Ye Lai Xiang Cuttlefish Kang Kong in Bedok Menu

Ye Lai Xiang Cuttlefish Kang Kong in Bedok has no menu available, but can choose from many other options such as For 3 - 4 persons or -Soup of the day from Seafood Paradise. Kfc offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Starbucks includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Wow! take-away and Cheesy 7 pair deal from . Pizza Hut offers Killiney Kopitiam and French toast.

Nearby Sample Menus

  • Basil Chicken $11.66
  • Iced Lemon Grass $4.17
  • Clear Tom Yum Seafood Soup $11.02
  • Deep Fried Fish with Mango $35.20
  • Thai Stuffed Chicken Wings $10.59
  • Jasmine Rice $1.28
  • Olive Fried Rice $11.02
  • Tom Yum Seafood Hor Fun $12.09
  • Sweet & sour fish $8.80
  • ●Stir-fired noodle
  • Mushroom $6.20
  • Aglio olio with sirloin of beef $15.80
    • Spicy
  • Stir-fried beef hor fun $9.30
  • Roasted half chicken $16.80
  • Omellete $8.50
    • Served with french fries & salad
  • Grilled pork chop $12.80
  • Steamed Garoupa $37.45
  • Black Soya Sauce Garoupa (Fried) $37.45
  • Sotong Thai Style $17.12
  • Sambal Sliced Fish $13.91
  • Tauge with Beef $17.12
  • Mussel Oyster Sauce $17.12
  • Chicken with Oats $17.12
  • Buttered Prawn $37.45
  • Simply pancakes
    • Pump up your child's energy level with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
  • Teriyaki chicken pasta
    • Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
  • Firehouse happy birthday
    • A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
  • A la carte
  • Crayfish bee hoon soup
    • Steamed crayfish and bee hoon in our chef's special thick broth, served with japanese mushrooms
  • Chocolate fondue
    • Chocolate fondue with 5 ice cream flavors (sticky chewy chocolate, thin mint, mocha almond fudge, strawberry, cookies and cream) maraschino cherries fresh strawberries and bananas, marshmallow cubes, chocolate profiteroles, fan wafers and diced almonds
  • -Adult
  • Coit tower junior
  • Stir-fried sambal petal $8.00
  • Oatmeal prawn $12.00
  • Stir-fried beef with thai chilli paste $8.00
  • Sweet & sour prawn $12.00
  • Fish maw crab meat soup
  • Oriental fried rice with chicken, beef or pork $6.00
  • Phad thai noodles $5.00
  • Deep fried red fish with thai chilly sauce $12.00
  • Fish N Chicken Chip $10.40
  • Creamy Mushroom Pasta $9.10
  • Teh O $1.40
  • K. Teow Hong Kong $6.90
  • Ice Lemon Tea $2.60
  • Maggi Pattaya $8.10
  • Pesto Chicken $10.20
  • Burger $7.50
  • Dried Knuckle $9.60
  • $17.00
  • Bak Kut Teh Soup Small - 1 pax $8.50
  • Dried BKT Large - 2 pax $18.90
  • Fried Prawn Rolls {New} $8.80
  • Braised Egg $1.10
  • Braised Knuckles $9.60
  • Salted Vegetable $2.90
  • Hong Kong $7.50
  • Hor Fun $7.50
  • Mineral Water (Small) $1.50
  • Beef Biryani $8.00
  • Thai Meatball Soup $8.00
  • Sambal Sotong $15.00
  • Nasi Goreng Kampung $6.50
  • Rice $1.00
  • Seafood Marinara $20.22
    • Seafood tossed in marinara sauce.
  • Soft Drinks $3.75
    • Coke, diet coke, sprite, ILT, green tea or ginger ale.
  • Diet Coke $0.00
  • Georges Cop-The-Lot-Burger $22.63
    • 180 homemade beef patty, soft brioche bun with melted cheese and double bacon, served with cajun and BBQ sauce.
  • Tandoori Chicken Tikka $19.80
    • Served wiht mint sauce, salad and garlic naan.
  • meat), served with fries. $26.64
  • Ginger Ale $0.00
  • Sprite $0.00
  • Kris Grey $8.50
    • Black tea, vanilla bean, blue pea flower, bergamot.
  • Dirty $6.50
    • Double Ristretto espresso with cold milk, served without ice in 5oz.
  • Kebaya Blue $8.50
    • Butterfly blue pea, lemongrass pandan.
  • Barista Hand Brew $9.00
  • Lychee Yuzu Tea $8.50
    • Shaken lychee and Black tea with a citrus twist.
  • Matcha Latte $8.00
  • Avocado and Smoked Salmon Toast $17.00
    • Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
  • Flat White $6.50
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Salted Egg King Prawns $0.00
    • Per Pc
  • Furong Omelette $10.70
  • Prawn Paste Chicken $10.70
  • Seafood Fried Rice $8.56
  • Pork Ribs in Spices $10.70
  • Kailan w Garlic $10.70
  • Broccoli w Garlic $12.84
  • Salted Fish Fried Rice $8.56
  • J3 Mustard Chicken $4.07
    • Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
  • D3 Cha Shu $11.67
    • Cha shu, ni tamago, mixed vegetables, minced pork.
  • J6 Truffle Edamame $4.07
  • K8 Hot / Iced Green Tea $1.93
  • K6 Apple Juice $2.36
  • K9 Evian Mineral Water (500ml) $3.21
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • G5 Oyakodon $10.60
    • Chicken, egg, onions.
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • -Chic ham and shroom
    • Tender chicken ham with mushrooms.
  • Big cheesy box
    • 1 regular cheesy 7 pizza,1 pasta (choice of penne turkey bacon aglio olio, curry baked pasta, cheesy bolognaise baked penne or country pie),4pcs chicken tenders, 8pcs honey roasted wings,6pcs cinnamon breadsticks
  • -Super Supreme
    • Always a house favourite, combining juicy ground beef, smoky cabanossi sausages, beef pepperoni, chicken ham, and a luscious mix of capsicums, onions, olives, mushrooms and pineapple chunks.
  • ●New
  • Baked beef balls (alfredo sauce)
    • Juicy beef balls with mozzarella, baked in a special blend of creamy alfredo sauce.
  • Chicken royale baked pasta
    • Roast chicken and chunky honey chicken ham, combined with mushrooms and roasted onions in a cheesy penne bake
  • Garlic bread
    • Oven-baked sesame seed bun with hit buttery garkic spread.
  • Ravioli Ai Funghi Porcini Creama $34.44
    • Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
  • Pesce Al Forno $38.18
    • White pacific dory fish baked with Italian herbs, fresh tomatoes, drizzled with extra virgin oil. Meat & Fish dishes served with fresh daily potato and veggies and mixed salad
  • Linguine Con Capesante $32.66
    • Linguini with pan seared scallops in pink sauce (tomato and cream) with basil, garlic, onions
  • Scramble Smoked Salmon $20.59
    • Scramble eggs with smoked salmon on toast with rocket leaf on toasted ciabatta bread.
  • Egg Benedict $17.14
    • Poached eggs with grilled baked ham and hollandaise sauce on toasted ciabatta bread
  • Penne All'arrabbiata $20.93
    • Penne with fresh chili, garlic, red and white onions, fresh tomatoes and basil in tomato sauce
  • La Capresse $22.20
    • Fresh Mozzarella cheese, tomato salad and fresh basil
  • Romana Salad $23.23
    • Romaine lettuce with warm toasted goat cheese sun dried tomatoes and red onions dressing, walnuts, black olives, fresh tomatoes in balsamic Extra virgin oil dressing
Ye Lai Xiang Cuttlefish Kang Kong

Ye Lai Xiang Cuttlefish Kang Kong

location

Address

1 Bedok Road, Stall #31 Bedok Corner Food Centre, Singapore 469572, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1 Bedok Road, Stall #31 Bedok Corner Food Centre, Singapore 469572, Singapore