Xiao Long Bao in Hougang Menu

Xiao Long Bao in Hougang has no menu available, but can choose from many other options such as Okonomi bento or Pork katsu curry bento from Kotobuki Japanese Restaurant. Saboten offers many options including Edamame and French Fries. Siam Kitchen includes a wide range like Thai fish cakes or Deep fried spring rolls. Chicken Briyani and Lamb Shank Briyani from . The Prata Place offers Hot Tomato Cafe & Grill and Tomato Soup.

Nearby Sample Menus

  • Chicken Wing $1.90
    • All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
  • Bergedil $1.20
    • Fried potato patty - a favourite add on to a meal.
  • Nasi Lemak with Curry Chicken $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Thai Fishcake $0.90
    • Fish cake infused with Thailand spices.
  • Basmati Rice $1.50
    • A serving of our healthy and fragrant basmati rice.
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Nasi Lemak with Chicken Wing $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Fried Egg $1.20
    • Fried egg cooked in a sunny-side-up style.
  • -Add for an egg $0.70
  • Beef Aglio Olio $12.90
    • Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
  • Salmon & Prawn Carbonara $12.90
    • Salmon, Prawn & Cheese. A creamy pasta with Salmon & Prawn, topped with cheese. Mix well for the carbonara & egg sauce to thicken and coat each strand of pasta with its richness.
  • -Add cheese $1.00
  • Cheesy Omelette with Beef $13.90
    • Comes with choice of meat: Beef /Chicken / Hamburg
  • Mashed potato $1.90
  • Pepper Steak $16.90
    • Comes with rice and australian Striploin, The Undisputed Star! Our Signature Striploin steak guarantees joy in every bite with its succulence and flavour!
  • -Add cheese $1.00
  • 1/2 Spring Chicken Meal $8.30
  • Potato Platter $6.81
    • Served with cheese sauce.
  • Spiral Fries $3.60
  • Gravy Add-On $1.28
  • Spring Chicken Meal $14.10
    • Whole young and tender spring chicken served with potato fries and coleslaw or mashed potato.
  • Potato Wedges $3.30
  • Fried Bun $0.60
  • Potato Fries $3.10
  • Coke Light $4.07
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Coke $4.07
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • No 124: Dumpling Soup $9.30
  • No 93: Sambal Prawn Roll $16.30
  • No 71: Deep Breaded Oyster $13.10
  • No 101: Cai Po Omelette $8.30
  • No 16: Honey Milk Tea $4.80
  • No 76: Lobster Pearl Ball $7.20
  • No 5A: Lemon Green Tea $3.80
  • No 27: Aloe Vera Pulp w Lime Juice $5.80
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Seafood Ee-fu Noodle 海鲜伊府面 $7.50
  • Salted Fish Beansprout 咸鱼豆芽 $12.00
  • Red Snapper 红糟鱼 $42.00
  • Fragrant Lemongrass Fish Head 头甘香鱼头 $31.50
  • Dried Shrimp French Bean 虾米四季豆 $12.00
  • Claypot Ee Mee 砂煲伊面 $7.50
  • Steamed Bamboo Clam With Vermicelli & Garlic (2pcs) 蒜蓉粉丝蒸竹蚌 $19.50
    • Seasonal.
  • Pacific Clam Thai Style Bamboo Charcoal Beancurd 泰式鲍贝竹炭豆腐 $19.50
  • Curry Chicken (Packed separately) 咖喱鸡(分开包) $6.80
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干(分开包) $2.70
  • Pork Belly (Packed separately) 三层肉(分开包) $6.80
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Achar (Packed Separately) 阿渣(分开包) $2.70
  • Muar Otah 麻坡乌达 $9.00
  • Sweet & Sour Fish (Packed separately) 酸甜鱼(分开包) $6.80
  • Stir-fried chicken with thai chilli paste $6.00
  • Stir fried sambal petal
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Green curry $8.00
    • Chicken beef prawn
  • Stir-fried kang kong thai style $6.00
  • Deep fried prawns with thai chilly sauce $12.00
  • Stir fried lemongrass prawns
  • Phad thai noodles
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Exclusive available at marina bay and resorts world sentosa
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Bolognese $13.10
  • Lion Mane's Truffle Burger $10.90
  • Japanese Sweet Potato Fries $7.10
  • Tempelicious Burger (Spicy) $10.70
    • Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
  • Rocket Tower $16.70
    • Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
  • Satay $1.80
  • Jacky Burger $10.70
    • Marinated Jackfruit Patty, Teriyaki Sauce, Fruit/Veggie, Lettuce
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Xiao Long Bao

Xiao Long Bao

location

Address

51 Hougang Avenue 9, #01-01, Singapore 538776

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dim Sum

features

Features

Food Court

Location
51 Hougang Avenue 9, #01-01, Singapore 538776
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