Yakitori & Teppan Azmaya in Downtown Core Menu

Yakitori & Teppan Azmaya in Downtown Core has no menu available, but can choose from many other options such as Hot & Sour Soup or Oriental Salad in Special Vinegar Dressing from Encik Tan. Akimitsu offers many options including Soft Shell Crab Tempura and Signature Tendon. Itacho Sushi includes a wide range like Itacho “Lo Hei” Yu Sheng or 230 Roasted Squid Sushi. Mutton Mixed Soup and Mutton Soup from . Authentic Manchurian Cuisine offers The Manhattan Fish Market and Fried Country Mushrooms.

Nearby Sample Menus

  • Cottage Pie $19.26
    • The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
  • Asahi $14.98
  • Macaroni Cheese Balls $18.19
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Salted Egg Fish Skin $19.26
  • Spicy Chicken Drumlets $13.91
  • 1950's Classic Burger $25.68
    • Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
  • Fries $8.56
  • Pearfect Oolong $3.00
  • Mineral Water $3.00
    • Orange or lemon.
  • Banh Mi & Small Bite Set $15.00
  • Ginger Ale $3.00
  • The Chicken $10.00
    • Grilled Viet style chicken strips.
  • Viet Ice Milk Coffee $3.00
  • Still Water $3.00
  • 1 Main + 1 Small Bites $15.40
  • Gyoza (5 Pieces) $4.50
  • Spicy Cha Shu Ramen $11.50
  • Fried Tofu $7.00
  • Baby Octopus $8.00
  • Chicken Cutlet $8.00
  • Chicken Teriyaki $13.00
  • Shishamo $7.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • Truffle Fries $9.10
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Old Bay Fries $6.96
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Coke Light $4.28
    • Can.
  • Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
  • Thai Iced Tea $5.35
  • Crispy Spring Roll (8 Pieces) $9.52
  • Chilled Lychee Juice $5.35
  • Tom Yam Fried Rice $14.45
    • With prawns served with sunny side up egg.
  • Pineapple Fried Rice $14.45
    • Topped with chicken floss.
  • Iced Lemon Tea $5.35
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Sprite $3.00
  • Teriyaki Salmon (Cooked) $9.90
    • Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
  • Flavor Of The Month - Dill Smoked Salmon $9.90
    • Smoked salmon sprinkled with dill and served with cherry tomatoes.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Braised Spicy Lamb Chops $26.20
  • Stir-fried Pickled Cowpea with Chicken Gizzards $14.10
  • Steamed Fish Head with Homemade Chili (Half) $21.80
  • Egg Fried Rice $6.40
  • Hunan Braised Brisket with Cauliflower (3 Sets) $23.80
  • Yam Rhizome with Brown Sauce $11.90
  • Stir-fried Tomatoes and Scrambled Eggs $10.80
  • Stir-fried Potato Shreads with Pickled Rod Chilli $9.70
  • French Fries $4.17
    • Golden natural-cut french fries.
  • Red Skin Mashed Potato $4.17
    • Homemade red skin mashed potatoes made with butter & milk.
  • Crab & Spinach Dip $13.80
    • Crab meat & baby spinach cooked with parmesan cheese. Served with corn tortilla chips.
  • Garden Salad $13.80
    • A combination of fresh garden greens drizzled with lemon olive oil dressing.
  • Chicken Caesar Salad $19.15
    • Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons & parmesan cheese.
  • Pork Belly Burnt Ends $13.80
    • Smokey, full of flavour, addictive pork belly burnt ends.
  • Hickory BBQ Baby Back Ribs (Full Slab) $37.34
    • The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
  • Sautéed Mushrooms $11.66
    • King mushrooms sautéed with merlot garlic butter, sprinkled with parmesan cheese.
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Soba and somen noodles
  • Condiments
    • Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge
  • Caramel sundae
  • Poached green lip mussels
  • Soup of the day
    • 2 Varieties
  • Tete de moine
  • Chinese herbal braised beef shank, wolfberries
  • Rye buerli
  • Iced Chai $7.00
  • Croissant $3.30
  • Scramble Egg w Cheese Brioche Bun $10.20
  • Tuna Puff $5.10
  • Multigrain Bagel $4.10
  • Chix Mushroom Pie $7.10
  • Banana Walnut Muffin $3.90
  • Sumatra Mandheling Triple Picked $18.00
  • Roasted Stuffed Chicken $29.96
    • Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Revitalizer $10.70
    • Pear, lime, mint leaves.
  • Spicy Crabmeat $27.82
    • Linguine, lump crabmeat, pine nuts, tomatoes and chilli.
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Carbonara $26.75
    • Spaghetti with slow cooked egg, bacon in cream sauce.
  • Whole Signature London Roast Duck 招牌伦敦鸭 (整只) $72.50
  • Pig Liver Noodle $12.50
  • Signature Poached Hongkong Choy Sum $12.00
  • Poached Pig Liver with Ginger & Onion $11.50
  • Sliced Fish Noodle with Ginger & Onion $12.50
  • Shrimp Dumpling Soup $12.50
  • London Roast Duck Breast Noodle $13.50
  • Mala Pig Liver $11.50
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Fanta Orange $3.50
  • Ice Lemon Tea $3.50
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • Chicken Wing Platter $34.50
  • Sprite $3.50
  • Kim Mari $4.50
    • Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
  • Chicken Drumstick (6 Pieces) $23.90
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
  • Fried heng hwa bee hoon $9.50
    • Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Shredded pork with sesame bun $4.20/pc
    • The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Yakitori & Teppan Azmaya

Yakitori & Teppan Azmaya

location

Address

Stall No.55 at 18 Raffles Quay, Lau Pa Sat Festival Market, Singapore 048582, Singapore

phone

Phone

093535934

clock

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Location
Stall No.55 at 18 Raffles Quay, Lau Pa Sat Festival Market, Singapore 048582, Singapore
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