Wang Wang Hot & Cold Beverage in Bukit Merah Menu

Wang Wang Hot & Cold Beverage in Bukit Merah has no menu available, but can choose from many other options such as Dasani Water or Kimchi Slice Pork Don from Kushiya. Cafe Galilee offers many options including Oreo Cookies Cheesecake and Chocolate Truffle. Sakae Sushi includes a wide range like Salmon Teriyaki or Success. Italian B.M.T.™ and Egg Mayo from . Subway offers Harry's - Riverside Point and V = vegetarian.

Nearby Sample Menus

  • Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
    • Higher in wholegrains. Must try.
  • Fried Omelette 香煎蛋 $6.42
  • Tuan Yuan Handmade Crispy Gold Bar Tofu 团缘香脆黄金豆腐 $5.35
    • Must try.
  • Tie Guan Yin 石古峰铁观音 $6.42
  • Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片(肉骨)汤 $12.84
    • Higher in wholegrains and lower in calories.
  • Fried Beancurd Skin With Fish Paste 炸豆支夹鱼饼 $6.42
    • Must try.
  • Button Mushroom Soup 蘑菇汤 $5.35
  • Braised Pork Skin 卤猪皮 $3.21
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • White Rice $1.92
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Tiger Beer 啤酒 $12.73
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • ●No carbs? no problem
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • Crisp royale
    • An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Vermicelli (Plain) $1.00
  • Broccoli $13.90
  • Belachan Kang Kong $9.90
  • Sea Bass - Steamed (Thai Style) $28.00
  • Basil Leaves Minced Pork $11.90
  • Baby Kailan with Garlic $9.90
  • Spicy Minced Chicken Salad (Larb Gai) $10.90
  • Garlic Chicken (Deep-Fried) $11.90
  • White Fish with Ebiko Gratin
  • Seafood Spaghetti
    • A seafood medley of prawns, calamari and mussels with spaghetti in a hearty tomato pesto sauce.
  • Singapore Fish & Chips
    • Crispy Fish & Chips accompanied with savoury homemade chilli crab sauce. Shiok lah!
  • [Premium side] Grilled Salmon with Tangy Peri-Peri Sauce
  • Peri-Peri Catch
    • Grilled white fish with Peri-Peri sauce.
  • White Fish with Lemon Butter
  • Peri-Peri Catch (483Kcal)
    • One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
  • King's Ransom
    • Mac & Cheese.
  • Perrier Sparkling Water $5.35
  • Sprite (Can) $4.28
  • Thai Minced Chicken Salad Served with Fresh Lettuce $14.87
  • Stir-fried Bean Curd with Hot Basil Leaves $12.73
  • Thai Butterfly Pea $6.42
  • Thai Iced Coffee $6.42
  • Vegetarian Pineapple Fried Rice $14.87
  • Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Baby kai-lan with salted fish & lime
  • Braised assorted mushrooms with broccoli
  • Stir fried seafood bee hoon with fish sauce
  • Stir fried lotus root with macadamia nut
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Chinese spinach in superior stock
  • Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
  • Double-boiled Snow Pear with Osmanthus 桂花炖雪梨 $7.48
    • Per person.
  • Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
  • Sauteed Egg White with Conpoy and Fish Meat 赛螃蟹 $25.08
  • Baby White Cabbage 奶白 $17.38
  • Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 $11.88
    • 6 pcs.
  • La Mian with Wanton Soup 馄饨汤拉面 $17.38
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • Braised Pork 卤肉 $5.00
  • Fried Fish 马鲛鱼 $5.00
  • Braised Chicken Feet 卤鸡脚 $4.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Pancakes with sausage platter
  • Mushroom swiss croissan'wich with egg
  • Double bbq turkey bacon
  • Salad
  • Bbq turkey bacon tendergrill chicken
  • Ultimate tendercrisp chicken
  • Western whopper jr
  • Ultimate angus classic bbq
  • Pork Chop Kimchi Fried Rice Set $19.50
  • Pork Chop Kuro Fried Rice Set $19.50
  • Spicy Boiled Gyoza $6.00
  • Chijimi $7.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Fried Prawn (2pcs) $7.00
  • Mix Fry Rice Set $18.50
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Blueberry Cheese $8.80
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Café Latte $5.50
    • Double shot.
Wang Wang Hot & Cold Beverage

Wang Wang Hot & Cold Beverage

location

Address

30 Seng Poh Road, #02-27 Tiong Bahru Market 168898

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Location
30 Seng Poh Road, #02-27 Tiong Bahru Market 168898
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