Yong Kang Restaurant in Hougang Menu

Yong Kang Restaurant in Hougang has no menu available, but can choose from many other options such as Alpha Lima Tango or Buffalo Bill from Alt Pizza. Marche Movenpick Suntec City offers many options including Pan-Fried Prawns and Cream of Mushroom. Straits Chinese Seafood Restaurant includes a wide range like Set A or Set B. Adult cheesecake sundae and Baked chocolate from . Harry's offers Stuff'd and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Nasi Lemak with Mutton Rendang $10.90
    • This delightful nasi lemak set consists of fragrant basmati rice, mutton rendang served with flavourful and thick gravy, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nyonya Otah $2.00
    • Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
  • Ikan Bilis & Peanuts $0.50
    • A staple side for nasi lemak
  • Spicy Thai Otah $2.00
    • For the spicy lovers, this is your choice! Otak-otak with a punch of spice.
  • Ice Teh Tarik $2.40
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Calamansi $2.50
  • Ice Kopi Tarik $2.40
  • Set B $5.00
    • 1 drink + 2 side dish / ice cream
  • Salmon Sukiyaki $15.90
    • With Rice. A harmonious match of Norwegian Salmon with our exceptional Sukiyaki Sauce.
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • -Add cheese $1.00
  • Choco nuts $1.90
  • -Add cheese $1.00
  • Salmon & Chicken $16.50
    • With Rice. A harmonious match of Salmon and tender Chicken Steak.
  • shake shake salad $2.80
  • Chilli Packet Add-On $0.11
  • Tartar Sauce Add-On $0.75
  • Cheese Add-On $0.75
  • Fried Bun $0.60
  • Chicken Tenders $5.20
  • Gravy Add-On $1.28
  • Spiral Fries $3.60
  • Fish and Chips $9.90
    • 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
  • Pepper Salt Squid 椒盐苏东 $14.50
  • White Pepper Shark's Fish Claypot 白胡椒鲨鱼堡 $24.00
  • Dried Fried Ee-fu Noodle 干炒伊府面 $7.50
  • Teochew Style Salmon Fish Head 头家乡潮州三文鱼头 $19.50
  • Fried Vermicelli 炒冬粉 $7.50
  • Pig's Trotter Bee Hoon 猪脚米粉 $14.50
  • Cereal Prawn 麦片虾 $22.00
  • Crab White Bee Hoon 螃蟹白米粉 $112.00
    • Seasonal.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • No 108: Baby Kai Lan $9.30
  • No 3A: Grape Green Tea $3.80
  • No 111: Lohan Vegetarian $9.30
  • No 19: Jelly Pearl Milk Red Tea $5.80
  • Cereal Butter Prawn + Salted Pepper Chicken + Salad You Tiao + Oyster Sauce Kai Lan w/ 3 Rice & 3 Champagne Grape $49.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • No 61: Coke $1.80
  • No 69: Beancurd $7.20
  • No 3: Grape Red Tea $3.80
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Papaya salad $5.00
  • Tom kha gai $6.00
  • Basil pork rice $6.00
  • Deep fried pork with garlic $6.00
  • Deep-fried chicken with garlic $6.00
  • Stir-fried lemongrass prawns $12.00
  • Fresh squid with thai lemon sauce
  • Tom yum noodle soup $5.00
  • Salted Veg Pork Soup $5.00
  • Coca Cola $1.80
  • Hainanese Curry Rice 海南咖喱饭 $0.70
    • Choose 3 dishes Minimum!
  • Plain Rice 白饭 $0.80
  • Onion Egg (Packed Separately) 葱蛋(分开包) $2.70
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Wet Pork Chop (Packed separately) 猪扒-湿(分开包) $6.80
  • Sesame Chicken (Packed separately) 麻油鸡(分开包) $6.80
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Exclusive available at marina bay and resorts world sentosa
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Potato Croquette $8.30
    • Potato croquette, special mayo, tomato, lettuce
  • Nom Nom Sausage $4.70
    • 3 pieces
  • Sugarcane Drumstick $6.50
  • Satay $1.80
  • Rocket Tower $16.70
    • Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
  • Japanese Sweet Potato Fries $7.10
  • Yam Fries with Arabian Date Dip $7.80
  • Golden Rings $4.70
    • 5 pieces
Yong Kang Restaurant

Yong Kang Restaurant

location

Address

4 Defu Lane 10, Singapore 539185

phone

Phone

62849096

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
4 Defu Lane 10, Singapore 539185
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