Wang Tian Kitchen in Bukit Merah Menu

Wang Tian Kitchen in Bukit Merah has no menu available, but can choose from many other options such as Smoked Salmon Yu Sheng (鸿运鱼生) 三文鱼捞生 or Baby Abalone Yu Sheng (金玉满堂) 金鲍仔捞生 from Peach Garden. The Flying Squirrel offers many options including Truffle Ebi Fry and Chicken Karaage. Dolce Vita includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Couple Meal and Party Meal from . Arnold's Foods offers Som Tam and Side Dish.

Nearby Sample Menus

  • Pork Stomach Soup 猪肚汤 $8.56
  • Braised Peanuts 卤花生 $3.21
  • Button Mushroom Soup 蘑菇汤 $5.35
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Wheat Noodle Soup 面线汤 $2.68
    • Must try.
  • Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28
  • Freshly Fried Dough Stick 现炸油条 $2.14
    • Must try.
  • Bottled Mineral Water 矿泉水(瓶装) $2.14
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Coke Light $4.07
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • *While stocks last & may change without prior notice. $8.00
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Lychee Iced Peppermint Tea $6.42
  • Vegetarian Creamy Coconut Soup (Individual Bowl) $11.66
  • Thai Beef Noodles Soup $17.01
  • Coke Light (Can) $4.28
  • Deep-fried Calamari Rings $13.80
  • Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80
  • Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
  • Stir-fried Kang Kong with Garlic $13.80
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Grilled tuna steak
    • Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • -Pepperoni
  • -Crispy calamari
  • New York Fish & Chips
    • Signature Fish & Chips stuffed with Parmesan cheese and topped with lemon butter sauce.
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • Gratinated Scallops with Tomato Cheese
  • Shrimp and Clam Aglio Olio (404Kcal)
    • This timeless recipe is a healthy choice for all with nutrient-dense shrimps and clams.
  • [Premium side] Baked Scallops with Tomato Cheese
  • Sambal Barramundi
    • Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
  • Caesar Salad with Prawn Fritters
    • Double the crisp with prawn fritters added into your crunchy salad
  • White Fish with Pesto Parmesan
    • Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Exclusive available at marina bay and resorts world sentosa
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • tamarind curry gravy. $13.70
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Fantastic Fish Stew $12.84
    • Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
  • Gennaro’s Mixed Grill $47.03
    • Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
  • Jamie’s Italian Burger $41.68
    • Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
  • Homemade wheatgrass tofu with seafood
  • Crispy fish skin with fried kang kong salad
  • Jiangnan baked king prawns
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Braised mushrooms in chinese wine
  • Mongolian spare ribs
  • Braised assorted mushrooms with broccoli
  • Superior steamed rice
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
  • Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
  • Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
    • Per person.
  • Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
  • Yang Chun Noodles with Sakura Ebi 樱花虾阳春面 $14.08
  • Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78
  • La Mian with Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛拉面 $19.58
  • Chocolate sundae
  • Turkey sausage croissan'wich
  • Double cheeseburger
  • Pancakes with sausage platter
  • Ultimate angus mushroom swiss
  • Hershey's sundae pie
  • Ham & cheese omelette platter
  • Turkey bacon croissan'wich with egg
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fried Prawn Rice Set $17.50
  • Chijimi $7.00
  • Kimchi Fried Rice Set $17.50
  • Fried Prawn (2pcs) $7.00
  • Tempura Tamago $8.00
  • Baby Octopus $8.00
  • Pork Chop Kimchi Fried Rice Set $19.50
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Americano $5.00
    • Double shot.
  • Rendang Curry Sandwich (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Homemade Sambal and Ham (Egg) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Rendang Curry Burger (Egg Free) (DF) $8.80
    • Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Bean Sauce Minced Pork 辣酱肉脞 $3.00
  • Dao Gua 卤豆干 $4.00
  • Preserved Vegetables 梅菜 $3.00
  • White Porridge 白粥 $1.20
  • Fried Fish 马鲛鱼 $5.00
  • White Rice 白饭 $1.20
  • Assam Duck Mixed 亚參鸭什 $3.00
Wang Tian Kitchen

Wang Tian Kitchen

location

Address

3 Kampong Bahru Rd, Singapore 169340

phone

Phone

86068083

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 12:30 – 10:30 PM, Sunday: 12:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
3 Kampong Bahru Rd, Singapore 169340
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