Address
60 Robertson Quay The Quayside, 01-01 Quayside, Singapore 238252, Singapore
Wharf Grill & Bar in Singapore River Menu
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Wharf Grill & Bar in Singapore River has no menu available, but can choose from many other options such as Papadam or Lime Juice – 1pax from Casuarina Curry. Texas Chicken offers many options including Original Chicken and Spicy Chicken. Lau Jiang Fishball Laksa Noodles includes a wide range like Fishball Noodle (Dry) or Fishball Noodle (Soup). Signature Ipoh Chicken Hor Fun and Signature Curry Mee from . Oldtown at Jcube offers Marche Bar & Bistro Raffles City and Chianti DOCG, Renzo Masi (Italy).
Nearby Sample Menus
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- Slow- boiled hearty small 6.00 $
- - choice of crispy bacon/ smoked salmon/ sauteed baby spinach
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Warm apple crumble tart $10.90
- apple crumble tart, vainilla ice cream, caramel drizzle, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
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Mushroom arrabiata $14.00
- wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
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Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
- - add chicken $3.00
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Chicken walnut salad (gf) $16.00
- with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
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Chicken 65 $12.00
- Great with beer!
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Butter Chicken $15.90
- Boneless chicken cooked in butter, tomato paste and masala – a favourite!
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Baingan Masala $12.50
- Brinjals stir-fried with spices and masala.
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Malai Lamb $18.60
- East-Indian style lamb with almond cream.
- Palak Paneer $12.50
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Chicken Jalfrezi $18.70
- Boneless chicken cooked with fresh vegetables & dry masala sauce.
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Palak Paneer $12.50
- Cottage cheese and blended leafy vegetables cooked with spices.
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Aloo Jeera $9.50
- Potatoes cooked with cumin seeds.
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Basil Chicken $9.00
- Includes rice & soup.
- Thai Pork Trotter $13.00
- Tomyum Soup (Mild) $13.00
- Coke Light $2.30
- Fanta Red $2.60
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Cashew Nut Chicken $9.00
- Includes rice & soup.
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Kailan Roast pork $10.00
- Includes rice & soup.
- Spicy Steamed Prawns (Medium) $16.00
- charcoal grilled sausages served with french fries & garden salad $29.96
-
Quattro Formaggi $26.75
- Mozzarella, Gorgonzola, Taleggio & Ricotta Cheese
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Grissini Al Prosciutto $14.98
- Hand rolled bread sticks wrapped in Parma ham
-
Diablo $24.61
- Spicy Fury Sauce, Mozzarella, Salami
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Capricciosa $24.61
- Tomato, Mozzarella, Cooked Ham, Artichokes, Mushrooms & Olives
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Vongole $20.33
- Spaghetti with clams in white wine sauce
- $24.61
-
Bolognese $21.40
- Spaghetti in all-time favorite tomato and minced beef sauce
-
Espresso Martini, Luxe.Brew - Irish $16.00
- Alcohol level: 8.6%. Perfectly roasted sweet and full-bodied arabica beans, patiently brewed over 48 hours using chilled, filtered water. Blended with quality vodka and coffee liqueur to deliver a fully-prepared, authentic, world-class espresso martini.
- English Breakfast $4.30
-
Hollick Sauvignon Blanc Savagnin 2013 $72.00
- Australia - Coonawara, Grape Variety: 89% Sauvignon Blanc, 11% Savagnin. The Sauvignon Blanc 2013 captures a range of flavours extending from green and herbaceous characters to the more complex and tropical flavours of ripe fruit. The Savagnin produced a refreshing, slightly aromatic wine with a clean, crisp acid finish. The combination of the two varieties have resulted in a fresh zesty wine with good complexity. It is best serve with asparagus and prosciutto or goat cheese salad.
- Grape Variety: 100%, Sauvignon Blanc, Crisp, light-bodied, intense and refreshing, offering a beam of lime-centered citrus flavours that show a touch of grassy green notes, with passionfruit and peppery floral tones on the finish. $53.00
-
Sakura Mentaiko Smoked Salmon $18.80
- Norwegian smoked salmon in mentaiko cream and arugula.
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Kanonkop Kadette Cape Blend 2012 $62.00
- South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
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Bacon Cup (Contains Pork) $15.80
- Oven-baked eggs wrapped in smoked streaky bacon. Served with sourdough, sautéed button mushrooms, grilled tomatoes, baked beans and mesclun.
- Turmeric Latte $7.80
- ●No carbs? no problem
- Hearty flavours
- -Crispy calamari
-
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
- -Tiger prawns
- -Black olives
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Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
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2x Snow Pea & Mint Tacos $16.00
- 2 soft corn tortillas with hot Mexican fillings - sweet snow peas , lime, coriander, aged cheese.
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Mexican Rice $6.00
- Steamed rice, tomato sofrito, jalapeno and coriander.
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Mexican Street Corn (V) $8.00
- Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
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Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
- Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
- Chipotle Mayo $3.00
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Chorizo & Brisket Burrito $14.99
- Brisket and chorizo in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
- Coke $3.00
- Coke Zero $3.00
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Pescado en Salsa Verde $26.75
- Fish fillet flavoured of olives, capers, jalapenos and onions served with spinach rice and salad.
- Corn tortilla (2pcs) $1.07
- Orange Juice $7.49
- Ginger Ale (Can) $5.35
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Baja Fish Tacos $17.12
- 2 pieces of 6" soft tortilla with crispy fried fish, chipotle mayo, lettuce, cheese and salsa roja.
- Grapefruit Juice $7.49
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Al Chipotle Grilled Jumbo Prawns $38.52
- Served with spinach rice and spicy chipotle sauce.
- Potato Wedges "A La Chile Con Queso" $10.70
-
Ippudo Croquette Bento $11.00
- Ippudo homemade croquette with pork chashu, deep-fried gyoza, edamame, potato salad, and rice with unagi sauce
- Deep Fried Gyoza (10 Pieces) $18.50
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5 Pcs Gyoza + Original Pork Bun $8.00
- (U.P. $16)
- Deep Fried Gyoza (5 Pieces) $10.50
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Ippudo Fried Rice $11.50
- Japanese-style fried rice with mixed vegetables, chashu, egg and naruto (fishcake).
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Chashu $5.50
- Pork belly.
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Ippudo Chicken Bento $13.00
- Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
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Edamame $6.50
- Lightly-salted boiled edamame
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Aspara Maki アスパラ巻き $5.35
- Asparagus wrapped with pork belly. Per stick.
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Kimchee Ramen キムチラーメン $17.12
- Ramen topped with stir-fried kimchi & pork.
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Ebi Tempura 海老天ぷら $20.33
- Tempura prawn (5pc).
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Shisamo Yaki ししゃも炭焼き $9.63
- Grilled smelt fish (5pc).
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Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
- 4 kind.
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Buta Soki Bento 豚ソーキ $17.66
- Braised pork soft bone with soya sauce.
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Gyu Oroshi Ponzu 牛おろしポン酢 $10.70
- Diced wagu beef with japanese ponzu raddish sauce. Per stick.
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Buta Kimchi FRice 豚キムチ焼き飯 $14.98
- Garlic fried rice with kimchi & pork.
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Executive Set Meal (1-2 Pax) $62.00
- Steak, salad, pasta. Steak & eggs (fries & mixed salad).
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Beyond Burger $21.40
- Plant-based meat, green lolla rossa, Japanese mayo, gherkin, cheddar cheese, roma tomato, mirin soy glaze.
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Triple Sausage $31.03
- Good for 2 to 3 pax. Italian pork chipolata, chicken cheese sausage, spicy chicken sausage, spiced fries.
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Steak Sandwich $25.68
- Meltique sirloin steak, panini bread, cheddar cheese, bell pepper, onion, garlic aioli, butter.
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Chicken Satay (12 Pieces) $19.26
- Crackers, spicy peanut sauce.
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Margherita $21.40
- Marinated cherry tomatoes, mozzarella, rocket.
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Spicy Chicken Burger $22.47
- Spicy marinated chicken leg, jalapeño cheese sauce, pepper dust.
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Chicken Parmigiana $28.89
- Breaded chicken thigh, honey baked ham, tomatoes, olives.
- Curry Chicken (S) $6.30
- French Loaf Toast (S) $2.80
- Mee Reebus (S) $4.80
- Mee Siam (S) $4.80
- Hainanese Pork Chop Rice (S) $7.30
- Sweet and Sour Fish with Rice (S) $7.30
- Cheese Toast (S) $2.80
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Deep Fried Dumplings (S) $5.80
- 6 pcs
- Curry chicken
- French toast $2.00
- Bread toast $1.20
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Six treasure $3.70
- Hot or cold
- Mee rebus $4.70
- Otah $1.40
- Laksa $4.70
- Cold grass jelly with longan $2.70
- Sauteed Beef with Pickled Pepper $19.80
- Shredded Pork with Garlic & Chilli Sauce $13.80
- Hot & Spicy Chicken Pot $22.80
- Ginseng Chicken Soup $19.80
- Sichuan Cold Dish Beef Visceral $9.80
- Fried Rice Cake $9.80
- Stir Fried Shredded Pork with green chilli $13.80
- Stewed "Fish-Flavoured" Eggplant $12.80
- Tom Yum Soup - Beef $21.40
- Chicken with Honey and Sliced Garlic $21.40
- Green Mango Salad $14.98
- Deep Fried King Prawns - Black Pepper $34.24
- Stir-Fried Kang Kong - Oyster Sauce $17.12
- Tom Yum Soup - Chicken $21.40
- Tom Yum Soup - Seafood $25.68
- Thai Fish Cakes (2pcs) $7.49
Wharf Grill & Bar
Phone
062352466
Opened hours
Sunday
12:00 - 02:00
Monday
17:00 - 02:00
Tuesday
17:00 - 02:00
Wednesday
17:00 - 02:00
Thursday
17:00 - 02:00
Friday
17:00 - 02:00
Saturday
12:00 - 02:00
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , Grill , Japanese , Seafood
Features
Mastercard , Visa , Reservations , Waitstaff , Wine and Beer , American Express , Seating , Serves Alcohol , Outdoor Seating , Full Bar
60 Robertson Quay The Quayside, 01-01 Quayside, Singapore 238252, Singapore
- Singapore River Bar Menus
- Singapore River Grill Menus
- Singapore River Japanese Menus
- Singapore River Seafood Menus