Wang Tian Kitchen in Bukit Merah Menu

Wang Tian Kitchen in Bukit Merah has no menu available, but can choose from many other options such as Smoked Salmon Yu Sheng (鸿运鱼生) 三文鱼捞生 or Baby Abalone Yu Sheng (金玉满堂) 金鲍仔捞生 from Peach Garden. The Flying Squirrel offers many options including Truffle Ebi Fry and Chicken Karaage. Dolce Vita includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Couple Meal and Party Meal from . Arnold's Foods offers Som Tam and Side Dish.

Nearby Sample Menus

  • Coke 罐装可乐 $2.14
  • Tang Oh Soup 茼蒿汤 $8.56
  • Water 自来水 $2.14
    • Choice of iced 冰 or warm 温.
  • Watercress Soup 西洋菜汤 $6.42
  • Grey Mullet Topped With Salted Vegetable 咸菜淋乌鱼 $34.24
    • Signature.
  • Seaweed Soup 紫菜汤 $5.35
  • Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
    • Signature.
  • Hot Jasmine Tea (Cup) 热茉莉花茶(杯) $2.14
  • Red Base Tom Yam Mee Hoom Soup with Seafood $15.94
  • Soda Water (Can) $4.28
  • Clear Base Tom Yam Seafood Soup (2-4 Pax) $30.92
  • Stir-fried Duck with Garlic Sauce $20.22
  • Perrier Sparkling Water $5.35
  • Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (For 2-4 Pax) $30.92
  • Vegetarian Thai Fried Rice $14.87
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Coke Light $4.07
  • Tiger Beer 啤酒 $12.73
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Peri-Peri Catch (483Kcal)
    • One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
  • Garden Salad with Soft Shell Crab
    • Have your greens with just the little sin of soft shell crab in the mix.
  • Furikake Salmon
    • Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
  • Mermaid's Tales
    • Fish Fingers
  • Mussels with Garlic Lemon Butter Sauce
    • Our award-winning blue mussels with homemade garlic lemon butter sauce. Served with warm bread.
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • [Premium Side] Golden Fried Fish with Lemon Butter
  • Bowline
    • Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
  • Non-Spicy Tofu Soup $11.90
    • With seafood.
  • Rice with Basil Leaves Sliced Beef & Egg $7.90
  • Garlic Chicken (Deep-Fried) $11.90
  • Pork with Cashew Nuts $11.90
  • Deep Fried Fish Fillets with Sweet & Sour Sauce $11.90
  • Chicken with Cashew Nuts $11.90
  • Dry Curry Chicken (Panang Gai) $11.90
  • Honey Chicken $11.90
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • V = vegetarian
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • -Hard-boiled egg
  • -Button mushrooms
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • tamarind curry gravy. $13.70
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Prosciutto & Pear Salad $32.05
    • Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
  • Spicy Italian Meatballs $14.93
    • Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
  • The Parma $33.12
    • Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Baby Beef Burger $12.84
    • Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
  • Happy Chicken Lollipops $12.84
    • Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
  • Kimchi Fried Rice a la carte $14.00
  • Salmon Teriyaki $19.50
  • California Maki $7.00
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
  • $13.00
  • Pork Chop Kimchi Fried Rice Set $19.50
  • Mix Fry Rice Set $18.50
  • Tempura Tamago $8.00
  • Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
  • Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
  • Iced Drunken Chicken 冰镇醉鸡 $17.38
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Yang Chun Noodles with Sakura Ebi 樱花虾阳春面 $14.08
  • Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78
  • Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
    • 3 pcs.
  • Ginger Tea (Non Caffeine) $5.90
  • Homemade Sambal and Ham (Egg Free) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Flat White $5.50
    • Double shot.
  • Café Latte $5.50
    • Double shot.
  • Mexican Dream Burger (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Mocha $7.90
  • Homemade Sambal and Ham (Egg) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • French long chicken
  • Western whopper jr
  • Pancakes with sausage platter
  • Bk nuggets
  • Mushroom swiss croissan'wich with egg
  • Ultimate tendercrisp chicken
  • Double western whopper
  • Bbq turkey bacon tendergrill chicken
  • Braised Pig Intestine 卤大肠 $5.00
  • Braised Beancurd Skin 卤豆支 $4.00
  • White Rice 白饭 $1.20
  • Preserved Vegetables 梅菜 $3.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Eggplant 豆酱茄子 $3.00
  • Dao Gua 卤豆干 $4.00
  • Hae Bee Hiam 虾米香 $4.00
Wang Tian Kitchen

Wang Tian Kitchen



3 Kampong Bahru Rd, Singapore 169340








Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 12:30 – 10:30 PM, Sunday: 12:30 – 10:30 PM
price range






service level








Quick Bites

3 Kampong Bahru Rd, Singapore 169340
Similar Restaurants based on Cuisines