Wah Lok Cantonese Restaurant in Downtown Core Menu

Wah Lok Cantonese Restaurant in Downtown Core has no menu available, but can choose from many other options such as Seared Beef Salad or Grilled Chicken Salad from Social Square. Earle Swensen's offers many options including unforgettably. Chocolate fudge provided and packed separately. and Chef's Salad. The Manhattan Fish Market includes a wide range like Fried Country Mushrooms or Cajun Wings. 1 Person Set Meal (White Chicken) and 1 Person Set Meal (Roasted Chicken) from . Five Star Hainanese Chicken Rice offers Decker Barbecue and Hot Link Platter.

Nearby Sample Menus

  • Pinot Grigio Friuli Colli Orientali DOC (Italy) $73.80
  • Shiraz Washington State Red Diamond Winery (USA) $91.00
  • Double Espresso $5.85
  • Bailey's Tiramisu $7.35
  • Pork Knuckle (Whole) $53.40
  • Soup of the Day (Vegetarian) $8.45
  • Watermelon Juice $4.90
  • Cream of Mushroom $8.45
  • Pasta Set $19.00
    • Classic pasta + san pellegrino drink + dessert bar.
  • Chicken Pasta Salad $8.90
  • Panna Pomodoro (V) $14.50
    • Italian tomatoes, cream & Parmesan cheese.
  • Almond Croissant $4.20
  • Salami $7.90
  • Tomato Soup (250mL) $6.80
    • Large size 250ml.
  • Grilled Chicken $7.90
  • Double Baked Almond Croissant $4.90
  • Mocha $5.90
  • Cacao Bliss Bowl $7.90
    • Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
  • Yogi Honey Lavender Tea $4.90
  • Immunity Support Echinacea $4.90
  • Truffle Steak Salad $14.90
    • Grilled steak, truffle vinaigrette, onsen egg, maple baked carrots, teriyaki mushrooms, celeriac remoulad on mesclun with garlic crumbs.
  • Mango Madness $5.90
    • Mango, apple, soy, banana, more mango, probiotic yoghurt
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Banana Crunch Toast $9.90
    • Almond butter, banana, chia parfait, granola and mango served on toasted brioche.
  • Cheese Tenderloin & Loin Katsu $26.00
  • Edamame $3.50
  • Chicken Katsu Supreme $23.00
  • Chicken Karaage $5.00
  • Chicken Karaage & Fries $8.50
  • Grated Radish Loin Katsu $22.00
  • Chicken Katsu Don $19.50
  • Grated Radish Tenderloin Katsu $25.50
  • Surgiva Sparkling $5.35
  • Grilled Halloumi $18.19
    • With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread. Vegetarian.
  • Crab Linguini Pasta $31.03
    • With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
  • Surgiva Still $5.35
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Roasted Chicken Leg $30.50
    • With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
  • Raspberry Lemonade $8.56
  • Woodbridge Smoked Salmon Salad $20.87
    • On potato rosti with crème fraîche, capers, fennel and watercress salad.
  • Vegetarian Beancurd $11.66
  • Chilled Mango Juice $5.35
  • Duck $18.08
  • Coke $4.28
    • Can.
  • Deep-Fried Mini Chicken Wings Marinated with Fish Sauce $9.52
  • Stir-Fried Chicken $13.80
  • Stir Fried Noodles $14.45
  • Pineapple Fried Rice $14.45
    • Topped with chicken floss.
  • Dal Tadka $11.24
    • Yellow dal with ghee tadka
  • Masala Thosai $6.74
  • Pav Bajji $6.74
  • Dhahi Poori $6.74
  • Veg Uthappam $6.74
  • Baigan Ka Bharta $12.36
    • Roasted brinjal cooked with onion & indian herbs
  • Methi / Mint Parotta $5.62
  • Kachumber Salad $6.74
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Steamed juicy pork xiao long bao
  • Braised beef fillet with five spices
  • Double boiled chef soup of the day
  • Steamed sha cha beef dumplings
  • Chilled osmanthus jelly
  • Chilled cream of mango with sago pearls, pomelo and lime sorbet
  • Crisp-fried shredded squids with salt and pepper
  • Braised cod fillet with spinach tofu
  • Braised Brisket in Sour Soup $21.80
  • Black Fungus Crisp $5.30
  • Stir-fried Pickled Cowpea with Chicken Gizzards $14.10
  • Corn Cake $9.70
  • Eggplant Pot $14.10
  • Stewed Eel Pot with Cucumber $32.80
  • Vegetable Combo (2 Sets) $14.30
  • Eggplant with Green Chili $9.70
  • Smokehouse Bacon Cheeseburger $26.64
    • Grilled & glazed with hickory BBQ sauce, topped with cheddar cheese, caramelised onions & crispy pork bacon.
  • Roasted Potatoes $4.17
    • Potato chunks roasted in a medley of herbs.
  • The Caesar $14.87
    • Fresh romaine lettuce tossed with homemade Caesar dressing, topped with crispy bacon bits, croutons, hard boiled egg & parmesan cheese. A classic favourite!
  • Garlic BBQ Sticky Bones $21.29
    • Loaded with garlicky goodness, tangy, sweet & spicy. This succulent concoction will satisfy all your garlic cravings. Served with french fries & coleslaw.
  • Spicy Asian BBQ Baby Back Ribs (Full Slab) $37.34
    • Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
  • Kansas Sweet BBQ Baby Back Ribs (Full Slab) $37.34
    • Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
  • Hickory BBQ Baby Back Ribs (Full Slab) $37.34
    • The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
  • Coke Light $5.24
  • Salmon sashimi
  • Assorted sushi and maki
  • Mushroom & spinach ragout
  • Petit pois a la creme
  • Port salut
  • Live pasta station with sauce & condiments
  • Mutton rendang, coconut crust
  • Traditional caprese salad, tomato, buffalo mozzarella
  • Baby kailan with salted fish & lime
  • Fiery sambai squid with prawns
  • Braised assorted mushrooms with broccoli
  • Jiangnan baked king prawns
  • Stir fried lotus root with macadamia nut
  • Chinese spinach in superior stock
  • Superior steamed rice
  • Dong po pork
  • Teriyaki Chicken Ciabatta $10.20
  • Sumatra Mandheling Triple Picked $18.00
  • Tuna Puff $5.10
  • English Muffin with Turkey Ham, Egg & Cheese $5.30
  • Peony Jade $5.20
  • Espresso Macchiato $4.60
  • Mocha $6.70
  • Ondeh Ondeh Cake $6.80
  • 426 Salmon & Salmon Roe Roll $7.60
  • 725 Fatty Tuna w Spring Onion Handroll $5.30
  • 1911 Tiger Prawn w Curry & Lobster Salad Rice $9.90
  • 617 Tuna Salad Warship $1.40
  • 912 Tomato Salad $7.00
  • 1311 Sweet Potato $3.70
  • 727 Tuna Corn Handroll $2.70
  • 816 Vegetable Tempura $6.80
Wah Lok Cantonese Restaurant

Wah Lok Cantonese Restaurant

location

Address

76 Bras Basah Road, Level 2 Carlton Hotel 189558

phone

Phone

63118188

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 6:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Dim Sum , Seafood

features

Features

Location
76 Bras Basah Road, Level 2 Carlton Hotel 189558
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