Western Barbeque in Bukit Merah Menu

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Western Barbeque in Bukit Merah has no menu available, but can choose from many other options such as Xiu Cai Mi Xian (9 Items) 秀才云南过桥米线（9样） or Zhao Pai Mi Xian (12 Items) 招牌云南过桥米线（12样） from Honguo. Shah Alam Restaurant offers many options including Monday - Prawn Dum Briyani and Tuesday - Ghee Rice Puloa Rice. Yumeya Japanese Restaurant includes a wide range like Deep Fried Chicken Hokkaido Style or Fried Tofu. Nouveau Caesar Salad and feta cheese and pomegranate. from . The Penny Black Victorian London Pub offers Kfc and ●Chicken/burgers/rice.

Nearby Sample Menus

Iced Aiyu Jelly 爱玉冰 $2.14
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Braised Soy Knots (Tau Kee) 卤豆结 $3.21
Seaweed Soup 紫菜汤 $5.35
Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
- Signature.
Put Tee Hiong 著名不知香 $6.42
Hot Jasmine Tea (Cup) 热茉莉花茶（杯） $2.14
Spare Ribs Soup 排骨汤 $9.63
- Must try.

*While stocks last & may change without prior notice. $8.00
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Mantou 馒头 8pcs $6.42
- Small.
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98

Stir-Fried Duck with Hot Basil Leaves $20.22
Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (Individual Bowl) $11.66
Vegetarian Green Curry Served with Roti Prata $18.08
Winged Bean Salad with Prawn, Minced Chicken & Boiled Eggs in Thai Dressing (Seasonal) $14.87
Stir-fried Beef with Black Pepper Sauce $18.08
Stir-fried Minced Chicken with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
Iced Honey Lemon $5.35
Stir-Fried Fish Fillet with Black Pepper Sauce $18.08

[Premium Side] Golden Fried Fish with Lemon Butter
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- An array of light bites with tantalising sauces to get you started on your meal.
Black Pepper Chicken Pizza
- A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
Grilled Peri-Peri Prawns
- Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
Soup of the Day
- Ask our friendly fisherians

Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Pepperoni bolognese
- Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
Amigo nachos
- Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
Steak & egg
- Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts

Tom Yum Nam Kone $11.90
- Original orange soup base with seafood.
Mango Salad $8.50
Bean Sprouts with Ikan Bilis $9.90
Egg Omelette - Plain $7.50
Basil Leaves Beef (Sliced) $11.90
Belachan Sweet Potato Leaves $9.90
Chicken with Ginger & Spring Onions on Hotplate $11.90
Bee Hoon (Thick) $1.00

Kumamoto Ramen $13.00
Fried Prawn Rice Set $17.50
Seafood Ramen $13.00
Crispy Gyoza $4.50
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Chicken Karaage Rice Set $16.00
Pork Chop Kuro Fried Rice a la carte $16.00
Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!

Szechuan Spicy and Sour Soup 四川酸辣汤 $11.88
Braised Firm Tofu with Bamboo Shoot and Yunan Ham 随园火腿笋尖老豆腐 $20.68
Pork Dumpling with Homemade Hot Chilli Vinaigrette 红油抽手 $11.88
- 6 pcs.
Double-boiled Snow Fungus with Peach Resin 桃胶炖银耳 $7.48
- Per person.
Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $20.68
- Choice of quantity.
Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18

Jiangnan baked king prawns
Stir fried lotus root with macadamia nut
Homemade wheatgrass tofu with seafood
Fragrant nestum prawn
Braised assorted mushrooms with broccoli
Stir fried lotus root with macadamia nut
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Herbal roast (angelica / len wonder / wild ginseng )

Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Assam Prawn $12.60
- Fried prawn with tamarind sauce.
Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.

White Porridge 白粥 $1.20
“Chai Po” Omelet 菜圃蛋 $3.00
White Rice 白饭 $1.20
Braised Chicken Feet 卤鸡脚 $4.00
Beancurd Dao Po 卤豆卜 $4.00
Braised Egg 卤蛋 $1.20
- Per piece.
Braised Pork 卤肉 $5.00
Homemade Barley $1.20

Crostini Selection $19.21
- A selection of tomato, chicken-liver pâté & salmon crostini.
Baby Beef Burger $12.84
- Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
Pan-roasted Snapper $37.40
- Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
The Parma $33.12
- Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
Crispy Polenta Chips $9.58
- Rosemary & parmesan.
The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
Truffle Mashed Potato $9.58
- Shaved black truffle.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.

Cheesy fries
Mexican drumlets
Bbq turkey bacon tendergrill chicken
Chick’n crisp platter
Long chicken
Ultimate angus mushroom swiss
Vanilla cone
Hershey's sundae pie

Fried Plum Sweet Potato $4.50
Shiitake Mushroom $4.50
Boiled Pakchoi $4.50
Mini Vegetable Steamboat $11.80
Peach Ice $3.90
Vegetable Soup $5.50
Mango Pearl $3.90
Strawberry Shake $3.50

Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.