala Fish Skin (100gm) $8.00
BBQ Pork (Char Siew) 叉烧250g $30.50
Abalone Chicken Congee $18.80
BBQ Pork (Char Siew) 叉烧300g $37.00

-With Grilled moroccan spiced chicken breast $25.00
100% wagyu burger $33.00
- Melted raclette cheese, tomato, dill pickle, rocket leaves, red onion, chipotle mayonnaise
Char kway teow (CP) $23.00
- Wok-fried rice and egg noodles, prawns, chinese sausage, squid, fish cake, beans sprouts, black soy sauce
Butter $0.50
Mini lemon tart $1.50
Tuna, gherkin and celery $2.50
Niçoise salad (GF)
- Kalamata olives, green beans, tomatoes, diced egg, kipfler potato, mache greens, red wine vinagrette
Artisanal cheese (SV) $27.00
- Bread, crackers, dried and fresh fruits

Boiled Hijiki Seaweed $3.00
Potato Salad $4.00
A La Carte Rosu Tonakatsu (No Rice) $16.00
- Breaded Yongenon Silky Pork Loin Cutlet.
Coke Zero $1.50
A La Carte Tara Kurozu (No Rice) $15.50
- Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
Appetizer Tori Kurozu $7.50
- Fried chicken with black vinegar sauce.
Reisyu Hakkaisan Honjozo 300ml $25.00
- Milling Rate : 55% Dryness +5.
Hokke $20.50
- Charcoal grilled atka mackerel.

Steamed White Rice with Sesame (Large Bowl) 芝麻白飯 $1.50
Black Truffle Prawns Omelette 黑松露蝦炒蛋 $22.00
Lion's Head Consomme (Prawns, Minced Pork, Water Chestnut) 私房狮子头 $16.00
Mineral (Per Bottle) $2.80
Shanghai Braised Pork Belly 上海红烧五花肉 $23.80
Omelette with Cai Po (Preserved Vegetables) and Minced Pork 菜脯肉碎炒蛋 $13.00
Poached Spinach with Three Types of Eggs 金銀蛋莧菜 $18.00
Coconut Drink (Per Glass) $4.00

The Outbacker Burger $25.57
- Topped with lettuce, tomato, onions, pickles and mustard.
Shrimp Caesar Salad $23.43
- Crispy romaine and freshly made croutons tossed in our housemade Caesar dressing topped with grilled shrimp.
Chocolate Thunder from Down Under (Best Seller) $11.90
- An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.
Toowoomba Pasta (Best Seller) $31.99
- Grilled shrimp, mushrooms and parmesan with fettuccine and a light tomato cream sauce.
Aussie Chicken Cobb Salad (Best Seller) $23.43
- Choose grilled or crispy chicken served on a bed of fresh greens, with Monterey Jack and cheddar cheeses, crispy chopped bacon, chopped egg and tomato.
Crispy Volcano Shrimp $18.90
- Allow your taste buds to erupt! Crispy shrimp tossed in a spicy sriracha aioli sauce and garnished with green onions.
New York Strip $45.90
- A thick cut New York Strip steak seared with our secret seasoning blend. The most flavorful steak available. 10 oz (284 grams).
Signature Side Salads (House Salad) $10.59

TungLok XiHe Peking Duck

Address

181 Orchard Road Orchard Central, Orchard Central, #07-07/09, Singapore 238896, Singapore

Phone

067360006

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

TungLok XiHe Peking Duck in Orchard Menu

Nearby Sample Menus