Weng Kee Hainan Boneless Chicken Rice in Bukit Merah Menu -

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Weng Kee Hainan Boneless Chicken Rice in Bukit Merah has no menu available, but can choose from many other options such as Traditional Hokkien Noodles or Traditional Vermicelli from Beng Hiang Restarant. Saybons French Food Factory offers many options including Garlic Herb Bread and Sundried Tomato Bread. Ishinomaki Grill & Sake includes a wide range like Edamame or Horenso Goma Ae. Vegetarian Cutlet and Garlic Bread Basket from . Georges Mad Bar and Cafe offers Ju Shin Jung East Korean Charcoal BBQ and Dak-galbi 닭갈비.

Nearby Sample Menus

Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒（套装） $12.84
Fried Preserved Radish Omelette 菜脯蛋 $8.56
- Must try.
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Muah Chee (Mix) 入口即化－麻糬 (混合) $4.28
- Choice of peanut 花生 or black sesame 黑芝麻.
Braised Pork Trotters 卤猪脚尖 $8.56
Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
- Signature.
Fresh Lime Juice 新鲜酸酐水 $2.14
Coke 罐装可乐 $2.14

Pork with Cashew Nuts $11.90
Green Curry Beef $11.90
Deep Fried Fish Fillets with Special Thai Chilli $11.90
Tapioca with Coconut Milk $5.00
Mango Sticky Rice $6.80
Belachan Kang Kong $9.90
Crab Meat Fried Rice $9.90
Baby Kailan with Garlic $9.90

Stir-fried Baby French Bean with Mushroom In Vegetarian Sauce $13.80
Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
Red Ruby $5.24
Thai Iced Coffee $6.42
Vegetarian Creamy Coconut Soup (Individual Bowl) $11.66
Stewed Beef with Thai Herbs & Chinese Mushroom $20.22
Thai Fried Rice with Prawns Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80

Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
Ham-some harry
- Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
●Crave for more? Add these well-loved flavours to your favorite flatbread
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
-Parmesan cheese
Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash

Caribbean Cajun Broth-Pot
- A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
Garden Salad
- Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
Grilled Peri-Peri Prawns
- Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
Peri-Peri Chicken Pizza
- Bite into melted cheese and Peri-Peri chicken chunks before hearing the crisp sound of satisfaction.
[Premium Side] Golden Fried Fish with Lemon Butter
Black Pepper Chicken Pizza
- A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
[Premium Side] Crispy Soft Shell Crab

Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.

Braised Chicken Feet 卤鸡脚 $4.00
Hae Bee Hiam 虾米香 $4.00
Braised Pig Intestine 卤大肠 $5.00
White Porridge 白粥 $1.20
Salted Egg 咸蛋 $1.20
- Per piece.
White Rice 白饭 $1.20
Sweet & Sour Pork 咕咾肉 $4.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.

Herbal roast (angelica / len wonder / wild ginseng )
Soup of the day
Baby kai-lan with salted fish & lime
Pumpkin broth with scallops
Old-style steamed fish slices / hong kong style steamed fish slices
Superior steamed rice
Superior steamed rice
Superior steamed rice

Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
Taste of Happiness $5.90
- Non caffeinated.
Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Americano with Milk $5.50
- Double shot.
Café Latte $5.50
- Double shot.
Mocha $7.90

Peach Ice $3.90
Mushroom Chicken Noodle $8.20
Fried Golden Needle Mushroom $4.50
Fried Chicken Wings (8 Pcs) $5.90
Lemon Ai-Yu $3.90
Lychee Ice $3.90
Fried Plum Sweet Potato $4.50
Honeydew Shake $3.50

Ravioli Con Carne $32.05
- Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
Chicken Casarecce $21.35
- Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
Rocket & Parmesan $9.58
- Aged balsamic dressing.
Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
The Parma $33.12
- Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
Our Famous Prawn Linguine $23.49
- Garlicky prawns with fennel, tomatoes, chilli & rocket.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.

Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.

La Mian with Scallion Oil 葱油面 $11.88
Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面 $17.38
Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68
Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48