Address
3 Kampong Bahru Rd, Singapore 169340
Wang Tian Kitchen in Bukit Merah Menu
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Wang Tian Kitchen in Bukit Merah has no menu available, but can choose from many other options such as Smoked Salmon Yu Sheng (鸿运鱼生) 三文鱼捞生 or Baby Abalone Yu Sheng (金玉满堂) 金鲍仔捞生 from Peach Garden. The Flying Squirrel offers many options including Truffle Ebi Fry and Chicken Karaage. Dolce Vita includes a wide range like V = Vegetarian selection or Steamed prawn dumplings with spinach. Couple Meal and Party Meal from . Arnold's Foods offers Som Tam and Side Dish.
Nearby Sample Menus
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Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.
- Xiao Yue Gan 小月甘 $6.42
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Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
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Tuan Yuan Handmade Crispy Gold Bar Tofu 团缘香脆黄金豆腐 $5.35
- Must try.
- Tuan Yuan Ramen-teh 团缘情牵拉面－茶 $3.21
- Pork Liver Soup 猪肝汤 $8.56
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Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
- Higher in wholegrains. Must try.
- Iced Aiyu Jelly 爱玉冰 $2.14
- Sprite $4.07
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Tomato Egg 番茄蛋 $9.42
- Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
- Samsui Ginger Steamed Uncle Lapan Fish $48.04
- Lychee Soda $6.42
- Stir-fried Japanese Bean Curd with Prawns & Mushroom $18.08
- Red Base Tom Yam Seafood Soup (For 2-4 Pax) $30.92
- Creamy Coconut Chicken Soup (Individual Bowl) $17.01
- Vegetarian Fried Kway Teow with Vegetables & Bean Curd (Phad See Ew) $14.87
- Clear Base Vegetarian Tom Yam Soup (Individual Bowl) $11.66
- Thai Fish Cake (4 Pieces) $13.80
- Deep-fried Soft Shell Crab Topped with Crispy Garlic & Served with Thai Mango Salad $23.43
- Chicken with Cashew Nuts $11.90
- Bean Sprouts with Ikan Bilis $9.90
- Pineapple Rice (Single Bowl) $2.20
- Sea Bass - Deep fried with Sweet & Sour Sauce $28.00
- Garlic Pork (Deep-Fried) $11.90
- Vermicelli (Plain) $1.00
- Rice $1.00
- Vermicelli Seafood Salad $10.90
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Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
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Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
- ●Crave for more? Add these well-loved flavours to your favorite flatbread
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Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
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Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
- -Smoked salmon
- V = vegetarian
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
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Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
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Mini Spaghetti & Meatballs $12.84
- Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
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Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
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Baby Beef Burger $12.84
- Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
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Prosciutto & Pear Salad $32.05
- Prosciutto & sweet pear with peppery rocket, radicchio, chicory, toasted pine nuts, pecorino, parmesan & honey.
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Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
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Tomato Crostini $19.21
- Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
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Chicken Casarecce $21.35
- Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
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Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
- 3 pcs.
- Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18
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Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 $11.88
- 6 pcs.
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Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
- 3 pcs.
- Iced Drunken Chicken 冰镇醉鸡 $17.38
- Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
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Steamed Original Xiao Long Bao 上海小笼包 $11.88
- Choice of quantity.
- Wuxi Deep-Fried White Bait 无锡小鱼儿 $12.98
- Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
- Raw Cockles 鲜蛤（生吃） $10.00
- Assam Duck Mixed 亚參鸭什 $3.00
- “Chai Po” Omelet 菜圃蛋 $3.00
- Preserved Salted Vegetables 菜未 $3.00
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Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
- Braised Pig Skin 卤猪皮 $3.00
- Eggplant 豆酱茄子 $3.00
- Bbq turkey bacon tendergrill chicken
- Turkey sausage croissan'wich
- Hamburger
- Western whopper jr
- Ultimate angus mushroom swiss
- Mexican drumlets
- Tendergrill chicken
- Double cheeseburger
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
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Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
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Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
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Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
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Plain Basmati Rice $1.70
- White basmati rice.
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Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
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Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
- Exclusive available at marina bay and resorts world sentosa
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
- Red Tea $2.90
- Honey Red $2.90
- Crispy Salted Chicken $5.90
- Boiled Pakchoi $4.50
- Honeydew Shake $3.50
- Honey Chicken $5.90
- Sesame Chicken with Rice $7.90
- Lemon Aloe Vera $3.90
- Crispy Gyoza $4.50
- Fried Tofu $7.00
- Pork Shabu Kimchi $8.00
- Kimchi Fried Rice a la carte $14.00
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Ajisen Ramen $11.50
- 3 pcs cha shu
- Pork Chop Fried Rice a la carte $15.00
- Shishamo $7.00
- Fish Cake $7.00
- Fishball Soup $6.00
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
- Braised assorted mushrooms with broccoli
- Fragrant nestum prawn
- Herbal roast (angelica / len wonder / wild ginseng )
- Herbal roast (angelica / len wonder / wild ginseng )
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Herbal roast duck
- Chinese spinach in superior stock
- Stewed Ee-fu noodle with conpoy & golden mushroom
Wang Tian Kitchen
Phone
86068083
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 12:30 – 10:30 PM, Sunday: 12:30 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Quick Bites
3 Kampong Bahru Rd, Singapore 169340
- Bukit Merah Chinese Menus