Vom Fass - Marina Bay Sands in Downtown Core Menu

Vom Fass - Marina Bay Sands in Downtown Core has no menu available, but can choose from many other options such as Plain......ish or Peri-tamer from Nando's. Sakae Sushi offers many options including Maguro and Three of a kind. Old Chang Kee includes a wide range like Spring'O or -Box of 5. 100 Pieces and 30 Pieces Classic Wings from . Wingstop offers Afterglow by Anglow and Raw Guacamole Dip Platter.

Nearby Sample Menus

  • Hot Chocolate $5.90
  • Cheesecake $6.95
  • Mövenpick Champagne Exclusive! Champagne Premier Cru Brut by Frederic Maletrez (France) $102.70
  • Pork Knuckle (Half) $27.70
  • Chicken Breast $12.70
  • Pork Kassler $17.00
  • Chocolate Cake $6.90
  • Garlic Chilli Prawns Pizza $24.50
  • Onion Rings $10.70
  • Corona $14.98
  • Sweet & Spicy Wings $12.84
  • Tiger $14.98
  • Guinness FES $14.98
  • Combo Basket $48.15
    • Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.
  • Heineken $14.98
  • Chicken Tikka Masala $17.12
    • Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
  • Vegetarian Fried Rice 素炒饭 $9.50
  • Ox Tail Soup 牛尾汤 $14.30
  • Sichuan Spicy Wantons Lao Mian 红油抄手捞面 $11.70
  • Sweet and Sour Fish Bento 酸甜鱼套餐 $14.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Spicy Eggplant 辣味茄子 $8.90
  • Fried Rice with Egg 蛋炒饭 $8.50
  • Coke 可乐 $4.50
  • Mala Roast Chicken Fried Rice 麻辣烧鸡炒饭 $14.80
  • Sprite $4.07
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • *While stocks last & may change without prior notice. $8.00
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • White Rice $1.92
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Old Bay Fries $6.96
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Truffle Fries $9.10
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Hot Chocolate $5.50
  • The Kensington $5.50
    • Carrot, mango, ginger, apple
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Avocado Vegan Bowl $12.90
    • Quinoa & cauliflower veggie patty, avocado, beetroot hummus, corn & legumes, broccoli, passion orange vinaigrette. (Vegan friendly)
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Immunity Support Echinacea $4.90
  • Americano $4.50
  • Salmon Katsu $21.50
  • Tenderloin Katsu & Fries $12.50
  • Loin Katsu (M) $21.00
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Chicken Katsu Supreme $23.00
  • Chicken Katsu $18.50
  • Chicken Katsu Curry $19.00
  • Sprite $3.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Garlic Bomb Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Soda Water $2.50
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Sop Buntut $16.80
    • One of the best Oxtail Soup in Indonesia.
  • Ayam Panggang Padang $9.80
    • Grilled chicken dipped in Padang-style sauce.
  • Crackers $3.80
    • A basketful of popular Indonesian crackers.
  • Cah Kangkung $9.80
  • Udang Bakar Jimbaran $18.80
    • Grilled prawn with our special sauce.
  • Avocado Juice $7.20
  • Acar $4.80
  • Sate Ayam Madura (5 Pcs) $10.80
    • Charcoal-grilled chicken skewers.
  • Coke Light $2.00
  • Balinese Pork Ribs Full Rack $40.00
  • Seafood Tom Yum Linguine $23.00
    • Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
  • Chilli Crab Mantou (10pcs) $15.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Ayataka Green Tea $2.00
  • Jalapeno Poppers $13.00
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Espresso $4.60
  • Long Black $5.40
  • Fresh Orange Juice $5.60
  • Latte $6.20
  • Matcha $6.50
  • Banana Walnut Muffin $3.90
  • Mineral Water $2.50
  • Americano $5.40
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Fried heng hwa bee hoon $9.50
    • Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • -Per child $34.00
    • 6 to 12 years old
  • Soba and somen noodles
  • Traditional condiment
  • Baked chicken roll, stuffed mushrooms, natural jus
  • Sauteed mixed seafood, fresh herbs, lobster bisque
  • Mandarin white wine jelly, fresh basil
  • Parmigiano polenta
  • Butternut pumpkin
  • Laccha Paratha $4.50
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Ceasar Salad $8.00
    • Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
  • Samosa Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Papri Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Karahi Prawn $22.00
    • Prawns cooked in tomato gravy with capsicum, onion and Indian spices.
  • Anglo Indian - Country Captain Chicken $20.00
    • Stir fried flour coated chicken and cooked with onion, garlic, ginger, tomato with the fusion of raisins and Indian spices.
  • Sparkling Mineral Water $7.00
Vom Fass - Marina Bay Sands

Vom Fass - Marina Bay Sands

location

Address

2 Bayfront Ave, The Shoppes at Marina Bay Sands (Canal level), Singapore 018972

phone

Phone

066888868

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Chinese , Fast Food , Malaysian , Singaporean , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Child-friendly ,  Club

Location
2 Bayfront Ave, The Shoppes at Marina Bay Sands (Canal level), Singapore 018972